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Cantonese Restaurants in London
Hakkasan Hanway Place
A world-class Cantonese restaurant, Hakkasan was established in 2001 in London and now has 12 restaurants worldwide. Their menu is a modern interpretation of authentic Cantonese cuisine.
Yauatcha Soho
Launched in 2004, Yauatcha is a dim sum teahouse in the centre of Soho, offering contemporary Cantonese dim sum, patisserie inspired by European culinary techniques and Asian ingredients, and an extensive range of tea, wine and cocktails.
China Tang at The Dorchester
Inspired by the bustling Shanghai of the 1920s, China Tang serves authentic Cantonese cuisine and dim sum. It is located on Park Lane.
Pangs 彭城
Established in 1975, Pangs is a great value for money Cantonese restaurant that caters to special occasions and parties. They are located in Hillingdon Circus Parade (A437).
Full list of Cantonese Restaurants
What people say
If you are in the mood for Cantonese cuisine, London has a lot to offer. From traditional dim sum to mouth-watering barbecue dishes, this city is home to some of the best Cantonese restaurants in the world. But with so many options available, it can be challenging to decide where to go. Here, we have reviewed some of the best Cantonese restaurants in London based on online reviews and comments.
One of the most popular Cantonese restaurants in London is Hakkasan. It has been awarded a Michelin star and offers an extensive menu of exquisite Cantonese dishes. The dim sum is a must-try, and the service is top-notch. However, expect to pay significant prices for this level of sophistication.
Another Michelin-starred restaurant is Kai Mayfair, which offers contemporary Cantonese cuisine. The seafood dishes are particularly impressive, but once again, be prepared to pay high prices.
For those on a budget, Four Seasons Chinese Restaurant is an excellent choice. This unassuming eatery serves some of the best roast duck in London at a reasonable price. The crispy skin and succulent meat will leave you wanting more.
If you want an authentic Hong Kong-style experience, head over to Royal China Club in Baker Street. They have a wide range of traditional dishes, including dumplings and crispy fried squid. Prices here are reasonable for the quality of food on offer.
For something more upscale, Yauatcha Soho offers a modern take on Cantonese cuisine with an emphasis on dim sum. Although it can be pricey, their desserts are worth trying.
Locals tend to favor restaurants such as Phoenix Palace and Pearl Liang for their consistently good food and reasonable prices. Tourists often flock to Chinatown for its vibrant atmosphere and countless Chinese restaurants.
In conclusion, London is an excellent place for Cantonese cuisine, with plenty of options ranging from budget-friendly to high-end Michelin-starred restaurants. For traditional Cantonese dishes, head over to Phoenix Palace or Pearl Liang; for contemporary Cantonese cuisine, try Hakkasan or Kai Mayfair; and for an authentic Hong Kong experience, visit Royal China Club or Four Seasons Chinese Restaurant.