Recent social media posts
10/09/2026
VANIGLIA SPRINT
A great classic in the world of gelato!
The traditional milk-based gelato flavoured with vanilla: sweet, creamy and with an authentic taste that wins you over from the very first bite.
And above all, it’s ready in just a few minutes. ⏱️
👉 What are you waiting for? Try it now!
02/09/2026
On World Coconut Day, we’d like to introduce you to our coconut-based preparations: this exotic, fresh, and incredibly versatile ingredient suits perfectly a variety of irresistible creations in gelato, pastry, and beverages.
GELATO
- Arabeschi® Coconut Snack GF
- CrumbOlé Coconut GF
- Coconut Sprint® with Pieces
- Tropical Coconut Sprint®
- Il Cocco
- Traditional Paste Coconut
PASTRY
- Coconut Crunchy Coatings
- Coconut Pannacrema
- Gelato Maker's Cold Pastries
BEVERAGE
- Regium Coconut Syrup
👉 Discover all the products and be inspired by the infinite possibilities of this ingredient.
🥥🥥🥥
31/08/2026
Want to offer a high-quality dessert in just a few simple steps?
With ProntoTiramisu, it’s never been easier! Featuring authentic, unmistakable flavors, traditional desserts are always a winning choice.
Customize it to your liking with Arabeschi® and CrumbOlé® to create delicious individual treats your customers will love!
Ask us for more information!!
28/08/2026
Unique and timeless for its creamy, intense chocolate and hazelnut blend: the Pino Pinguino® flavor can never be missing from the showcase! Also ideal for creating delicious soft serves and tasty drinks (both cold and hot).
If you would like more information, write us! 🐧
19/08/2026
Would you like to enrich your offer with all the delicious taste of yogurt in a tempting soft serve version?
Discover Frozen Yoggi®, the complete mix designed to create a smooth, creamy and refreshing gelato with the unmistakable yogurt flavor that wins you over from the very first taste!
12/08/2026
Imagine working side by side with our expert technicians, learning directly from their experience at every stage of the process.
This is much more than just an ITC: it’s a place designed to provide you with practical skills, professional guidance, and the confidence you need to apply what you learn in your day-to-day work.
👉 Contact us for more information: [email protected]
05/08/2026
If your customers are looking for fresh, thirst-quenching flavors to beat the heat, offer them some delicious soft-serve made with products from the Linea Zero line.
👉 You can create lots of refreshing treats with no added sugar and a delicious taste!
30/07/2026
Thank you to everyone who joined us for the opening of our new International Training Centre at PreGel UK.
It was a pleasure to share the beginning of this new chapter with you. This space will be a point of reference for professionals and enthusiasts who want to explore the world of gelato, pastry, and beverage in greater depth through courses, training sessions, and opportunities for knowledge sharing.
We look forward to welcoming you to our upcoming events and growing together, one experience at a time.
📍 Studio MH2, Creative Road, London SE8 3GL
23/07/2026
What an amazing launch! Thank you! 🙌
We loved welcoming so many of you to our brand-new International Training Centre.
Over the last few days, we’ve given you a first look at our new school. This is just the beginning – in the coming months, this space will become a vibrant meeting point for professionals wanting to explore the world of gelato, pastry, and beverages.
We can't wait to see you there! 🇬🇧✨
📍Studio MH2, Creative Road, London SE8 3GL
📩Send us a DM for more info!
📞+44 7886 151874
22/07/2026
🇬🇧 We are open!
The brand new PreGel UK International Training Centre has officially opened its doors!
See what Chefs Giordano and Giampiero have created to celebrate and discover our new UK home.
We are also open tomorrow – come and say hello!
📆10:00 am – 3:00 pm
📍Studio MH2, Creative Road, London SE8 3GL
📩Send us a DM for more info!
📞+44 7886 151874
20/07/2026
You’re invited to the PreGel UK Open Day 2026!
Join us for two days dedicated to innovation, creativity, and fresh inspiration for your business.
📆July 22-23, 2026 | 10:00 am – 3:00 pm
📍Studio MH2, Creative Road, London SE8 3GL
📩Send us a DM for more informations!
📞+44 7886 151874
14/07/2026
You’re invited to the PreGel UK Open Day 2026!
Join us for two days dedicated to innovation, creativity, and fresh inspiration for your business.
📆July 22-23, 2026 | 10:00 am – 3:00 pm
📍Studio MH2, Creative Road, London SE8 3GL
Featuring Chef Giordano and Giampiero from Italy, presenting Gelato & Pastry concepts, innovative recipes, gelato cakes and exclusive tastings.
📩Send us a DM for more informations!
📞+44 7886 151874
Address
Studio MH2, Creative Road
London
SE8 3GL
To get to Mare Street in Hackney, you can take public transport by taking the Overground or the buses that pass through the area. If you prefer driving, you can park nearby and walk towards Mare Street. Once you reach Mare Street, look for an ice cream shop or ice cream parlor/frozen yogurt shop on this street, and PreGel UK should be there.
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What people say
PreGel UK, located on Mare Street in Hackney, London, is a must-visit for anyone who loves artisanal gelato, pastry and beverage ingredients. The state-of-the-art training facilities at PreGel International Training Centers are designed to offer unique recipe innovation and focus on teaching the tradition of Italian desserts. Led by a talented team of trained, award-winning chefs, their courses incorporate both theoretical teaching methods and latest hands-on techniques. They utilize the highest-quality dessert ingredients and a variety of top-tier, technologically-advanced culinary equipment to produce a full, enriched, and impactful learning experience. Whether you're an aspiring chef or just someone who loves great food, PreGel UK is definitely worth checking out. So why not give them a call at +44 (0)2085336382 today?
