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Taiwanese Restaurants in London
London boasts a diverse range of cuisines and among them is the delicious Taiwanese cuisine. With its unique flavors and dishes, Taiwanese cuisine has become increasingly popular in London over recent years. In this review website, we will introduce you to some of the best Taiwanese restaurants that London has to offer.
Ho-ja 好呷
Ho-ja is a Taiwanese restaurant that offers famous street food and different types of bento freshly made on-site every day. Their popular dishes include chicken popcorn, beef noodle soup, bubble tea, and tofu dishes. Additionally, Ho-ja Shepherd's Bush has two Karaoke private rooms for customers to enjoy food and get together with friends.
Mr Bao
Mr Bao is an independent Taiwanese restaurant located on Rye Lane. They serve "London’s best bao bun," street treats, and cocktails.
Din Tai Fung UK
Din Tai Fung UK is a dim sum and Taiwanese restaurant that was named one of the world’s Top Ten Best Restaurants in The New York Times by renowned food critic. It offers a wide range of authentic Taiwanese dishes.
Daddy Bao
Daddy Bao is a family-run Taiwanese restaurant that serves London's fluffiest bao buns. It is located on Mitcham Road and offers a fusion of Taiwanese and Asian cuisines.
Full list of Taiwanese Restaurants
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Taiwanese cuisine has become increasingly popular in the last few years, and London is no exception. With a growing number of Taiwanese restaurants in the city, it can be challenging to find the best ones. In this article, we will explore some of the top-rated Taiwanese restaurants in London and what locals and tourists have to say about them.
London is an excellent place for Taiwanese cuisine. With its diverse population and culture, the city offers a wide range of cuisines from all around the world. Taiwanese cuisine has made its mark in London in recent years, with many restaurants offering traditional dishes such as beef noodle soup, Taiwanese fried chicken, and bubble tea.
One of the most recommended Taiwanese restaurants in London is Bao. Located in Soho, Bao offers delicious Taiwanese-style buns filled with various meats, vegetables, and sauces. The restaurant has received rave reviews from both locals and tourists for its mouth-watering food and friendly service.
Another highly recommended Taiwanese restaurant is Din Tai Fung. This restaurant chain has over 100 locations worldwide and has gained a reputation for its dumplings. The London location is no different, with diners praising the pork dumplings for their juicy filling and thin skin.
For a more upscale dining experience, Yen restaurant in the Strand Hotel is a must-visit. This Michelin-starred restaurant offers modern Taiwanese cuisine with a focus on seafood. The menu includes dishes such as steamed sea bass with ginger sauce and crispy prawn rolls with sesame seeds.
When it comes to prices, Taiwanese restaurants in London range from affordable to high-end. Bao is relatively inexpensive, with buns costing around £5 each. Din Tai Fung is mid-range, with prices for dumplings starting at £10 for six pieces. Yen restaurant is on the higher end of the price spectrum, with main courses starting at around £25.
In terms of where locals go versus tourists, it seems that both groups tend to flock to the same restaurants. Places like Bao and Din Tai Fung are popular among both locals and tourists alike. However, Yen restaurant may be more of a tourist destination given its Michelin star reputation.
In conclusion, London is an excellent place for Taiwanese cuisine lovers. With a wide range of options available at different price points, there is something for everyone. Whether you're looking for a quick bite or a fancy dinner experience, there are plenty of highly recommended Taiwanese restaurants in London to choose from.