Franco Manca

Franco Manca Franco Manca is a pizza place and Italian restaurant located on Old Brompton Road. They specialize in sourdough pizza, made daily from slow-rising sourdough in an oven that produces a heat of about 500°C (930°F). This unique baking process ensures that the flavor, aroma, and moisture are locked inside the pizza, resulting in a delicious and quick dining experience. Whether you prefer a classic tomato base or something more unusual, Franco Manca offers a variety of toppings to create your perfect pizza. With their commitment to simplicity and quality ingredients, Franco Manca is the go-to place for authentic sourdough pizza.

Recent social media posts

Heatwave = pizza picnic under the half moon with the Mezzaluna 🍕Half pizza. Half calzone. Half moon.🌛
24/06/2026

Heatwave = pizza picnic under the half moon with the Mezzaluna 🍕

Half pizza. Half calzone. Half moon.🌛

Franco’s Buchetta Del Vino (wine window 🍷) IS BACK. That’s one way to cool down in a heatwave. Thursday 25th June - Lond...
23/06/2026

Franco’s Buchetta Del Vino (wine window 🍷) IS BACK.

That’s one way to cool down in a heatwave.

Thursday 25th June - London Bridge.
Thursday 9th July - Soho.

See you by the bell 🔔

Tre Porcellini > Three Lions Crispy pancetta, Tuscan sausage & spicy ‘nduja. Pre-match pizza: ✅
17/06/2026

Tre Porcellini > Three Lions
 
Crispy pancetta, Tuscan sausage & spicy ‘nduja. Pre-match pizza: ✅

Introducing: Sofar Sounds at Franco MancaTurn up the volume this summer with sourdough pizza and Sofar sounds gigs. From...
04/06/2026

Introducing: Sofar Sounds at Franco Manca

Turn up the volume this summer with sourdough pizza and Sofar sounds gigs. From Brighton to London, Cardiff to Edinburgh - catch us across the UK this summer - link in bio to book.

FRANCO’S FORECAST:☀️This is our   order to bring the heat 😎🧡Start with a Spritz, even better enjoy 2  for £13.50 with us...
22/05/2026

FRANCO’S FORECAST:☀️

This is our order to bring the heat 😎

🧡Start with a Spritz, even better enjoy 2 for £13.50 with us
🧡Get a platter for the table, or for yourself we won’t judge.
🧡Try the Spring Lamb Pea-zza, seasonal and fresh.
🧡Dig into a burrata with our Caprese salad 🍅
🧡Don’t skip dessert! Our pistachio cannolo is the perfect finish (with another spritz of course).

Perfetto 👌

After initial sightings, tonight there’s a half moon in the sky…and across our pizzerias. The Mezzaluna. Half pizza. Hal...
20/05/2026

After initial sightings, tonight there’s a half moon in the sky…and across our pizzerias.

The Mezzaluna. Half pizza. Half calzone. Half moon.🌛🍕

The perfect pizza for any Gemini moon who can’t decide what they want.

A new phenomenon has been sighted. One small fold for pizza, one giant leap for flavour. 🔭🌛
18/05/2026

A new phenomenon has been sighted. One small fold for pizza, one giant leap for flavour. 🔭🌛

It’s written in the stars 🌛✨ Have you spotted it yet? 🔭
15/05/2026

It’s written in the stars 🌛✨ Have you spotted it yet? 🔭

You need this ASAP - a spritz and pizza. (Psst get 2 spritz for £13.50 all may 🍹)
12/05/2026

You need this ASAP - a spritz and pizza. (Psst get 2 spritz for £13.50 all may 🍹)

Florals? For spring? Groundbreaking.Pulled lamb ragu? Pea and mint cream? (Actually) Groundbreaking.
08/05/2026

Florals? For spring? Groundbreaking.

Pulled lamb ragu? Pea and mint cream? (Actually) Groundbreaking.

👨‍🎓👩‍🎓GCSE students it's your turn - join us for a pizza on the house tomorrow (Thursday 22nd Aug 2019) at any of our pi...
21/08/2019

👨‍🎓👩‍🎓GCSE students it's your turn - join us for a pizza on the house tomorrow (Thursday 22nd Aug 2019) at any of our pizzerias. Simply show us proof of your results to redeem. More info: https://bit.ly/2KGeH8P

Tomatoes matter. Our red piennolo DOP are filled with flavour thanks to the long Italian summers. Say no to average toma...
21/08/2019

Tomatoes matter. Our red piennolo DOP are filled with flavour thanks to the long Italian summers. Say no to average tomatoes 🍅https://bit.ly/2NohQNI

Franco Manca Salina, our summer Italian outpost for when the British summer isn't really cutting it. https://bit.ly/2Z62...
15/08/2019

Franco Manca Salina, our summer Italian outpost for when the British summer isn't really cutting it. https://bit.ly/2Z62gs7

Sourdough for the students 👩🏼‍🎓if you’re receiving your GCSE or A Level results this year, join us for a pizza on the ho...
14/08/2019

