Recent social media posts
01/06/2026
This and everything on the menu at Goodman.
Book your table at either of our locations via the link in our bio.
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27/05/2026
Big cuts. Proper sides. Everything shared.
The Goodman Way
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25/05/2026
We’re hiring at both sites!
At Goodman Restaurants, we believe great hospitality starts with great people. From the kitchen to the floor, everything we do is driven by craft and pride in our work.
If you’re FOH or BOH, passionate about hospitality and enjoy working in a supportive, sharp on standards environment we’d love to meet you. Competitive salary. A great team. Real opportunities to grow.
Apply here & specify which restaurant you’re applying for: [email protected]
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21/05/2026
Spanish wines are among Goodman’s biggest sellers right now.
Here, Head Of Beverage Shane McHugh picks three worth your time:
PSi 2022, Ribera del Duero — From Peter Sisseck, old-vine Tempranillo, fleshy, red-berried and beautifully textured. One of the best vintages yet.
El Puntido 2020, Rioja — Single-vineyard, dark and rich, yet juicy and refreshing.
1270 A Vuit 2018, Priorat — Garnacha and Carignan with a modern edge, and an unsung hero of the list.
Join us for a bottle!
16/05/2026
On World Whiskey Day, there’s no better pour than The Macallan 12 Year Old — a timeless Speyside single malt known for its rich oak, dried fruit, and smooth finish.
Don’t just take our word for it — our Head of Beverage, Shane, agrees.
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When it comes to celebrating properly, The Macallan 12 is always a winning choice.
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14/05/2026
The cut, from prep to plate — led by City’s Head Chef Mariusz.
Long lunches and even longer dinners, done the Goodman way.
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13/05/2026
Happy World Cocktail Day
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Our Plum Old Fashioned at Goodman
brown butter–infused Glenfarclas 10, plum bitters, brown sugar.
Simple. Smooth. Done right.
Join us at the bar.
11/05/2026
Esther and Lenka have been part of the company for many years and share a mutual love of our prawn tempura. They are the backbone of all your bookings and enquiries at Goodman.
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07/05/2026
Our new Oyster Martini is an absolute showstopper.
One drink turns into two when the whole cocktail list looks this good.
Grab a seat at the bar and see for yourself.
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06/05/2026
From selecting your chosen cut, straight to your plate.
It doesn’t get any better than this!
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28/04/2026
This and forgetting you need to be somewhere else.
Goodman is the place to be.
Book your table and find out!
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24/04/2026
Raising the bar at Goodman
From Chilli & Mango Margaritas to Plum Old Fashioneds, and yes, Oyster Martinis too.
Only at Goodman.
See you soon with the cocktail list!
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21/04/2026
We could say The Goodman Burger is the best in the business… but you already have.
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17/04/2026
Great steak, great wine, great people.
This is the Goodman way.
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Book your table at the link in our bio.
14/04/2026
Join us for another week of exceptional steak and even better company at Goodman.
We look forward to seeing you this week!
Book at the link in our bio
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11/04/2026
Not your average cocktail at Goodman.
Our Salt and Juniper cocktail combines Japanese gin Italicus, grapefruit bitters, sea salt, and a grapefruit twist for the perfect blend.
Come for one, stay for more.
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10/04/2026
The Porterhouse at Goodman, where flavour and texture meet. Ask for The Cut and leave the rest to us!
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07/04/2026
Sine Qua Non & Goodman are a match made in heaven.
A union of passion and pure California magic, purchased by our head of wine, Shane.
From the layered power of the 2023 Distenta V Grenache to the brooding depth of the Syrah, finishing with the beautifully textured 2022 Distenta IV White, this lineup is nothing short of iconic
Small details. Big wines.
Come and enjoy a rare pour or two
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01/04/2026
The Goodman Caesar salad tastes as good as it looks, with crisp cos lettuce, Caesar dressing, boiled egg, croutons, pecorino cheese, and added Clearwater prawns.
Definitely worth a try!
