Caliendo’s Gelato

Caliendo’s Gelato Caliendo's Gelato is an award-winning gelateria, coffee shop, ice cream parlor, and gelato shop located on Kentish Town Road. Caliendo's has been named the UK Parlour of the Year in 2023 and is known for its artisan gelato and desserts. However, currently, the business is temporarily closed due to ongoing building work. They are aiming to reopen on Saturday, February 17th. Stay tuned for updates on their social media platforms for their reopening announcement and indulge in a wide range of flavors including Fior Di Latte, Raspberry Ripple, Salted Butter Caramel, Mango Sorbet, and many more! Please note that this business is temporarily closed.

Recent social media posts

22/06/2026

What a weekend! 🍨☀️🍧

From delivering fresh gelato to our wonderful stockists, creating bespoke gelato cakes, serving at a local summer fete, and scooping our way through a busy farmers’ market — it’s been non-stop from start to finish 💪

The best part? We sold out of everything! 🙌

A huge thank you to everyone who supported us, ordered from us, visited us, and helped make it such a fantastic weekend. The feedback has been wonderful so if you would like to leave a review for us, it would be appreciated 👇👇👇

https://g.page/r/CYshf1MQ39oHEBI/review

Now it’s time for the less glamorous side of artisan gelato making… the mountain of washing up! 😅 Then we’ll be straight back into production, ready to restock the freezers and do it all again

Thank you for keeping us so busy, we appreciate every single order 🫶❤️

17/06/2026

🐄The best part of the day is collecting the fresh raw farm milk, then we bring it back to the lab - gently pasteurise it and add British sugar and powders to give it the best flavour and texture.
Everything is made in small batches, using traditional artisan techniques 👩🏻‍🍳
What flavour is your favourite? 🍨🍧

Markets & Events This Week 🍨☕🥐We have a busy line up this week, we're back at our usual local markets tomorrow with🍨 Art...
17/06/2026

Markets & Events This Week 🍨☕🥐

We have a busy line up this week, we're back at our usual local markets tomorrow with

🍨 Artisan gelato by the scoop
🍧 Freshly filled takeaway pots for the freezer
🥛 Local fresh farm milk, unhomogenised and gently pasteurised
🥤 Local farm milkshakes
🥐 Freshly baked all-butter croissants
☕ illy coffee & iced coffees
🍨 Affogatos – because coffee and gelato is always a good idea!

📣Just message us to pre-order so we can reserve something. Don't forget Father's Day on Sunday, I'm sure he would prefer gelato over socks 😂
A little heads-up: we won't be at the markets next week as we'll be away in Belfast, so if you're running low on gelato, tomorrow is the perfect opportunity to stock up, have you seen the weather forecast, summer is here! 🔥

Whether you're grabbing breakfast, your daily coffee, or a few pots to see you through until we're back, we look forward to seeing you ❤️

Thursday 18th
📌 Wing Village Market 9am - 12pm
📌 Great Brickhill Village Market 2.30pm - 4.30pm

Saturday 20th
📌 Cublington Village Fete 1pm - 4pm

Sunday 21st - Fathers Day
📌 Marsh Gibbons Farmers Market 10am - 2pm

👉One more day of rain…then summer is making a comeback! ☀️🍨We’ll be at the markets tomorrow with plenty of award-winning...
10/06/2026

👉One more day of rain…then summer is making a comeback! ☀️🍨

We’ll be at the markets tomorrow with plenty of award-winning gelato pots ready for your freezer. This your chance to get stocked up before the sunshine returns and everyone starts craving gelato again!

Alongside the gelato we’ll have:

🥛 Fresh Farm milk, Unhomogenised & Gently Pasteurised
🥤 Flavoured milk; Chocolate, Strawberry & Salted Caramel
☕ illy coffee & Belgian Hot Chocolates
🥞 Hot crepes made to order

Whether you’re braving the drizzle or planning ahead for the warmer days to come, we’d love to see you….

📍 Wing Village Market: 9am–12pm
📍 Great Brickhill Market: 2:30pm–4:30pm

See you tomorrow!

09/06/2026
WOW… what a day! 🍨🚜🥛🐄A huge thank you to everyone who came along to the Open Farm Sunday at Red Barn Farm. The weather w...
07/06/2026

WOW… what a day! 🍨🚜🥛🐄

A huge thank you to everyone who came along to the Open Farm Sunday at Red Barn Farm. The weather was on our side, the farm tours were packed, and you kept us so busy that we completely SOLD OUT of gelato!

It was fantastic to see so many families enjoying the day, meeting the cows behind the milk, and supporting local farming. We’re incredibly proud to work alongside the hardworking team at Red Barn Farm!

Sorry to anyone who missed out once we sold out – we’ll make sure we bring even more next time!

