Recent social media posts
26/10/2026
Spooky season is here! Did you forget to organise a costume AGAIN ???
At least you can preorder boxes of 12 VERY SPOOKY CUPCAKES or boxes of 4 less-spooky-but-very-seasonal-and-autumnal MINI PUMPKIN PIES from Fink’s for pickup this Friday and Saturday. Get in quick because we’ll close preorders on Wednesday.
LINK IN BIO 👻 😈
23/10/2026
COMICE PEAR AND HAZELNUT FRANGIPANE GALETTE 🫰🏽
It’s gonna be a wet one tomorrow but fear not angels, we will have cake and coffee and galette and sweet things to keep your heart warm and dry 🧡 available at Mountgrove and Clissold House x
Angel showing off her beautiful baby x
22/10/2026
HOT SARNIES IN UR AREA. Available all week at Clissold House. In the dining room and takeaway.
❤️🔥 Tuna melt with mozz, mayo, dill, jalapeños and sriracha on Fink’s sourdough
🥓 Crispy bacon sarnie with fried egg and slappppp sauce on pillowy Fink’s tin loaf
plus scrambled egg baps, sausage baps, and our classic cali burrito all still available 🥵
20/10/2026
FINK’S TOASTESS WITH THE MOSTESS
HELEN GRAHAM
BEN SLATER
JORDON EZRA KING
Some of our friends and lovers are getting on the toastie press until the end of the year at CHATS, GILLESPIE & CLISSOLD HOUSE.
You still have until the end of the month to get your hands on DATE HAWAIJ AMBA toastie, before getting cozy with Ben Slater raclette, ham hock and onion chutney TOASTIE-FLETTE in November, wrapping up with Jordon Ezra King FESTIVE SLICED PORCHETTA with rosemary garlic mayo and pickles for December.
Helen Graham
Ben Slater
Jordon Ezra King
16/10/2026
have y’all got your hands our October TOASTESS WITH THE MOSTESS toastie yet?
Gorgeous has created this DATE HAWAIJ JAM, CHEDDAR & MOZZ, SUMAC ONIONS AND AMBA toastie, and you have two more weeks to get it at CHATS, GILLESPIE and CLISSOLD HOUSE (before we put another angel on the panini press)
GET AROUND IT !!
14/10/2026
TOMATO POTATO FETA ZA’TAR BEAR CLAW 🫰🏽
Using sweet datterini toms from Natoora. Does what it says on the tin babes; every day at every site!
👅
06/10/2026
It’s October!!! Leaves are falling, pumpkins are being harvested, and apples are being bobbed. And in honour of all that, next Saturday we’re filling up Fink’s with seasonal food, autumnal drinks, community and maker stalls, and a few games. There’ll be bakes, hot food, coffee, cocktails and more.
🍂 Outside Fink’s at Clissold House, Rose Garden entrance.
From 2pm-6pm, open and free to all!
We also have a couple market spots left for producers - if you’d like to bring along your wares, send us a DM and we can see if it’s a good fit 🧡
02/10/2026
WELCOME Helen Graham, our very first TOASTESS WITH THE MOSTESS!!!!!
We’re inviting angels and divas of Fink’s to create one guest toastie every month til the end of the year, EXCLUSIVELY at Fink’s Chats, Gillespie and Clissold House.
We’re sizzling Helen’s toastie until from Monday until the end of October: DATE HAWAIJ JAM, CHEDDAR & MOZZ, SUMAC ONIONS AND AMBA
Wonderfully Helen in every way, made the Fink’s way 🫰🏽
Stay tuned for the rest of the lineup ###ox
01/10/2026
INTRODUCING THE CHICKEN BRUTUS 🩸🗡️❤️🔥
Buttermilk dill chicken, cayenne brown butter ranch dressing and housemade pickles on our Fink’s white sourdough. The sister to our much beloved Chicken Caesar.
ET TU DIVA???????????!!!!!
16/09/2026
autumnal finks type shiii 🩷🫰🏽
12/09/2026
🤎🤎🤎🤎 ESPRESSO, HAZELNUT CHOCOLATE PAIN SUISSE for the weekend 🤎🤎🤎🤎
espresso custard with gianduja hazelnut chocolate, glazed in a salted espresso glaze and topped with hazelnuts. made with Scenery espressoooo coz you know what’s good
12/09/2026
🤎🤎🤎🤎 ESPRESSO, HAZELNUT CHOCOLATE PAIN SUISSE for the weekend 🤎🤎🤎🤎
espresso custard with gianduja hazelnut chocolate, glazed in a salted espresso glaze and topped with hazelnuts
11/09/2026
COURGETTE ESCABECHE. VEGAN!
Roasted courgettes tossed in apple c***r and balsamic vinegar, with superstraccia vegan cheese by JULIENNE BRUNO®, plus sun-dried tomatoes, red peppers and pine nuts on our focaccia 🫶
10/09/2026
!! Bakers join us !!
Email [email protected] with your cv and cover letter sharing your baking experience - bread and veni experience a must.
09/09/2026
autumn bakes on the counter for you 🪽
BURNT CARAMEL AND CHOC DEVIL’S CAKE
OATMEAL WALNUT & CRANBERRY COOKIE
RYE & CHOC CHIP COOKIE
BLACKBERRY ALMOND POLENTA FRIAND
get em at all Fink’s shops!
01/09/2026
Shanah Tovah angels!!! BROWN BUTTER HONEY CAKES PRE-ORDERS ARE LIVE!
Rosh Hashanah is next week and we’ve got Honey cake topped with a brown butter and salted honey glaze that is delectable. Link in Bio! You’ve got til Wednesday to for Friday pick up!
Address
70 Mountgrove Road
London
N5 2LT
To get to the coffee shop located on Mountgrove Road, there are various options available. If you are planning to take public transport, you can either take a bus or train. The nearest bus stop is just a short walk away from the coffee shop and can be reached by taking bus numbers 236, 476, or 149. Alternatively, Arsenal tube station is the closest underground station to Mountgrove Road and is only a ten-minute walk from the coffee shop.
For those traveling by car, there are several parking facilities nearby including street parking and paid car parks at Highbury Grove and Drayton Park. However, it's worth bearing in mind that parking may be limited during peak times.
Overall, getting to this location is relatively simple whether you choose to travel by public transport or drive yourself.
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What people say
Fink's, located on Mountgrove Road, is a coffee shop that offers a range of delicious treats. Their potato sourdough bread is freshly delivered every day and can be purchased in smaller loaves at both their Mountgrove and Gillespie locations. In addition to this, their sandwiches are made with fantastic pastries and breads. Fink's also offers a variety of sweet treats such as the Stout and Buttermilk Chocolate Cake finished off with a Frangelico ganache and amarena cherry, which is simply divine. Their freshly fried potato crisps are specially made for their tortilla sandwich on focaccia with aioli and pardon pepper relish. Fink's has been recognized as one of the 11 best XXL sandwiches to try in London right now, which is an impressive feat. They also offer Fish Finger Focaccia Friday where they serve beer-battered pollack freshly fried with sauce gribiche on focaccia. Lastly, their Burnt Salted Caramel and Chocolate cake is a dreamy dessert that features peach roses and tawny buttercream soaked in rum syrup. Overall, Fink's is a must-visit coffee shop for anyone looking for delicious food options in London.