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30/03/2026
The team took a trip to Pillars Brewery to see the magic that goes into every lager and keg we serve of theirs at Goodman. From grain to glass, it’s craftsmanship you can taste.
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27/03/2026
This is dinner service in full swing at Goodman City, steaks hot off the pass and a full house, with the cousins leading the team smoothly and Amro having everyone’s back as always.
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25/03/2026
One last Sunday Roast at Goodman Mayfair.
This Sunday, 29th March marks our final Sunday Roast. Thank you to everyone who joined us and made this chapter so memorable.
While we will no longer be open on Sundays, we look forward to seeing you Monday to Saturday as usual.
Join us one last time this Sunday for a proper send off.
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23/03/2026
Goodman Mayfair is the perfect location for a bigger gathering.
Our Private Dining Room holds 13–28 guests.
There are group menus available with flexible layouts to suit your event.
Available Monday to Wednesday.
Minimum spend applies.
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From celebrations to corporate dinners, host your next event with us.
Enquire via our website.
19/03/2026
Ollie making the infamous Mango Sour at Goodman Mayfair.
Sweet mango, sharp citrus, and that silky finish.
It’s everything you want in a cocktail.
And then one more…
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Address
Goodman Mayfair, 24-26 Maddox Street
London
W1S 1QH
To reach Maddox Street in London, you have several options for public transport and driving/parking:
Public Transport:
1. Underground: Take the Jubilee Line to Bond Street station. From there, it's a short 5-minute walk to Maddox Street.
2. Bus: Various bus routes serve the area around Maddox Street, including numbers 6, 7, 10, 23, and 94. Check the local bus schedules for the most convenient option.
Driving/Parking:
1. From central London: Head northwest on Regent Street/A4201 towards Oxford Circus. Turn right onto Hanover Square and continue onto Maddox Street.
Parking: There are several paid parking options available nearby, such as NCP Car Park London Brewer Street or Q-Park Oxford Street.
2. From outside central London: Use A40 or A4 to reach central London. Once in the city center, follow directions as mentioned above.
Please note that these directions are provided without mentioning any specific destination at Maddox Street.
Opening Hours
| Monday |
12pm - 10:30pm |
| Tuesday |
12pm - 10:30pm |
| Wednesday |
12pm - 10:30pm |
| Thursday |
12pm - 10:30pm |
| Friday |
12pm - 10:30pm |
| Saturday |
12pm - 10:30pm |
Alerts
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What people say
Goodman Restaurants, located on Maddox Street in London, is a steakhouse that has gained a loyal following for its exceptional dining experience. Described by regulars as a "home from home" or a "clubhouse," Goodman City exudes an energy that sets it apart from other establishments.
One of the standout features of Goodman City is its long-serving team members, such as Marta, who contribute to the warm and welcoming atmosphere. Whether you're looking for a business lunch or dinner, this restaurant is the perfect spot to escape the hustle and bustle while enjoying delicious food.
The menu at Goodman Restaurants is centered around their mouthwatering steaks, which have received high praise from critics. Barnaby Dracup of Calibre Quarterly describes their Lake District cow as a "perfect portion." This attention to quality and flavor is evident in every bite.
In addition to their delectable steaks, Goodman Restaurants also offers a variety of other dishes that are sure to please any palate. From fresh crab salad with chicory, oranges, and Chardonnay vinaigrette to steak tartare served with Hen's egg and grilled sourdough, each dish is expertly crafted and bursting with flavor.
For those looking to enjoy their meal in an idyllic setting, Goodman Canary Wharf terrace provides the perfect backdrop. Situated by the river, this outdoor dining area allows guests to soak up the delightful weather while indulging in spectacular food paired with great wine.
To make reservations at Goodman Restaurants, simply access the link provided on their social media pages. With its inviting ambiance, exceptional steaks, and attentive service, this steakhouse is truly a gem in London's culinary scene. Whether you're seeking a memorable business lunch or an intimate dinner experience, Goodman Restaurants will exceed your expectations.