Recent social media posts
30/09/2026
Been a busy but beaut few weeks here :)
Chongqing chicken wings are back on for the first time in a while! Delicious summer creation of cold pickled mussels, doubanjiang, matchstick fries. Pandan soft serve in mango sago. Hopped on the cosmo bandwagon w a lil lychee twist :) had the pleasure of cooking next to our favourite DJ HAAi at the Serpentine, thanks {PAIRED} for hosting! A typically gorgeous creation from C R O C O 🌷spent a few days repainting the frontage, chuffed with it!! A few pics from a wonderful Sunday lunch spent in the kitchen with Sam and Sam Clarke at Moro, was so nice to be back! And finally, the Meatopia gang where we slung 700 portions of Macanese chicken 😅
Phewwww!! Roll on Xmas!!!! 😰
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25/06/2026
❄️WE HAVE AIRCON ❄️
We also have hibiscus margaritas, frosty beers, soft serve and cold noodles helping to keep you cool 🥵
09/05/2026
🔥🌶️Coming in hot!!🌶️🔥
Few shots from the kitchen this week :)
11/02/2026
LUNAR NEW YEAR 2026
We will be rolling extra dumplings, tossing prosperity salad and hand pulling longevity noodles with a special menu for this years celebrations💫
Opening for an extra service on LNY eve (16th) to feed as many of you as possible
Link in bio to book
🐴🥂🎉
08/01/2026
Few highlights from our first menu of ‘26 - steamed sea bass, ginger, spring onions 😌 Crispy squid, rolled oat and chilli crumb, cabbage salad 🦑 turnip cake, soft egg 🥚 biang biang noodles 🍜 red braised pork belly 🐷 cheese, cabbage, carrot momos in a cashew, tomato chutney
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25/11/2025
We’re on the look out for part time front of house, a supervisor and a CDP! If you’re interested, we’d love to hear from you. Drop us a message or email us at [email protected] x
24/01/2025
We’re looking for a couple of friendly and reliable people to join our front-of-house team. A passion for food and drink is essential and management experience is preferred for the supervisory role. Both roles are part-time. If you’re interested, please email your CV to:
[email protected]
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21/01/2025
A little spread from our January menu 🙂 wok’d long aubergine with Chinese chives and chilli's, beef shin soup with cat ear noodles, fermented green beans and garlic and chilli and a char siu pork chop with fermented cabbage and crackling 😅 This is the last week for our Jan menu before we move on to a New Year menu next week 🐍
16/12/2024
Spice up your December at Lucky and Joy with our festive menu! Experience the essence of the season with our December men, crafted with seasonal ingredients, unique flavours, and a touch of holiday spirit. The perfect way to celebrate. 😋
07/12/2024
Hot oil noodles, a stone cold classic. Hand pulled to order of course! ❤️
Address
95 Lower Clapton Road
London
E5 0NP
Option 1 - Public transport:
Take the overground to Hackney Central station. Head southwest on Amhurst Road and take a left onto Lower Clapton Road. Walk for approximately 10 minutes until you reach the location.
Option 2 - Driving/Parking:
From central London, take the A503 towards Lower Clapton Road. Once you arrive at the area, look for available street parking or public car park options nearby.
Opening Hours
| Tuesday |
6pm - 10:30pm |
| Wednesday |
6pm - 10:30pm |
| Thursday |
6pm - 10:30pm |
| Friday |
6pm - 10:30pm |
| Saturday |
12pm - 3pm |
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What people say
Chinese restaurants are known for their diverse and flavourful dishes, and Lucky & Joy on Lower Clapton Road in London is no exception. This restaurant serves up regional Chinese food that will leave your taste buds dancing with joy. Lucky & Joy's menu is constantly evolving, with new dishes added regularly to keep things exciting.
One of the standout dishes at Lucky & Joy is the sweet potato wontons, which have become an old favourite among regulars. The smoked eel skewers with matchstick fries in a xian rub are also a must-try from the specials board. And if you're feeling adventurous, try the red mullet skewers with Xinjiang style spice rub or the biang biang noodles with cumin spiced lamb.
But it's not just about the food at Lucky & Joy - they also have a great selection of drinks to complement your meal. Their soft serve machine churns out delicious flavours like fresh mint and choc chip or pandan-infused vanilla.
The atmosphere at Lucky & Joy is lively and welcoming, making it a great spot for a night out with friends or a casual dinner date. And if you're looking for work in the hospitality industry, they're currently hiring for a restaurant manager and part-time bartender.
Overall, Lucky & Joy offers an unforgettable dining experience that will leave you craving more of their delicious regional Chinese cuisine.
