Pasta Nut

02/07/2025

Tonight, skip the usual.
Pasta Nut is open from 6pm to 10pm with handmade, bold pasta and feel-good sauces.
💚 100% flavour, made with love.
🛵 Order now on Deliveroo or Uber Eats.

01/07/2025

Last week I rolled up my sleeves and tried something new—handmade tortellini. I’ve never made them before, and honestly? They turned out pretty great for a first try. Cute little bundles packed with flavour, twisted one by one. And yes, it took a while—but it was totally worth it. 🥬 Filling #1: Spinach & Cashew I wanted something light, creamy, and vegetarian....

Last week I rolled up my sleeves and tried something new—handmade tortellini. I’ve never made them before, and honestly? They turned out pretty great for a first try. Cute little bundles packed wit…

24/06/2025

Love Pasta Nut but wish you could enjoy it any night of the week? Now you can. We’re excited to launch our frozen ravioli line, handmade in small batches and flash frozen to lock in flavour, texture, and nutrients. Just boil, dress with sauce, and enjoy the good stuff at home. 🛍 How to Get It You can now…...

Love Pasta Nut but wish you could enjoy it any night of the week? Now you can. We’re excited to launch our frozen ravioli line, handmade in small batches and flash frozen to lock in flavour, textur…

22/06/2025

Hey pasta lovers! 👋
Pasta Nut is back in the kitchen tonight from 6pm–10pm.
✨ Small batch, big flavour – get your fix on Deliveroo or Uber Eats.
Don't miss out!

16/06/2025

We all know comfort food makes us feel better—but what if your pasta actually helped your mood, scientifically speaking? Turns out, pistachios are a natural serotonin booster. These little green gems are rich in tryptophan, an amino acid that helps your body produce serotonin—a chemical often called the “happiness hormone.” Translation? Pistachios don’t just taste amazing. They’re brain food too....

We all know comfort food makes us feel better—but what if your pasta actually helped your mood, scientifically speaking? Turns out, pistachios are a natural serotonin booster. These little green ge…

09/06/2025

At Pasta Nut, we don't do things halfway—and that includes meat. So when we decided to launch a beef ragù, we knew it had to reflect our values: quality ingredients, bold flavour, and responsible sourcing. That’s why we’ve teamed up with The Ethical Butcher—a UK supplier known for regenerative farming and sustainable, grass-fed beef. It’s better for the environment, better for the animals, and (yes) far better on your plate....

At Pasta Nut, we don’t do things halfway—and that includes meat. So when we decided to launch a beef ragù, we knew it had to reflect our values: quality ingredients, bold flavour, and respons…

02/06/2025

(Here’s Why Ours Is Worth It) We’ve all been there—settling for supermarket tortellini or a bland pasta takeaway when we just want something comforting. But here’s the thing: pasta can be so much more than “okay.” It can be memorable. At Pasta Nut, I handmake every ravioli and tagliatelle using quality ingredients you can taste—from cashew ricotta whipped with lemon and truffle to roasted nuts folded into rich pestos....

(Here’s Why Ours Is Worth It) We’ve all been there—settling for supermarket tortellini or a bland pasta takeaway when we just want something comforting. But here’s the thing: pasta can be so much m…

29/05/2025

🍝✨ Hungry, but not in the mood to cook?
Let Pasta Nut deliver hot, handmade pasta straight to your door — zero effort, just pure flavour! 💥

📅 This month only:
🔥 Get 25% OFF every Thursday & Friday on Deliveroo and Uber Eats

📲 Scan the QR or head to pastanut.uk to order now!

💛 Solo-made with love in SE London by Alessio — every order helps this small pasta dream grow! 🙌

The new pasta in town

28/05/2025

🥦 Why Vegan Pasta Isn’t Just for Vegans Anymore

When you hear “vegan pasta”, you might picture a sad tangle of overcooked spaghetti and watery tomato sauce. But trust us—those days are over. Vegan pasta has entered a delicious new era, and here’…

28/05/2025

“No cream in carbonara.”“Never break the spaghetti.”“Don’t even think about pineapple.” If you’ve ever cooked pasta near an Italian nonna, you probably know the rules. Pasta, in its traditional form, is sacred in Italy—each region proudly guarding its shapes, sauces, and customs like family secrets. And we respect that. We love that. But at Pasta Nut, we’re here to ask: …...

“No cream in carbonara.”“Never break the spaghetti.”“Don’t even think about pineapple.” If you’ve ever cooked pasta near an Italian nonna, you probably know the rules. Pasta, in its traditional for…

27/05/2025

If you think nuts only belong in snack bowls and desserts—think again. At Pasta Nut, we put pistachios, cashews, and walnuts front and centre in our pasta recipes—and for good reason. They don’t just add crunch. They add character. 🌰 More Than Just a Topping Forget the sprinkle of parmesan. Picture this instead: A velvet cashew cream sauce so smooth you’d never guess it’s dairy-free…...

If you think nuts only belong in snack bowls and desserts—think again. At Pasta Nut, we put pistachios, cashews, and walnuts front and centre in our pasta recipes—and for good reason. They don’t ju…