Recent social media posts
22/10/2026
Chow Bella Canton Ragu inside a Momo.
Our chef series goes out with a bang. Luca and Oscar Ho from are bringing a touch of Canto-Italian to the menu.
Friday 30 October, 6 to 9, at The Coach & Horses. Last night of the series, tables are limited, so grab yours through the link in our bio.
21/10/2026
Happy Dashain from all of us at Eat Momo.
Nepal's biggest festival is here: fifteen days of family, feasting and blessings from the people who raised you.
Wherever you are celebrating this year, we hope the table is full. Dashain ko shubhakamana.
20/10/2026
Round two, done. Thank you, !
He brought the Middle East to our kitchen: a pulled lamb shawarma momo with cumin salt and rose harissa, and smacked cucumber with tahini, sesame dukkah and chilli oil.
The pulled lamb shawarma Momo is on the menu at until the 30th October, which will also be the day of the final round of the chef series, with Luca & Oscar Ho . 6pm-9pm.
Book a table now through the link in our bio.
17/10/2026
No soy. Momo comes with chilli sauce and tomato achar.
Achar is the Nepali word for a pickle or relish and the tomato one is made to go with momo. The chilli sauce is for heat. Between them, there's nothing left for soy to do.
Send this to the friend who always asks for soy sauce.
15/10/2026
Ten momo, two people. The maths works out.
Steamed momo with chilli sauce and tomato achar, straight into the middle of the table at Borough Yards. Five each, and one long negotiation over the last one.
Tag the person you'd split a plate with.
12/10/2026
New at Borough Yards: the Khana Set, a proper Nepali meal on one tray.
Pick your curry (chicken, pork or chickpea), then it comes with everything that makes it a full meal: rice, roti, tadka dal and aalu ko achar, our tangy Nepali potato pickle.
Khana simply means a meal in Nepali. Warm, filling and made for the days when a sandwich for lunch won't cut it.
Find us at Borough Yards.
09/10/2026
What does momo taste like with Middle Eastern and North African flavours folded in?
On Friday 16 October, Josh Katz takes over our kitchen for round two of the chef series, and answers on two plates:
-Pulled lamb shawarma momo, with cumin salt and rose harissa
-Smacked cucumber, tahini dressing, sesame seed dukkah and chilli oil
6 to 9 at , Leyton. Tables are limited, so book through the link in our bio.
07/10/2026
Lunch is £10.99, Wednesday to Friday.
Any curry with white steamed rice and aalu ko achar, a Nepali-style potato salad, all on one plate. Served 12 to 3 at The Coach and Horses, Leyton.
Halfway through the week, and you've earned a proper lunch. Bring a friend, a neighbour or a colleague.
03/10/2026
Same idea, different world. Gyoza is Japanese, pan-fried, folded into a crescent. Momo is Nepali, steamed, and dipped in chilli sauce and tomato achar. Never soy.
01/10/2026
Sohini's Chingri Malai momo is staying on the menu until 15th October at .
A prawn filling, a creamy sauce of coconut milk, kaffir lime and turmeric, and a spoon for every last bit.
Bring a friend, we've got the spoons 🥄
Address
Arch 229, 1 Bank End
Southwark
SE1 9FJ
To reach your destination in Southwark, you have a couple of options for public transport and driving.
**Public Transport:**
1. **By Tube:** The nearest tube station is Borough Station on the Northern Line. From there, it's about a 10-minute walk. Exit the station and head east on Borough High Street, then turn left onto Great Dover Street.
2. **By Bus:** Several bus routes serve the area, including numbers 21, 35, and 40. Check local schedules for stops near your destination.
**Driving/Parking:**
1. If you're driving, head towards Southwark via the A3 or A201.
2. There are limited parking options nearby; consider using local pay-and-display parking or nearby car parks.
3. Be mindful of congestion charges if you're traveling during peak hours.
Make sure to check real-time traffic updates and public transport schedules before you set off!
Opening Hours
| Monday |
11am - 7pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 9pm |
| Saturday |
11am - 9pm |
| Sunday |
11am - 7pm |
Alerts
Be the first to know and let us send you an email when Eat Momo posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Nepalese restaurants are renowned for their vibrant flavors and unique culinary traditions, offering a delightful experience that transports diners to the heart of the Himalayas. At Eat Momo in Southwark, this tradition is beautifully embodied through their specialty Nepali-style dumplings, known as momos.
One of the standout offerings at Eat Momo is their spicy stir-fried chilli momo, which promises to tantalize your taste buds with its bold flavors—definitely not for the faint-hearted! For those who appreciate a bit of crunch, the pork momo served with a crisp exterior is an absolute must-try. Each bite reveals a perfect balance of textures and tastes that showcases the artistry behind these beloved dumplings.
The restaurant's Momo-to-go hatch makes it incredibly convenient for lunch on busy days, allowing you to savor these delicious treats even when you're on the move. Whether you're enjoying them during a leisurely evening meal or grabbing them for a quick lunch, momos from Eat Momo are sure to satisfy your cravings.
Additionally, the atmosphere around Borough Yards adds to the overall experience, providing plenty of opportunities to explore and enjoy the vibrant surroundings before or after your meal. With such an inviting ambiance and mouthwatering dishes, Eat Momo stands out as a gem in Southwark’s dining scene.
