Angler Restaurant

Angler Restaurant Angler Restaurant is a British Michelin-starred establishment located on the top floor of South Place Hotel. With Chef Gary Foulkes at the helm, patrons can expect an ever-changing menu featuring only seasonal and carefully sourced produce with seafood at its heart. Head Sommelier, Benoit Allauzen has compiled a vast wine list to complement the dishes. For special occasions, Angler's Chef's View offers a semi-private table seating up to 14 with views of iconic City landmarks such as The Gherkin and Salesforce Tower.
(757)

Recent social media posts

Rooftop dining at Angler. ☀️The days are drawing in, but there’s still time above the City: for one more table outside, ...
10/09/2026

Rooftop dining at Angler. ☀️

The days are drawing in, but there’s still time above the City: for one more table outside, one more evening in the light.

As summer lingers, this is your chance to enjoy these dishes before Autumn settles in. 🍂A few have already shifted sligh...
09/09/2026

As summer lingers, this is your chance to enjoy these dishes before Autumn settles in. 🍂

A few have already shifted slightly, as we are guided by the micro-seasons and what the land offers.

🍽️ Goats Cheese ‘Buratta’
Heirloom tomato consommé, Yorkshire strawberries, rose vinegar.

🍽️ Cornish Monkfish
Pickled globe artichoke, green beans, warm niçoise dressing.

🍽️ Steamed Turbot
New season peas, shiitake emulsion, cockles, chicken sauce.

🍽️ Roast Pork Loin & Glazed Cheek
Smoked aubergine purée, runner beans, pickled wild garlic.

🍽️ Scottish Cod
Jersey royals, cauliflower purée, brown butter, sea lettuce.

🍽️ Hot Smoked Chalk Stream Trout
Charred cucumber, dill emulsion, pickled Amalfi lemon.

🍽️ Marsala & Mascarpone Mousse
Sour cherry compote, Dulcey chocolate, tonka bean.

As summer lingers, this is your chance to enjoy these dishes before Autumn settles in. 🍂A few have already shifted sligh...
09/09/2026

As summer lingers, this is your chance to enjoy these dishes before Autumn settles in. 🍂

A few have already shifted slightly, as we are guided by the micro-seasons and what the land offers.

🍽️ Goats Cheese ‘Buratta’
Heirloom tomato consommé, Yorkshire strawberries, rose vinegar.

🍽️ Cornish Monkfish
Pickled globe artichoke, green beans, warm niçoise dressing.

🍽️ Hot Smoked Chalk Stream Trout
Charred cucumber, dill emulsion, pickled Amalfi lemon.

🍽️ Roast Pork Loin & Glazed Cheek
Smoked aubergine purée, runner beans, pickled wild garlic.

🍽️ Scottish Cod
Jersey royals, cauliflower purée, brown butter, sea lettuce.

🍽️ Steamed Turbot
New season peas, shiitake emulsion, cockles, chicken sauce.

🍽️ Marsala & Mascarpone Mousse
Sour cherry compote, Dulcey chocolate, tonka bean.

01/09/2026

See you tomorrow 💫

21/08/2026

Chef’s View, refined. A drawn curtain, a softer floor underfoot, and the same front-row seat to the kitchen.

Semi-private dining for up to 12, now a little more your own. Reserve for your next occasion via the link in bio. 💫

20/08/2026

See you on the 2nd of September 💫

31/07/2026

New dessert on the menu 💫

Marsala & Mascarpone Mousse
Sour cherry compote, Dulcey chocolate, tonka bean.

Address

3 South Place
London
EC2M 2AF

The South Place Hotel is located in the heart of London, near Liverpool Street Station. If you are traveling by public transport, you can take the Central, Circle, Hammersmith & City or Metropolitan line to Liverpool Street Station and then walk for about 5 minutes to reach your destination.

Alternatively, if you are driving to the hotel, there is a car park nearby where you can park your vehicle. From there, it's just a short walk to the hotel.

Please note that these directions are for South Place Hotel and not specifically for Angler Restaurant.

Opening Hours

Tuesday 12pm - 2:15pm
6pm - 9:15pm
Wednesday 12pm - 2:15pm
6pm - 9:15pm
Thursday 12pm - 2:15pm
6pm - 9:15pm
Friday 12pm - 2:15pm
6pm - 9:15pm
Saturday 12pm - 2:15pm
6pm - 9:15pm

Alerts

Be the first to know and let us send you an email when Angler Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

What people say

British restaurants are known for their exceptional quality and Angler Restaurant at South Place Hotel in London is no exception. Led by Executive Chef Gary Foulkes, this Michelin-starred restaurant is a favorite among gastronomes, romantics, and power lunchers alike. The menu features only the freshest and carefully sourced produce, with seafood being the star of the show. Head Sommelier Benoit Allauzen has compiled an extensive wine list featuring bottles from both the new and old world to perfectly complement your meal.

For those looking for a special occasion, Angler's Chef's View offers a semi-private table seating up to 14 people. From here, you can watch the chefs at work while enjoying stunning views of iconic City landmarks such as The Gherkin and Salesforce Tower.

Overall, Angler Restaurant at South Place Hotel is a must-visit for anyone looking for an exceptional dining experience in London. With its Michelin-starred cuisine, carefully curated wine list, and breathtaking views, it's no wonder why it's a favorite among locals and tourists alike.