Anjanaas Restaurant

Anjanaas Restaurant Anjanaas Indian Cuisine is a south Indian restaurant located on Willesden Lane that focuses on providing traditional and authentic cuisine to their customers. With a variety of options available, including vegetarian and non-vegetarian dishes, Anjanaas is a great place to explore the flavors of Kerala. Don't miss out on seasonal specials like their Easter Non-Veg sadya or Vishu's authentic vegetarian sadya. Try popular dishes such as Meen Pollichathu or Malabar Chicken Biryani. Book in advance to avoid disappointment.

Recent social media posts

Onam 2026
02/09/2026

Onam 2026

23/08/2026

The ultimate feast is back! Come together with family and friends for our special Onam Sadhya spread at Anjanaas.

Celebrate Onam with an authentic traditional feast at Anjanaas Restaurant! Join us for our Grand Onam Sadhya featuring a...
14/08/2026

Celebrate Onam with an authentic traditional feast at Anjanaas Restaurant! Join us for our Grand Onam Sadhya featuring an unlimited serving of sadhya to let you experience the true flavors and joy of Kerala to your heart’s content.
Event Details
* Date: 26th & 27th August 2026
* Time Slots: 12:00 PM – 02:30 PM & 06:00 PM – 10:00 PM
* Venue: 57–59 Willesden Ln, Kilburn, London NW6 7RL
* Pricing: £26.95 per adult & £13.49 for kids under 10
Reservations
* Call Us: 020 7624 1713
Let’s come together to enjoy the flavors of Kerala and the joy of togetherness. Your presence will make this celebration even more special!
Note: Please book in advance to avoid disappointment.

13/08/2026

Celebrate the spirit of Onam with a grand feast at Anjanaas Restaurant! 🌸
Join us on 26th and 27th of August during our normal opening timings for an authentic, traditional Onam Sadhya.
What to Expect:
* Unlimited Sadhya: Feast to your heart’s content!
* 100% Vegetarian: Authentic flavors prepared with love and tradition.
* Over 20+ Items: A rich variety of traditional delicacies served fresh.
* The Authentic Experience: Enjoy your meal the traditional way, served on a fresh banana leaf.
⚠️ Important Note: Advance booking is required! Secure your spot early to avoid any disappointment.
Call us today to reserve your table and make this Onam truly special! ✨

We realised the thirst of our traditional south Indian cuisines in London and serving you since 2011.

A huge, heartfelt thank you to our wonderful local customers and community members! 🌿✨ 🙏When our outdoor planters needed...
31/07/2026

A huge, heartfelt thank you to our wonderful local customers and community members! 🌿✨ 🙏
When our outdoor planters needed some love, our community stepped up in the sweetest way, showing up with gorgeous new flowers and rolling up their sleeves to plant them for us.
We are deeply touched by your support and proud to be part of such a wonderful community. Come by, grab a table outside, and enjoy the fresh new look! 💚🍛

✨ Milestone unlocked! ✨We’re beyond grateful to celebrate 1,000 Google reviews with an amazing 4.6⭐ rating!  Thank you t...
11/05/2026

✨ Milestone unlocked! ✨

We’re beyond grateful to celebrate 1,000 Google reviews with an amazing 4.6⭐ rating!
Thank you to every guest who walked through our doors, shared a meal, and supported Anjanaas Restaurant with your love and feedback. ❤️

This achievement belongs to our incredible customers, dedicated team, and everyone who continues to make us part of their special moments.

Here’s to serving more delicious memories together! 🍽️🥂

A grand Vishu Sadya that feels like home 🏠 💛
16/04/2026

A grand Vishu Sadya that feels like home 🏠 💛

Celebrate the spirit of Vishu with a grand Sadya at Anjanaas 🌼🍃Join us on April 15th for a traditional feast served on a...
03/04/2026

Celebrate the spirit of Vishu with a grand Sadya at Anjanaas 🌼🍃

Join us on April 15th for a traditional feast served on a banana leaf, featuring 20+ authentic vegetarian delicacies that bring the true taste of Kerala to you.

Come hungry, leave Satisfied✨

A feast for the senses: Anjanaas Restaurant invites you to ‘Explore the Rich Flavours of the South,’ a culinary journey ...
22/03/2026

A feast for the senses: Anjanaas Restaurant invites you to ‘Explore the Rich Flavours of the South,’ a culinary journey where authentic South Indian spices and traditions meet exquisite plating for an unforgettable dining experience.

Mom deserves a day off — let us do the cooking! 💐Celebrate Mother’s Day with us and make it a meal she’ll never forget.R...
02/03/2026

Mom deserves a day off — let us do the cooking! 💐
Celebrate Mother’s Day with us and make it a meal she’ll never forget.
Reservations now open! 📞

Good food. Great wine. The perfect company.Makes the Valentine’s Day one to remember…
15/02/2026

Good food. Great wine. The perfect company.
Makes the Valentine’s Day one to remember…

Address

57-59 Willesden Lane
London
NW6 7RL

To get to the location on Willesden Lane in London, you can take the Jubilee Line or Overground to Willesden Green Station and then walk for about 10 minutes. Alternatively, you can take bus routes 52, 98, or 260 and get off at Willesden Green Library. If driving, there is limited street parking available nearby but it is recommended to use a paid car park in the area.

Opening Hours

Monday 12pm - 2:30pm
6pm - 10:30pm
Wednesday 12pm - 2:30pm
6pm - 10:30pm
Thursday 12pm - 2:30pm
6pm - 10:30pm
Friday 12pm - 2:30pm
6pm - 11pm
Saturday 12pm - 2:30pm
6pm - 11pm
Sunday 12pm - 2:30pm
6pm - 10pm

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What people say

South Indian restaurants are known for their authentic and flavourful cuisine, and Anjanaas Indian Cuisine on Willesden Lane in London is no exception. This restaurant offers traditional South Indian dishes that are sure to satisfy any craving for delicious food.

One of the standout features of Anjanaas is their commitment to providing value for their customers. They understand the importance of offering high-quality food at reasonable prices, and they deliver on this promise every time.

Anjanaas also offers a range of seasonal specials throughout the year, including vegetarian sadya during Vishu, Easter non-veg sadya, and special Mother's Day menus. These events provide an opportunity to experience even more of the authentic flavours of Kerala cuisine.

One dish that stands out from the menu is the Meen Pollichathu (Fish Roasted In Banana leaf). This delicacy is popular in Kerala and features marinated fish fried and sandwiched between a spicy gravy in banana leaf before being roasted in a skillet. The aroma from the banana leaf infuses and flavours the delicious fish, making it a must-try dish at Anjanaas.

Finally, no visit to Anjanaas would be complete without trying their Malabar Chicken Biryani. This dish holds a special place in both their menu and customers' hearts due to its unique preparation method and delicious taste.

Overall, Anjanaas Indian Cuisine is an excellent choice for anyone looking for authentic South Indian food in London. With their commitment to value, seasonal specials, and standout dishes like Meen Pollichathu and Malabar Chicken Biryani, it's easy to see why this restaurant has become so popular among locals and visitors alike.