GAIL's Bakery

GAIL's Bakery GAIL's Bakery is a charming coffee shop and breakfast & brunch restaurant located on Northcote Road. Known for their commitment to sustainability and supporting local agriculture, GAIL's offers a range of delicious baked goods, juices, and breakfast options. Don't miss out on their signature Baker's Choice juice made with Falstaff apples from Hall End Farm in Herefordshire.

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The summer holidays are nearly over. You’ve almost made it.For the final stretch, we’re making breakfast and lunch with ...
18/08/2026

The summer holidays are nearly over. You’ve almost made it.

For the final stretch, we’re making breakfast and lunch with little ones a little easier.

From 17–31 August, bring the kids into any GAIL’s bakery and we’ll have complimentary children’s activity books, crayons and tote bags to keep small hands busy while you enjoy your coffee (hopefully while it’s still hot).

A little something for them. A moment for you.

*Available with a minimum £15 spend in bakery, while stocks last.

12/08/2026

We thought we were buying incredible ingredients. Over time, we realised we were building relationships with the people behind them.​

In a way, the Craft Community began almost twenty years ago. We just didn’t have a name for it yet. It grew from finding people doing something brilliantly, sharing their obsession with good food and wanting more people to know about it.​

Over the years, we realised these relationships could be about more than what we bought from each other. We could share ideas, learn from each other and make better food together.​

The community was already there. We just thought it deserved a name.

11/08/2026

Flavour is what makes you stop, pick up your fork and go back for another bite. It’s what you remember long after the plate is empty.

Behind those moments are people who’ve spent years working out how to make something taste that good. Better ingredients, more time, care over the details. Because when people care that much about flavour, you end up with food you can’t stop thinking about.

06/08/2026

What happens when you gather some of the best craftspeople you know around one table? Good food, of course. Good w**e too. But most importantly, great conversation.​

Pull up a chair. We’d love you to meet a few of the people around the table.

What makes a better loaf? Well, it actually all starts with the soil.    When you start with healthy land, you end with ...
05/08/2026

What makes a better loaf? Well, it actually all starts with the soil.

When you start with healthy land, you end with more character in the flour.

Minimally shaped and baked with a dark, substantial crust, the Bruern Farms Sourdough has a soft crumb, delicate notes of malt and the gentle sweetness of the grains themselves.

Full of complex, unfolding flavours, just how it was always meant to be.

Grow the grain differently, and you have to bake differently too.​​Heritage grains ask more of us. More experience, atte...
04/08/2026

Grow the grain differently, and you have to bake differently too.​

Heritage grains ask more of us. More experience, attention and patience. You can't force them. You have to work with them.​

That's where craft comes in, really. Our hands are the bit in between. The field on one side, the bread on your table on the other.

Turns out the best grains are also the hardest to work with. ​​Henry grows heritage grains for us at Bruern Farms – old ...
03/08/2026

Turns out the best grains are also the hardest to work with. ​

Henry grows heritage grains for us at Bruern Farms – old varieties of wheat that most farms don’t grow anymore as they can be a little unpredictable and stubborn.​

We'd still choose them every time though. More flavour, more character, more sustainable to grow. And yes – way more effort. But worth it.

Meet Henry, the farmer behind Bruern Farms. A long-time friend and a true farming pioneer.​​He's turned his family farm ...
02/08/2026

Meet Henry, the farmer behind Bruern Farms. A long-time friend and a true farming pioneer.​

He's turned his family farm into a place for experimentation – exploring heritage grains, milling his own flour and planting crops that nourish the soil.

As bakers, we were really excited to work with Henry and see what this could mean for our bread. The result is the Bruern Farms Sourdough loaf.

Last week, we welcomed  Bannister to our Southwark Fire Station Bakery to talk about her latest novel FIVE – a thrilling...
22/07/2026

Last week, we welcomed Bannister to our Southwark Fire Station Bakery to talk about her latest novel FIVE – a thrilling exploration of trauma, belonging and hope.

As well as insights from the author, guests were treated to a signed book, cinnamon bun and our Mixed Olive Sourdough.

Read our Journal to find out more about how the evening unfolded – plus how to attend our next book launch.

23/06/2026

The forecast calls for iced drinks.

Whether you’re stopping by for a Plum Matcha, a Black Sesame or a Tiramisu Cold Brew, we’ve got something cold waiting for you.

Perfect for warm walks, sunny lunch breaks and finding a shady spot for a few quiet minutes.

Address

64 Northcote Road
London
SW11 6QL

To get to the coffee shop and breakfast & brunch restaurant located on Northcote Road in London, you can take public transport options such as bus or train. The nearest train station is Clapham Junction which is about 15 minutes walk away from Northcote Road. From there, take a left turn onto St John's Hill Road and continue until you reach Northcote road on your right-hand side.

Alternatively, you can also take a bus that passes through Northcote Road such as the 319 or 337 buses which stop at the junction of Battersea Rise and Northcote Road.

If you decide to drive, note that parking may be limited on Northcote Road itself. However, there are several car parks in the area including the Waitrose car park and Casselton Court Car Park. Please note that parking charges apply.

Overall, with these travel directions, it should be easy for anyone to locate the coffee shop and breakfast & brunch restaurant on Northcote Road regardless of their preferred mode of transportation.

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 7pm
Wednesday 7am - 7pm
Thursday 7am - 7pm
Friday 7am - 7pm
Saturday 7am - 7pm
Sunday 7am - 7pm

Telephone

+442079246330

Website

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What people say

GAIL's Bakery on Northcote Road is a must-visit for anyone looking for a delicious breakfast or brunch experience. The bakery prides itself on serving good, honest food that is never mundane or mediocre. Their San Francisco loaf is a perfect example of this philosophy, made using only flour, yoghurt, milk and water to create a distinctive tangy flavor while also improving gut health.

For those with a sweet tooth, GAIL's Bakery offers an array of delectable treats such as their Saturday bun run cinnamon buns and Strawberry and Ricotta cakes. These freshly baked delights are sure to satisfy any craving.

If savory is more your style, the Tomato and Artichoke Quiche is a must-try. Cased in buttery shortcrust pastry and filled with sundried tomatoes, artichokes, creamy ricotta, mature cheddar, rosemary and thyme - it's the perfect combination of flavors.

And let's not forget about their bagels! The smoked salmon and pastrami bagels come with a kick thanks to their friends at...well we won't spoil the surprise!

Overall, GAIL's Bakery on Northcote Road is an excellent choice for anyone looking for high-quality breakfast or brunch options. With their commitment to using fresh ingredients and creating unique flavors, you're sure to leave satisfied every time you visit.