04/12/2024
Check out our new lunch deal
Monday - friday 12- 5
El Ganso is a tapas bar and restaurant serving modern Spanish cuisine. Manager proprietor Ihsan Tuncay, with over 15 years' experience in the industry, welcomes visitors with warmth and friendly service. Executive chef Marcelo Sánchez Cabrera brings his old-school Spanish culinary style, influences from Japanese and South American cooking, and an adventurous spirit to dishes prepared with the finest ingredients available. Nikolaus Greig lends his expertise to the cutting-edge wine list featuring both classic flavours from Spain and new international wonders. Located in Hackney's London Fields area, El Ganso is everyone's go-to destination for an unforgettable dining experience.
(455)
59 Broadway Market
London
E8 4PH
For those using public transportation, the nearest tube station is Bethnal Green which is served by the Central Line. From there, it's just a short bus ride to Broadway Market. The 26, 48 and 55 buses all stop nearby.
There is also limited on-street parking available in the surrounding residential areas, but be prepared to walk a bit to get to the market. Alternatively, there are paid car parks in the area.
| Monday | 8am - 11pm |
| Tuesday | 8:30am - 11pm |
| Wednesday | 8:30am - 11pm |
| Thursday | 8:30am - 11pm |
| Friday | 8am - 11pm |
| Saturday | 8:30am - 11:30pm |
| Sunday | 8:30am - 11pm |
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El Ganso is a tapas bar and restaurant that offers a modern take on Spanish cuisine. The restaurant is located in the vibrant Broadway Market in Hackney, East London. The intimate setting of the restaurant creates a warm and welcoming atmosphere for all guests.
The restaurant is managed by Ihsan Tuncay, who has over 15 years of experience running busy brasseries and cafes in Islington. His dedication to his trade is evident in the friendly welcome he extends to all guests.
The executive chef, Marcelo Sánchez Cabrera, brings his old-school Spanish cooking style to El Ganso. He has developed his trade to be of the moment and very modern, not afraid to experiment with different flavors and ingredients. Marcelo's love for fish & shellfish, olive oil, and inspiration from Japanese & South American food can be seen in the dishes he creates.
El Ganso also boasts a cutting-edge wine list curated by Nikolaus Greig formerly of Marco Pierre White Restaurants and Harvey Nichols. The finest ingredients are used to create modern Spanish Tapas that are sure to tantalize your taste buds.
Overall, El Ganso is an excellent choice for anyone looking for a unique dining experience that combines traditional Spanish cuisine with modern twists.