Recent social media posts
11/05/2026
✨ Milestone unlocked! ✨
We’re beyond grateful to celebrate 1,000 Google reviews with an amazing 4.6⭐ rating!
Thank you to every guest who walked through our doors, shared a meal, and supported Anjanaas Restaurant with your love and feedback. ❤️
This achievement belongs to our incredible customers, dedicated team, and everyone who continues to make us part of their special moments.
Here’s to serving more delicious memories together! 🍽️🥂
16/04/2026
A grand Vishu Sadya that feels like home 🏠 💛
03/04/2026
Celebrate the spirit of Vishu with a grand Sadya at Anjanaas 🌼🍃
Join us on April 15th for a traditional feast served on a banana leaf, featuring 20+ authentic vegetarian delicacies that bring the true taste of Kerala to you.
Come hungry, leave Satisfied✨
22/03/2026
A feast for the senses: Anjanaas Restaurant invites you to ‘Explore the Rich Flavours of the South,’ a culinary journey where authentic South Indian spices and traditions meet exquisite plating for an unforgettable dining experience.
02/03/2026
Mom deserves a day off — let us do the cooking! 💐
Celebrate Mother’s Day with us and make it a meal she’ll never forget.
Reservations now open! 📞
15/02/2026
Good food. Great wine. The perfect company.
Makes the Valentine’s Day one to remember…
31/01/2026
Make this Valentine’s Day extra special at Anjanaas 💖
Romantic ambience, delicious food, and the perfect setting to fall in love all over again. Book your table today!
20/01/2026
A true Kerala classic 🐟Tilapia Pollichadu 🌿
Slow-cooked in banana leaf with Rich spices giving banana leaf aroma in every bite and bursting with Kerala flavors.
16/10/2025
Calories don’t count when the food’s this good. Welcome to Anjanaas Restaurant, where every meal is made with love and every guest is family. Come taste the happiness!
29/09/2025
A feast on a plate – flavors of tradition, love, and culture in every bite!
08/09/2025
Our hearts (and banana leaves 🌿) are full!
A big thank you to everyone who joined us for Anjanaas Onam Sadya 2025. Your smiles, laughter, and love made the feast truly special. Until next time, let’s keep the spirit of Onam alive in our hearts. 🌼🥭🥥
07/08/2025
Celebrate Onam 2025 with a feast at Anjanaas Restaurant! 🌼🍽️
Join us for a traditional Onam Sadya, featuring an array of authentic dishes served on a banana leaf. Experience the flavors of Kerala, from the fragrant rice to the delicious curries and delectable desserts.
Our chefs take pride in using fresh, locally sourced ingredients to bring you an unforgettable culinary experience. 🌸
Mark your calendars and bring your family and friends to share in this festive occasion. Reservations are now open—don’t miss out on this delicious celebration of culture!
We realised the thirst of our traditional south Indian cuisines in London and serving you since 2011.
02/04/2025
Experience the vibrant flavors of the traditional Vishu Sadya at Anjanaas Restaurant in London ! 🌿 This year, indulge in an unlimited feast featuring delightful dishes like avial , sambar, and payasam, all for just £26.95 per adult.
Vishu, a celebration of new beginnings, is best enjoyed with loved ones around a table filled with authentic Kerala cuisine.
Join us and savor the essence of this festive occasion while creating memorable moments with family and friends. Don’t miss out on this culinary journey! Reserve your spot today!
We realised the thirst of our traditional south Indian cuisines in London and serving you since 2011.
08/03/2025
Mother’s Day, celebrated on the 30th of March this year, honors the incredible role mothers play in our lives. 🌷
This day is not just about gifts; it’s a heartfelt opportunity to express gratitude. Share joy with a delicious family meal, create lasting memories, and show appreciation for all that mothers do.
Join us for a unique dining experience that recognizes and cherishes the essence of motherhood. Reservations are recommended!
We realised the thirst of our traditional south Indian cuisines in London and serving you since 2011.
16/02/2025
Love was on the menu at Anjanaas Restaurant this Valentine’s Day! ❤️ Thank you to all the wonderful couples, families, and friends who chose to celebrate with us. We loved being a part of your special moments! Here’s to love, laughter, and delicious memories. 💕
Address
57-59 Willesden Lane
London
NW6 7RL
To get to the location on Willesden Lane in London, you can take the Jubilee Line or Overground to Willesden Green Station and then walk for about 10 minutes. Alternatively, you can take bus routes 52, 98, or 260 and get off at Willesden Green Library. If driving, there is limited street parking available nearby but it is recommended to use a paid car park in the area.
Opening Hours
| Monday |
12pm - 2:30pm |
|
6pm - 10:30pm |
| Wednesday |
12pm - 2:30pm |
|
6pm - 10:30pm |
| Thursday |
12pm - 2:30pm |
|
6pm - 10:30pm |
| Friday |
12pm - 2:30pm |
|
6pm - 11pm |
| Saturday |
12pm - 2:30pm |
|
6pm - 11pm |
| Sunday |
12pm - 2:30pm |
|
6pm - 10pm |
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Contact The Business
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What people say
South Indian restaurants are known for their authentic and flavourful cuisine, and Anjanaas Indian Cuisine on Willesden Lane in London is no exception. This restaurant offers traditional South Indian dishes that are sure to satisfy any craving for delicious food.
One of the standout features of Anjanaas is their commitment to providing value for their customers. They understand the importance of offering high-quality food at reasonable prices, and they deliver on this promise every time.
Anjanaas also offers a range of seasonal specials throughout the year, including vegetarian sadya during Vishu, Easter non-veg sadya, and special Mother's Day menus. These events provide an opportunity to experience even more of the authentic flavours of Kerala cuisine.
One dish that stands out from the menu is the Meen Pollichathu (Fish Roasted In Banana leaf). This delicacy is popular in Kerala and features marinated fish fried and sandwiched between a spicy gravy in banana leaf before being roasted in a skillet. The aroma from the banana leaf infuses and flavours the delicious fish, making it a must-try dish at Anjanaas.
Finally, no visit to Anjanaas would be complete without trying their Malabar Chicken Biryani. This dish holds a special place in both their menu and customers' hearts due to its unique preparation method and delicious taste.
Overall, Anjanaas Indian Cuisine is an excellent choice for anyone looking for authentic South Indian food in London. With their commitment to value, seasonal specials, and standout dishes like Meen Pollichathu and Malabar Chicken Biryani, it's easy to see why this restaurant has become so popular among locals and visitors alike.
