Recent social media posts
26/06/2026
Hey Yo! Check this. Stop what you doin', hands where I can see them.
Listen here, the collab, mash up, remix, combo that nobody asked for. It's not happening. The suggestion box is empty. (Dusty even.)
The fact that just yesterday someone said "but tha flags of Bulgaria and Mexico have the same colors." Ok. That's maybe a weird coincidence, calm down, put the conspiracy board away. That doesn't mean that two of the best Chefs from those countries should create a Mad Freestyle Menu that is totally unsolicited for. Who would be even interested in this thing?
And because of this... at the end of July nothing is happening. Nada. NUFFIN'. Just a tumbleweed minding its tumbleweed business.
No tickets are being released and if you're a hospitality media, don't even think about asking what's happening. Put that press badge away. Cause I can see you reaching.
And now that I have nothing to do and nothing to plan, I'm going to rewatch that Mexico 86 World Cup game when Bulgaria played Mexico and Negrete dropped a bomb with one of the most beautiful goals in history. A total Chef's kiss of a play. You need to go and check it out now!
Take your complaints to
24/06/2026
We also have FROZEN MARGS and FROZEN HIBISCUS MEZCALITAS.
😎
22/06/2026
Might delete later.
17/06/2026
NOTHING TO SEE HERE.
MOVE ALONG!
16/06/2026
We rolled this Special last weekend.
Cooked to perfection Sir-Mix-A Loin.
Round, thick and juicy Sirloin.
Served with ultra caramelized onions.
Ohhhh Baaaaaby.....
😉😎😎😎
15/06/2026
Last week I recorded a Podcast with and from
I can't wait for you guys to check it out.
12/06/2026
Mini Trompo Al Pastor.
Yeah Homies. This is how we roll.
Get your little Trompo Al Pastor.
Homies Style.
Do I need to say more???
09/06/2026
Yo homies, got plans to watch the Mexico match? Now you do! And if you already had some, upgrade them to footy AND tacos. Link in bio to book your table!
Mexico 🇲🇽 vs South Africa 🇿🇦
Kickoff 8pm
Let’s goooooooo!! ⚽️⚽️⚽️⚽️⚽️⚽️
09/06/2026
Yo, yo! What's Crackin' my fellow Apes.
Let me tell about this comeback.
Once again our Salmon Al Pastor is on the Menu.
IDK... But every time we make it. It gets better and better.
Look, this is the thing, cooking fish correctly is a hard skill to learn and thanks to obsessive compulsion we mastered it. This bad boy is soft, moist and tender, but also super crispy all at the same time.
Say what?!! You don't believe me???!! Come and try it and then apologize 😎
Also...
People have been asking is we're going to show some World Cup 🏆 ⚽️ games. I guess you need to come and find out 😉😎
Keep it Hungry my Homies.
Peace ✌️
04/06/2026
GO and sign the petition to reduce VAT, I'll promise YOU be better off as guests. Healthy hospitality means.more happy guests.
30/05/2026
I cooked this beast of a Rib Eye Steak for one of our OG's BUT....! Make no mis-steak! 🥲
Every Rib Eye we send is cooked to perfection.
With a little drizzle of macha oil for extra depth.
Beautifully seared, perfect interior, virtually zero gray line 😎😎😎🏆🏆🏆
Come by and let me slap you with Flavaaaa Flaveeee!
Yeah Boyyyyyyyy!
Address
686 High Road Leytonstone
E113AA
Opening Hours
| Tuesday |
12:00 - 17:00 |
| Wednesday |
12:00 - 17:00 |
| Thursday |
12:00 - 17:00 |
| Friday |
12:00 - 17:00 |
| Saturday |
12:00 - 17:00 |
| Sunday |
11:30 - 15:30 |
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What people say
At 686 High Road Leytonstone, Homies on Donkeys stands out as a multi-award-winning taquería that brings the vibrant flavors of Tijuana to London. Owned and operated by passionate Mexicans from Tijuana, this restaurant is dedicated to delivering an authentic culinary experience that keeps patrons coming back for more.
One of the standout offerings is their legendary Tijuana Style Swordfish quesa-taco. This dish has evolved over time, with an updated version that promises even more flavor than its predecessor. It's a crunchy, cheesy delight packed with punchy spices that truly showcases the creativity and skill of the kitchen team.
But that's not all—Homies on Donkeys also boasts an exceptional duck dish that is simply unmatched. With perfectly crispy skin and tender meat that melts in your mouth, each portion features a whole breast, ensuring a generous serving that will leave you craving more. This unique take on duck is bound to set a new standard for your taste buds.
The atmosphere at Homies on Donkeys is welcoming and lively, making it the perfect spot to gather with friends or enjoy a casual meal. Whether you're indulging in their signature tacos or savoring their exquisite duck, every visit promises to be a memorable one. So why not stop by and experience the magic for yourself? Say hello to the homies and treat yourself to some unforgettable flavors!