18/06/2013
A few changes to our menu today
We have
Asparagus, Poached Egg and Toast, Cheese Sauce (v) £5.00
Baby Squid, Chorizo, Capers and Cherry Tomatoes £5.50
Chicken Liver Pâté and Toast £5.00
Fish Cakes, Mixed Salad with Tartare or Sweet Chilli Sauce (Very Hot) £5.50
Charcuterie Platter Bresola, Prosciutto, Salami, Piccalilli, Bread and Oil £8.00
Ploughman’s £6.50
Cheddar, Pickled Onion, Apple, Bread, Salsa and Piccalilli
Add Chicken and Ham or Pork and Apple Pie £1.50//Honey-Roast Ham £1.00
‘Minute Steak’ Sandwich, Chips, Caramelised Onions £7.50
Stuffed Roasted Pepper and Feta Salad with Herbed Cous Cous (v) ` £8.00
Goats Cheese, Rocket, Beetroot and Pine Nut Salad with
Balsamic Dressing (v) £8.00
Macaroni Cheese with Cherry Tomatoes and Rocket with Salad and Toast £8.50 Add Pancetta £1
Bratwurst Sausage, New Potato Salad of Cannellini, Broad
Beans, Boiled Egg and Basil Oil £8.50
Field Mushroom, Hummus, Goats Cheese Burger, Triple Cooked Chips (v) £8.00
The Chequers Beef Burger, Triple Cooked Chips and Coleslaw £9.50 Add Cheddar 50p // Goat’s Cheese 75p // Stilton 75p // Bacon 75p // Fried Egg 75p// Home-Made HOT sauce 30p
Char-Grilled Rib Eye Steak, Triple Cooked Chips with Herb Butter £14.00