Thank-you for supporting local farms, local food, and small family businesses. Days like these remind us why we love what we do Grazie Mille ❤️

07/06/2026
Hi Villagers, unfortunately we won’t be at the markets tomorrow due to illness, we can do deliveries 🚚 just send us a me...
03/06/2026

Hi Villagers, unfortunately we won’t be at the markets tomorrow due to illness, we can do deliveries 🚚 just send us a message 07490968111

Fresh Farm Milk 1 litre
Flavoured Milk 1 litre, Strawberry, Chocolate, Salted Caramel
Croissants, Pain Au Chocolat 🥐

Gelato Pots Mini, Small, Medium, Large 👇👇👇
Organic Madagascan Vanilla 🍨
Amarena Cherries & Cream 🍒
Mint Aero 💚
Belgian Milk Chocolate 🍫
Cookies & Cream 🍪
Raspberry Jam Doughnut 🍩
Fior Di Latte 🥛
Blackcurrant Sorbet 💜

02/06/2026

Please go to www.vatstheproblem.co.uk and put your name on the petition to reduce the vat in hospitality and SAVE all the local cafes, pubs and other venues that at current pay 20% and are struggling in this current environment. European countries currently pay 10%, Germany 7%, in the UK 3 pubs and cafes are shutting every week.
Hospitality venues are the hub of local communities and feel that we offer a place for people to meet, work and eat.
So please please go and sign if you want to help small local business like us and lets give it to the government... HELP HOSPITALITY... Thankyou 🙏

01/06/2026

🥛Happy World Milk Day 🐄

Today we’re raising a scoop to all the dairy farmers who work tirelessly, 365 days a year, to produce one of nature’s most incredible product 🥛

A special shout-out goes to our friends at Red Barn Farm. They’re one of the loveliest, hardest-working families we know, and we’re incredibly proud to partner with them. It’s their dedication to rear happy and healthy cows that produce the richest, freshest milk and cream we’ve ever tasted, well it takes our gelato to a whole new level ☝️

The finest gelato starts with great ingredients, and every batch we make begins with the care, dedication and passion that goes into farming, we collect the milk raw and unhomogenised, then we gently pasteurise it to make our signature gelato base 🍨

Want to see where it all starts? 👇👇👇

Join us this Sunday 7th June for National Open Farm Sunday at Red Barn Farm. Meet the cows, take a farm tour, enjoy a BBQ, and of course treat yourself to plenty of award-winning gelato 🐐🐄🐴🥛

It’s a fantastic day out for the whole family and a chance to celebrate the people behind the food we all enjoy

See you on the farm this Sunday! 🐄🍨🚜

Address

Leighton Buzzard

Located on Kentish Town Road in London, Caliendo’s Gelato is easily accessible by both public transport and driving. Here are the directions:

Public Transport:
1. Take the Northern Line (black line) to Kentish Town Underground Station.
2. Exit the station and head southeast on Kentish Town Road.
3. Continue walking for approximately 5 minutes until you reach your destination.

Driving/Parking:
1. From central London, take the A503 towards Kentish Town.
2. Continue on Kentish Town Road until you reach your destination.
3. There are several paid parking options available along Kentish Town Road or in nearby parking lots.

Please note that these directions are provided for general guidance and it is always recommended to check for any road closures or public transport disruptions before starting your journey.

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What people say

Caliendo's Gelato, located on Kentish Town Road in London, is a true gem for gelato lovers. This award-winning gelateria, coffee shop, and ice cream parlor has been recognized as the UK Parlour of the Year in 2023, showcasing their dedication to creating exceptional artisan gelato.

Despite some temporary setbacks due to building work, Caliendo's Gelato is eagerly anticipating their reopening on Saturday, February 17th. The anticipation is palpable as they engage with their customers on social media, asking them what flavors they are dreaming of for their first Caliendo cone of the year.

The excitement surrounding Caliendo's Gelato is well-deserved. They recently won the Alternative Class at the National Ice Cream Competition with their delicious Blackberry & Lemon Sorbet. This recognition further solidifies their commitment to crafting unique and mouthwatering flavors that leave a lasting impression.

While the parlour was temporarily closed, Caliendo's Gelato offered pre-orders for collection only. Customers had the opportunity to indulge in a wide range of delectable flavors such as Fior Di Latte, Raspberry Ripple, Amarena Cherries & Cream, Stracciatella, Salted Butter Caramel, Organic Madagascan Vanilla, Wild Strawberry, Belgian Milk Chocolate, Belgian Chocolate Caramel & Mallow, Tiramisu, Gianduia, Piedmont Hazelnut IGP, Bronte Pistachio DOP - just to name a few! They even catered to those who prefer sorbets with options like Mango Sorbet and Lemon Sorbet.

Caliendo's Gelato truly offers something for everyone with their extensive flavor selection and tub size options. Whether you're craving classic favorites or adventurous combinations, this gelateria has got you covered.

With its commitment to quality and innovation in gelato-making, it's no wonder that Caliendo's Gelato has garnered such a loyal following. Their dedication to their craft shines through in every scoop, and their reopening is eagerly awaited by their adoring customers.

If you're in the Kentish Town area of London, be sure to visit Caliendo's Gelato for a delightful and unforgettable gelato experience.

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