LIU Xiaomian 刘小面

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LIU Xiaomian 刘小面

LIU Xiaomian 刘小面 is a restaurant that specializes in spicy and numbing Chongqing noodles. This pop-up restaurant in London reopened on July 21st and is open from Tuesday to Friday from 12-2:30pm and 5:30pm. Located at 43 Weymouth Mews, the restaurant features unique artwork designed specifically for Liu Xiaomian highlighting key ingredients in each dish. Follow them on social media for updates and giveaways.

Address

43 Weymouth Mews
London
W1G 7EQ

Option 1 (Public Transport):
Take the underground to Goodge Street Station or Warren Street Station. From there, it's a short walk east towards Weymouth Mews. Alternatively, you can take a bus to Tottenham Court Road and walk south on Charlotte Street until you reach Weymouth Mews.

Option 2 (Driving/Parking):
From central London, head north on Tottenham Court Road and turn east onto Euston Road. Take the first right onto Hampstead Road and then the second right onto Drummond Street. From there, turn left onto Osnaburgh Street which leads to Weymouth Mews. There are several paid parking options in the area including metered street parking and public car parks like NCP Car Park London Regents Park.

Opening Hours

Tuesday	12pm - 2:30pm
	6pm - 9pm
Wednesday	12pm - 2:30pm
	6pm - 9pm
Thursday	12pm - 2:30pm
	6pm - 9pm
Friday	12pm - 2:30pm
	6pm - 9pm

Website

http://Liu-xiaomian.com/

Alerts

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What people say

LIU Xiaomian 刘小面 is a must-visit restaurant in London for those who love spicy and numbing Chongqing noodles. The pop-up restaurant, located at Weymouth Mews, has reopened from 21st July and is open from Tuesday to Friday between 12-2:30 pm and 5.30 pm. The food served here is addictive, and the flavors are sure to leave you wanting more.

One of the unique features of LIU Xiaomian 刘小面 is the new artwork displayed in the Jackalope, specially designed for the restaurant. Each illustration highlights the key ingredients used in the dish, making it easier for customers to know more about their food. To celebrate hitting 5k followers on social media, they are giving away six A3 posters and postcards as a thank-you gesture to their supporters.

The restaurant's social media presence is also worth mentioning as they keep their followers engaged with fun facts and updates about their limited edition chilli oil. They even shared a fun fact about how people in Chongqing go out on the hottest day to eat hot pot, which shows how tough they are!

Overall, LIU Xiaomian 刘小面 offers an excellent dining experience with delicious food and engaging social media content that keeps customers coming back for more.