Recent social media posts
11/09/2026
Can’t decide? Let the pizzas do the talking 🍕🔄
Our current rotation is the Double Pepperoni & Hot Honey, Margherita, Mushroom Truffle, Amalfi Coast or Principessa. Which one are you choosing? 👀
10/09/2026
At the office, waiting on a mate or just grabbing to-go? Wherever you’re headed, whatever you need, we’ve got the pizza covered. 🍕📦
Order from your nearest pizzeria with our Click & Collect available via the bio.
09/09/2026
One slice down. Then another. Then suddenly the Double Pepperoni + Hot Honey has disappeared.
Who could have seen this coming? 🍕👀
08/09/2026
BOTTOMLESS BRUNCH IS BACK! 🍕🥂
Enjoy unlimited freshly made Neapolitan pizza and free-flowing drinks at our Liverpool Street pizzeria - available from 3pm on weekdays and all day Saturday.
Gather the group and book your table via the link in bio!
07/09/2026
Stratford, we've arrived! 🍕🥳
The doors are officially open to our newest Pizza Pilgrims pizzeria.
The ovens are fired up, the dough is proving, and the team are ready to welcome you in for a proper slice of Naples.
A massive thank you to everyone who's already come by to say hello. See you for pizza soon. ❤️🍕
03/09/2026
Have you tried the September’s guest pizza the 'Che Cavolo' yet? 🥬🍕
Created by Doughdown 2026 winner Alessandro Romanelli, it’s loaded with a creamy kale base, guanciale, crispy kale, burrata, toasted panko and lemon-infused olive oil.
A winning pizza in every sense. Available throughout September only!
01/09/2026
Why stop at four cheeses when you can have eight? 🧀
Ricotta, buffalo mozzarella, fior di latte, Gorgonzola DOP, ricotta salata, provola, Pecorino Romano DOP and burrata — finished with smoked chilli jam.
The 8-Cheese. Twice as good as a four-cheese. That’s just maths.
31/08/2026
Okay. The moment you've been waiting for 🥊🍕
Your Doughdown 2026 winner is Alessandro Romanelli with the Che Cavolo. Creamy kale base, guanciale, crispy kale, burrata, toasted panko, lemon-infused olive oil.
Alessandro, you've done something very special here. The Che Cavolo is our September guest pizza and it's coming to all pizzerias from today.
This is what happens when you give our team a bit of flour and a lot of competitive energy 👀🍕
29/08/2026
Three types of pork. One pizza. Zero regrets.
Nduja, Italian sausage, pepperoni. The You've Got Maiale. We made it for people who don't do things by halves.
28/08/2026
School holidays aren't over yet... 🍕☀️
We've got the perfect family lunch (that keeps everyone happy), even the little ones!
Our kids' menu is packed with pizza favourites, plenty to keep hungry bellies happy, and maybe even enough time for the grown-ups to enjoy theirs while it's still hot. 👀
Who's bringing the family by before the holidays are over?
26/08/2026
Looking back on last month's Doughdown 2026 Finals 🥊🏆
What an epic day to see our pizzaiolos from across the business giving it their all, with the standard higher than ever.
Another massive thank you to the incredible suppliers who sponsored this year's Doughdown . Events like this simply wouldn't happen without your support, and we're so grateful to have such brilliant partners behind us. ❤️
Here's to another year of great pizza & great people! 🍕✌️
23/08/2026
One week left of our August guest pizza and we're not ready to say goodbye 🍅
Yellow Tomatoes & Spicy Sausage. It's been a good month. Get in before it's gone -available until 30th August in all pizzerias, via Click & Collect and on Deliveroo.
21/08/2026
We blindfolded Dom and asked him to make a pizza 🍕
Head of Pizza. 13 years of dough. Turns out he doesn't need his eyes...
19/08/2026
Before we officially opened the doors, we thought we'd let the real VIPs check the place out first... 🍕🧑🍳
On Saturday we welcomed our Pizza Pilgrims families into Wimbledon for a day of pizza making, face painting, balloon animals, clowns and plenty of pizza (obviously).
Seeing so many little pizza makers getting stuck in made it a pretty special day.
Now it's your turn Wimbledon, we're officially open!
Address
219 King's Road
London
SW3 5EJ
To reach your destination on King's Road in London, you have a couple of options for public transport and driving.
**Public Transport:**
1. **Tube:** The nearest Underground station is Sloane Square (Circle and District Lines). From Sloane Square, exit the station and walk along King’s Road for about 10 minutes.
2. **Bus:** Several bus routes serve King's Road. You can take buses 11, 19, 22, or 211 to stops along King's Road. Check local schedules for the most convenient stop.
**Driving/Parking:**
1. If you're driving, head towards Chelsea via the A3216 or A205.
2. There are limited parking options on King's Road itself; however, you can find nearby pay-and-display parking spaces or use a parking garage in the area.
3. Be mindful of congestion charges if you're traveling during peak hours.
Make sure to check traffic conditions and public transport schedules before you set out!
Opening Hours
| Monday |
11:30am - 10:30pm |
| Tuesday |
11:30am - 10:30pm |
| Wednesday |
11:30am - 10:30pm |
| Thursday |
11:30am - 11pm |
| Friday |
11:30am - 11:30pm |
| Saturday |
11:30am - 11:30pm |
| Sunday |
11:30am - 9:30pm |
Alerts
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What people say
Pizza Pilgrims on King's Road is a delightful destination for pizza lovers, offering an authentic taste of Naples right in the heart of London. With over 13 years of experience and countless trips to Napoli, the founders have truly mastered the art of Neapolitan pizza.
The menu features a variety of mouthwatering options that showcase their dedication to quality ingredients and traditional techniques. Each pizza is crafted with care, ensuring that every bite transports you straight to Italy. The atmosphere is vibrant and welcoming, making it the perfect spot for a casual meal with friends or a cozy date night.
In addition to their classic offerings, Pizza Pilgrims continually innovates with exciting new creations that keep diners coming back for more. Their commitment to pushing culinary boundaries while honoring traditional flavors sets them apart in the bustling London food scene.
For those looking to deepen their appreciation for this beloved dish, Pizza Pilgrims has also authored "Pizza Napoli," a comprehensive guide filled with recipes and stories from their adventures in Campania. This book serves as both an homage to Neapolitan culture and a source of inspiration for home cooks eager to recreate authentic pizzas.
Whether you're indulging in one of their signature pies or exploring new flavor combinations, Pizza Pilgrims promises an unforgettable dining experience that celebrates the joy of great food.