Sourdough for the students 👩🏼‍🎓if you’re receiving your GCSE or A Level results this year, join us for a pizza on the house on Thursday 15th 2019 (A Level) and Thursday 22nd 2019 (GCSE) at any of our pizzerias. Simply show us proof of your results to redeem. More info: https://bit.ly/2KGeH8P 📷: / .justjoe._

Our tiramisu - a classic Italian post pizza dish, handmade every day by our pizzaioli ☕ https://bit.ly/2OwQ2c0
01/08/2019

Our tiramisu - a classic Italian post pizza dish, handmade every day by our pizzaioli ☕ https://bit.ly/2OwQ2c0

Our new menu is here 🙌 Our new No.7 was created by Roy Caceres. It’s got lightly spiced Ventricina salami, green peppers...
31/07/2019

Our new menu is here 🙌 Our new No.7 was created by Roy Caceres. It’s got lightly spiced Ventricina salami, green peppers from Vesuvio, mozzarella, wild mizuna & rocket leaves and a
roasted baby plum tomato & spicy n’duja drizzle. https://bit.ly/2YdcYRY

Our Nero d’Avola. Made in Alcamo, a small town in Sicily, it’s round and medium bodied. Great with sourdough, if you ask...
23/07/2019

Our Nero d’Avola. Made in Alcamo, a small town in Sicily, it’s round and medium bodied. Great with sourdough, if you ask us. https://bit.ly/2XZPI9Z

Our mozzarella - enough to make any Italian proud. Read more about our ingredients: https://bit.ly/2Jug5vM
12/07/2019

Our mozzarella - enough to make any Italian proud. Read more about our ingredients: https://bit.ly/2Jug5vM

WIN FREE PIZZA 👏🏻 Our new No.7 is on it's way. Created by Roy Caceres, it's got lightly spiced Ventricina salami, green ...
05/07/2019

WIN FREE PIZZA 👏🏻 Our new No.7 is on it's way. Created by Roy Caceres, it's got lightly spiced Ventricina salami, green peppers from Vesuvio, mozzarella, wild mizuna & rocket leaves and a roasted baby plum tomato & spicy n’duja drizzle. Enter our competition to try it first: https://bit.ly/2Jqnz1Q

Our Negroni Sbagliato - now available - find it on our blackboards 🙆
01/07/2019

Our Negroni Sbagliato - now available - find it on our blackboards 🙆

Address

91 Old Brompton Road
South Kensington
SW7 3LD

To reach the location on Old Brompton Road in London, there are several options for public transport and driving/parking:

Public Transport:
1. Underground: Take the Piccadilly or District Line to Earl's Court Station. From there, it is a short walk to Old Brompton Road.
2. Bus: Various bus routes serve Old Brompton Road, including numbers 74, 430, and C1. Check the local bus schedule for the most convenient option.

Driving/Parking:
Please note that parking in central London can be challenging and expensive. It is recommended to use public transport if possible. However, if you choose to drive:
1. From central London: Take Cromwell Road (A4) towards West Kensington. Turn left onto Earls Court Road (A3220), then turn right onto Old Brompton Road.
2. Parking: There are limited on-street parking spaces available nearby, but they may have restrictions and high charges. Alternatively, there are paid parking garages in the area such as NCP Car Park London Olympia or Chelsea Cloisters Car Park.

Remember to check for any traffic updates or road closures before your journey, especially during peak hours.

Alerts

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What people say

Franco Manca on Old Brompton Road in London is a pizza place and Italian restaurant that prides itself on simplicity, affordability, and authentic sourdough pizza. They believe in letting the quality of their ingredients shine through without overcomplicating or overpricing their offerings.

One of the standout features of Franco Manca is their commitment to making their pizza from scratch daily using slow-rising sourdough. This traditional method ensures that the flavor, aroma, and moisture are locked in, resulting in a truly delicious pizza. Cooked in an oven that reaches temperatures of about 500°C (930°F), you can expect a perfectly cooked crust with just the right amount of char.

But it's not just about the pizza at Franco Manca. Their social media posts showcase some delightful additions to complement your meal. From refreshing Aperol Spritz cocktails to heavenly hazelnut and chocolate cake paired with creamy Madagascan vanilla ice cream, they offer a range of options for those looking for a post-pizza treat.

The attention to detail doesn't stop there. Franco Manca takes pride in their final touches, such as their punchy garlic oil that adds an extra burst of flavor to their pizzas. It's clear that they go above and beyond to ensure every aspect of your dining experience is exceptional.

In addition to their commitment to quality ingredients and flavors, Franco Manca also celebrates Sourdough September by championing their dough and showcasing the amazing toppings they use, like their beautiful 100% Italian tomatoes. They even invite customers to create their own dream pizza and enter a competition for a chance to win.

With its dedication to authentic sourdough pizza, affordable prices, and attention to detail, Franco Manca on Old Brompton Road is definitely worth a visit for anyone craving delicious Italian cuisine in London.

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