01/06/2026
Get down to if you know what’s good for you this weekend, and enjoy brunch starring our bread.
Discover The Artisan Bakery, a bakery and cafe dedicated to creating bread and patisserie of the highest quality using traditional recipes with a modern twist. With an emphasis on using the finest ingredients and their unique 10-year-old Sourdough culture, their breads offer a distinctive flavor and texture. Partnering with a small family-run mill in the Cotswolds, they source rare and heritage grains to further elevate their creations. Operating 24 hours a day, the bakers meticulously mix, ferment, and shape the loaves before they are stored in linen cloths for at least 16 hours to enhance flavor and extend shelf life naturally without any chemicals. By keeping their product selection limited, The Artisan Bakery prioritizes consistency without compromising on excellence.
The Artisan Bakery, 9 High Street
Tadworth
KT20 5SD
Public Transport:
- From Tadworth train station, head southeast on Station Approach Road.
- Turn left onto The Avenue and continue for about 0.2 miles.
- At the roundabout, take the second exit onto High Street.
- The destination will be on your left.
Driving/Parking:
- If coming from the M25, take exit 8 towards Reigate/Horley/A217.
- Merge onto Brighton Road/A217 and continue for about 2.5 miles.
- At the roundabout, take the second exit onto Reigate Hill/A217.
- Continue to follow A217 for approximately 3 miles.
- At the roundabout, take the first exit onto Dorking Road/B2032 and continue for about 1 mile.
- Turn right onto High Street and find parking in the vicinity of your destination.
| Monday | 7:30am - 3pm |
| Tuesday | 7:30am - 3pm |
| Wednesday | 7:30am - 3pm |
| Thursday | 7:30am - 3pm |
| Friday | 7:30am - 3pm |
| Saturday | 8am - 3pm |
| Sunday | 9am - 3pm |
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Send a message to The Artisan Bakery:
The Artisan Bakery, located on High Street in Tadworth, is a hidden gem for bread and patisserie lovers. With a strong commitment to quality and using only the finest ingredients, this bakery stands out from the rest.
One of the unique aspects of The Artisan Bakery is their use of a 10-year-old Sourdough culture in most of their breads. This gives their products a distinct flavor and texture that you won't find anywhere else. They also work closely with a small family-run mill in the Cotswolds to source rare and heritage type grains, further enhancing the quality of their offerings.
What sets The Artisan Bakery apart is their dedication to traditional baking methods. Their bakers start early in the morning, mixing, fermenting, and shaping the loaves for the day ahead. These loaves are then carefully retarded in special linen cloths for at least 16 hours. This technique not only enhances the flavor but also naturally prolongs the shelf life without the use of any chemicals.
Despite keeping their product base small, The Artisan Bakery ensures consistency throughout. By focusing on quality over quantity, they are able to deliver exceptional bread and patisserie every time you visit.
Whether you're looking for a fresh loaf of bread or indulgent pastries, The Artisan Bakery is sure to satisfy your cravings. Their commitment to using only the best ingredients and traditional baking methods shines through in every bite. Make sure to stop by High Street in Tadworth and experience this bakery's artisanal delights for yourself.