24/06/2026
Heatwave = pizza picnic under the half moon with the Mezzaluna 🍕
Half pizza. Half calzone. Half moon.🌛
Located on Bernard Street, Franco Manca is a pizza place and Italian restaurant that takes pride in their simple and authentic approach to pizza making. Their pizzas are made daily from slow-rising sourdough in an oven that produces a heat of 500°C, ensuring that the flavour, aroma, and moisture cannot escape. With a new branch opening in 2017 near Russell Square underground station, Franco Manca offers the best sourdough pizza in the city.
(276)
4 Bernard Street
London
WC1N 1LJ
To reach Bernard Street in London, you can take the public transport option by getting off at the Borough or Southwark underground station. Both stations are within walking distance from Bernard Street.
Alternatively, if you are driving to Bernard Street, there are a few parking options available nearby. The closest car park is located on Southwark Bridge Road, which is only a short walk away from Bernard Street.
Please note that due to London's congestion zones, it may be advisable to check your route before driving and plan accordingly.
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Franco Manca on Bernard Street in London is a must-visit for pizza lovers. The restaurant prides itself on its simple yet delicious approach to pizza-making, using only slow-rising sourdough and cooking it in an oven that reaches a temperature of 500°C. This results in a perfectly crispy crust with a soft and chewy center, topped with fresh and flavorful ingredients. The best part? The pizzas are made on-site daily, so you can always expect the freshest and most authentic taste. The atmosphere at Franco Manca is cozy and welcoming, making it the perfect spot for a casual dinner or lunch with friends or family. If you're looking for high-quality pizza without breaking the bank, Franco Manca on Bernard Street is definitely worth checking out.