Brasserie Constance

Brasserie Constance Brasserie Constance is a modern British brasserie located at Fulham Pier, curated by renowned chef Adam Byatt. Nestled along Stevenage Road, the restaurant offers a unique dining experience featuring seasonal modern British dishes, handcrafted cocktails, and an expertly curated wine list, all set against the picturesque backdrop of the Thames. Recently highlighted in their social media series titled "The Makers Series," Brasserie Constance celebrates local artisans like ceramicist Ama, who crafts bespoke clay pots for signature dishes, infusing each piece with her Ghanaian-British heritage. The restaurant is actively expanding its team and encourages candidates interested in joining their passionate front-of-house staff to apply via email.

Recent social media posts

Constance in Bloom - floral workshop lunches. To mark our first birthday and 70 years of The Constance Spry Cookery Book...
26/06/2026

Constance in Bloom - floral workshop lunches.

To mark our first birthday and 70 years of The Constance Spry Cookery Book, we're celebrating the spirit that shaped us - through food, flowers and the joy of bringing people together.

Join us for a series of floral workshop lunches, where seasonal dishes meet hands-on floristry, inspired by Constance Spry's enduring legacy. Expect thoughtful cooking, guided flower arranging hosted by Vicki from .florist, a glass of and something to take home.

Tickets are now on sale - link in bio to book.

22/06/2026

Drinks, snacks and riverside views.

In this weather, there's no better place to be.

And from tomorrow until Thursday join us for 5 at 5 - £5 select cocktails at 5pm.

19/06/2026

From Prep to Plate | Courgette & Lovage Soup.

Served hot or cold, this soup is bursting with herby freshness.

Our crab & chive omelette - a classic, just as good for lunch as it is dinner. Add a spoonful of Oscietra caviar for tha...
16/06/2026

Our crab & chive omelette - a classic, just as good for lunch as it is dinner.

Add a spoonful of Oscietra caviar for that added indulgence.

11/06/2026

Here's what we're drinking this June.

From an organic Rose by to a white blend made from Chardonnay, Pinot Bianco and Sauvignon Blanc from and a refreshing red from Borgo Selene in Sicily.

09/06/2026

From Prep to Plate - Custard Tart & Pouring Cream.

Silky-smooth, lightly set and finished with a generous grating of nutmeg.

04/06/2026

A look back at a recent Constance Uncorked.

Five courses with carefully paired wines and a room full of conversation.

Our monthly wine dinner series continues in July with a trip to Italy exploring wines from .

Link in bio for tickets.

A silky custard tart and a chilled caffe shakerato. A final course that keeps conversations lingering a little longer, w...
30/05/2026

A silky custard tart and a chilled caffe shakerato.

A final course that keeps conversations lingering a little longer, whether you're tucked inside the restaurant or catching the last light out on the terrace.

A new chapter at Flo Bar. Our latest cocktail menu is an ode to seasonality, scent and storytelling - where every glass ...
27/05/2026

A new chapter at Flo Bar.

Our latest cocktail menu is an ode to seasonality, scent and storytelling - where every glass is layered with floral notes, fresh botanicals and a touch of the unexpected.

From light, garden-inspired spritzes to bold, spirit-forward creations, this collection has been designed to be discovered, share and returned to, and is best sipped slowly from the terrace, with friends.

Now crafting at Flo Bar.

There's something about being outside near the river that make lunches stretch a little longer, another bottle appear an...
20/05/2026

There's something about being outside near the river that make lunches stretch a little longer, another bottle appear and allow conversations to flow that little bit more.

Hidden just above the Thames, our private dining terrace was made for those kinds of occasions. The birthday celebrations that turn into all day affairs. The intimate dinners that deserve more than just a table. The gatherings that feel like an escape from the city as the sun sets over the water.

Part inside, part open-air, this is a space which brings the brasserie outdoors. A little hidden corner of Brasserie Constance, all to yourself.

Address

Level 1, Fulham Pier, Stevenage Road
London
SW6 6HH

To reach your destination on Stevenage Road in East Ham, you have a couple of options for public transport and driving.

**Public Transport:**
1. **By Tube:**
- Take the District Line or Hammersmith & City Line to East Ham Station.
- From East Ham Station, exit and head south on High Street South towards Barking Road.
- Turn left onto Barking Road and continue until you reach Stevenage Road. The destination will be on your right.

2. **By Bus:**
- Several bus routes serve the area, including routes 104, 147, and 300. Check local schedules for the most convenient route.
- Alight at a stop near Stevenage Road and walk to your destination.

**Driving/Parking:**
- If you're driving, head towards East Ham via the A13 or A406 North Circular Road.
- Follow signs for East Ham and then navigate to Stevenage Road.
- There may be street parking available nearby; however, check local parking regulations as restrictions may apply. Alternatively, look for nearby car parks if street parking is limited.

Make sure to plan your journey ahead of time to ensure a smooth trip!

Opening Hours

Tuesday 12pm - 2:30pm
5:30pm - 9:30pm
Wednesday 12pm - 2:30pm
5:30pm - 9:30pm
Thursday 12pm - 2:30pm
5:30pm - 9:30pm
Friday 12pm - 2:30pm
5:30pm - 9:30pm
Saturday 12pm - 2:30pm
5:30pm - 9:30pm
Sunday 12pm - 4:30pm

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What people say

Brasserie Constance on Stevenage Road is a modern British brasserie that promises an exceptional dining experience. Curated by the talented Adam Byatt, this restaurant showcases a menu filled with seasonal, contemporary dishes that highlight the best of British cuisine.

One of the standout features of Brasserie Constance is its commitment to artistry and craftsmanship. The restaurant proudly collaborates with local artisans, such as Ama, a brilliant ceramicist whose bespoke clay pots are designed exclusively for their signature chicken dish. Each pot is handcrafted with intention and care, reflecting Ama’s Ghanaian-British heritage and adding a unique touch to the dining experience.

The ambiance at Brasserie Constance is equally impressive, offering stunning views of the Thames that enhance every meal. Guests can indulge in hand-crafted cocktails and explore a thoughtfully curated wine list that complements the diverse menu.

With its dedication to quality service and culinary excellence, Brasserie Constance is set to become a beloved destination for food enthusiasts in East Ham. Whether you're looking for a casual meal or a special occasion, this restaurant invites you to savor delightful flavors in an inspiring setting.

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