Recent social media posts
26/10/2026
When lobster meets salt & pepper, good things happen. β¨
A little crunch, plenty of flavour and a dish you'll want to keep reaching for.
Enjoy 20% off our Salt & Pepper Fresh Lobster as part of our Exclusive Seafood Menu, all day, every day!
23/10/2026
This is what Christmas at Imperial China looks like. π₯
A festive spread of Chinese favourites, delicious dishes to share and a glass of w**e to bring it all together.
Gather your loved ones and celebrate the season with us!
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
21/10/2026
Colourful dim sum? Yes, please! π
A whole platter of delicious little bites, perfect for sharing or picking your favourites.
Whether you're joining us for Christmas or a regular dim sum date, there's always room for this one at Imperial China.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
19/10/2026
Seafood lovers, this one's for you! π¦
From Salt & Pepper Fresh Lobster and Golden Deep Fried Oyster Crepe to Steamed Prawns with Garlic & Vermicelli, there's plenty to enjoy from our exclusive seafood menu.
Enjoy 20% off selected fresh seafood dishes, all day, every day at Imperial China.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
16/10/2026
Your next seafood feast just got even better. π¦
Indulge in Salt & Pepper Fresh Lobster, Golden Deep Fried Oyster Crepe and Steamed Prawns with Garlic & Vermicelli from our Exclusive Seafood Menu.
Even better? Enjoy 20% off these seafood favourites, all day, every day!
14/10/2026
Your Christmas gathering, sorted. π
From Aromatic Duck with Pancakes and Salt & Pepper Fresh Lobster to Rainbow Fried Rice, Dim Sum and more, our Christmas Menu is made for sharing with your favourite people.
Last chance to enjoy our Early Bird Christmas Offer! Book your party by tomorrow, 15th October 2026, and receive 2 complimentary bottles of house w**e for every 10 guests. π·
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
10/10/2026
Christmas is all about getting together. π
From festive catch-ups to bigger celebrations, make Imperial China part of your plans. Book before 15th October 2026 and receive 2 complimentary bottles of house w**e for every 10 guests.
Who's joining you around the table this Christmas?
09/10/2026
Crunch, vegetables and a good helping of satay. π΄
Our Satay Mock Chicken Hotpot is a vegetarian favourite with plenty of texture and flavour in every spoonful.
Bring your appetite and give this one a go.
07/10/2026
A little something for every craving. π₯’
From Sizzling Ginger Chicken and Beef Brisket & Turnip to Satay Mock Chicken and Fried Aubergine with Minced Salty Fish & Pork, thereβs a hotpot for every taste.
Whoβs joining you for this one?
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
05/10/2026
Your dim sum order isnβt complete without Cheung Fun. β¨
Silky, comforting and made for those days when only dim sum will do.
Your table at Imperial China is calling.
02/10/2026
A table full of dim sum favourites is always a good idea. π₯
Pick, share and keep reaching for another until youβve tried them all.
Round up your favourite people, and weβll see you at Imperial China.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
30/09/2026
This is how our Brown Ginger Chicken Hotpot comes together. π²
Marinated chicken, fried garlic, ginger and spring onions are cooked down before everything hits the sizzling clay pot, with Shaoxing w**e added for the finishing touch.
One to try on your next visit.
28/09/2026
One for those who like their hotpot full of flavour. π
Our Fried Aubergine with Minced Salty Fish & Pork Hotpot brings soft aubergine together with savoury pork and salty fish for a dish packed with flavour.
Give it a try on your next visit.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
25/09/2026
Hot, hearty and ready to share. β¨οΈ
Our Beef Brisket & Turnip Hotpot brings tender beef and turnip together in a rich, warming dish made for the table.
Come and enjoy it at Imperial China.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
23/09/2026
Hot, sizzling and made for colder days. π₯
Head Chef Alan shares why clay pot dishes are a favourite when the temperature drops, keeping every bite warm while bringing plenty of aroma to the table.
Start with his pick, the Brown Ginger Chicken Hotpot.
21/09/2026
A little luxury for your dim sum order. β¨
Our Black Truffle & Mushroom Dumpling brings earthy mushroom and rich black truffle together in every bite.
Make room for a basket on your next visit.
π 25a White Bear Yard, Lisle St, London WC2H 7BA
π 020 7734 3388
Address
25A Lisle Street
London
WC2H 7BA
To reach the Cantonese restaurant and family style restaurant on Lisle Street, London, you can take a few different modes of transportation. If using public transport, the nearest tube station is Leicester Square (Piccadilly and Northern Line). From here it's only a few minutes' walk to Lisle Street
Alternatively, if driving, you can park at nearby car parks such as China Town Q-Park or the NCP Car Park on St Martin's Lane. However please note that parking in central London can be expensive.
Once you reach Lisle Street, keep an eye out for the restaurant signage on the street to locate your desired restaurant.
Opening Hours
| Monday |
12pm - 11pm |
| Tuesday |
12pm - 11pm |
| Wednesday |
12pm - 11pm |
| Thursday |
12pm - 11pm |
| Friday |
12pm - 11:30pm |
| Saturday |
1pm - 11:30pm |
| Sunday |
1pm - 10:30pm |
Alerts
Be the first to know and let us send you an email when Imperial China London posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Imperial China London:
What people say
Cantonese restaurants are known for their delicious and authentic cuisine, and Imperial China London on Lisle Street is no exception. This family-style restaurant offers a wide range of Cantonese dishes that are sure to satisfy any craving. One of the highlights of Imperial China London is their creative dim sum menu, which features unique and tasty options like custard-filled rabbit bao buns and traditional jiandui pastries filled with sweet lotus paste. Their prawn and pork dumplings, also known as Siu Mai, are a staple dish that is expertly crafted and steamed to perfection every day. For seafood lovers, the Seafood Dim Sum Platter is a must-try, with each piece carefully handcrafted for maximum flavor. With fresh ingredients and skilled chefs, Imperial China London is the perfect place to enjoy an authentic Cantonese dining experience in the heart of London.