Kahani
Kahani is an Indian restaurant located in London, offering modern Indian cuisine with a twist by Michelin-starred Chef Peter Joseph. Executive Chef Joseph has scoured India and Europe to find the best ingredients and create unique dishes inspired by the three Virtues: life-giving energy, the force of change and peace. The restaurant also features a private dining room for more intimate gatherings. Experience culinary harmony with every visit to Kahani.
(235)
Address
1 Wilbraham Place
London
SW1X 9AE
Located in Wilbraham Place, London, the Indian restaurant is easily accessible by public transport and car.
If you're traveling by public transport, the nearest tube stations are Sloane Square and Victoria, both of which are approximately a 10-minute walk away. Alternatively, several bus routes including the number 11, 170, and 211 stop nearby on Lower Sloane Street or Ebury Street.
For those traveling by car, parking options include the nearby NCP car park on Semley Place or metered street parking on surrounding streets such as Belgrave Square and Chesham Place. Please note that parking can be limited in this busy area of London.
Opening Hours
| Tuesday | 5pm - 10:30pm |
| Wednesday | 12pm - 10:30pm |
| Thursday | 5pm - 10:30pm |
| Friday | 5pm - 10:30pm |
| Saturday | 12pm - 2:30pm |
| 5pm - 10:30pm | |
| Sunday | 12pm - 8pm |
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What people say
Indian restaurants are known for their rich and diverse flavors, and Kahani in Wilbraham Place, London is no exception. This Indian fusion cuisine restaurant offers a unique experience that combines traditional recipes with modern techniques. One of the standout features of Kahani is its private dining room, which provides an intimate setting for special occasions or business meetings.
Chef Peter Joseph, who has earned a Michelin star for his culinary expertise, has created a menu that showcases the three virtues of Indian philosophy: life-giving energy, the force of change, and peace. The use of high-quality spices sourced from India's spice markets adds depth and complexity to each dish.
What sets Kahani apart from other Indian restaurants is its incorporation of Spanish tapas-inspired intimacy and energy between people. This combination creates a welcoming atmosphere that encourages diners to share stories and laughter over delicious food.
Kahani's commitment to finding the perfect balance of flavor is evident in every dish. From the northern Himalayas to Kerala in the south, Chef Peter Joseph has rediscovered ancient recipes that showcase India's rich culinary heritage. The result is a menu that offers something for everyone, from vegetarian options to meat dishes cooked to perfection.
Overall, Kahani in Wilbraham Place, London is a must-visit destination for anyone looking for an exceptional dining experience that combines traditional Indian flavors with modern techniques and Spanish-inspired intimacy.