Recent social media posts
23/03/2026
๐จ JOIN OUR KITCHEN TEAM!! ๐จ
Experienced chefs wanted! Enjoy a creative kitchen environment with premium ingredients, an innovative menu, and a supportive team. Apply today by emailing your CV to [email protected]!
09/01/2026
A bowl of our Casarecce and Merguez Sausage Ragu to warm you up!
22/11/2025
Did somebody say Venison Ragu? ๐ฅ
26/02/2025
Coppa & Ricotta Galette โจ
25/02/2025
Service! ๐๏ธ
21/02/2025
Our new mid week special is here - Mussels and Frites!!! ๐๐๐ Offer comes with a bottle of House Wine and side salad. Perfect for sharing (or not). See you Wednesday!
09/02/2025
Beetroot, Garlic Buttermilk and Capers on for today's Sunday Set Menu ๐
04/02/2025
Ricotta Cake, Rhubarb and Crรจme Fraรฎche ๐ฐ
03/02/2025
Testing out some new recipes ๐
01/02/2025
Can't get enough of this one! Grilled mackerel with Winter tomatoes, Roscoff onion, Sea beets, and Capers ๐๐๐๐
Address
161 Bellenden Road
London
SE15 4DH
To get to Bellenden Road in London, you can take the Overground or Southern Rail to Peckham Rye station and then walk for about 10 minutes. Alternatively, you can take bus numbers 12, 36, or 171 to Peckham Rye/East Dulwich Road stop and then walk for about 5 minutes.
If you are driving, there is limited on-street parking available on Bellenden Road and surrounding streets. However, there are pay-and-display parking bays on Choumert Grove car park which is a few minutes' walk away from Bellenden Road.
Opening Hours
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 3:30pm |
|
6pm - 10pm |
| Sunday |
12pm - 8pm |
Alerts
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Artusi on Bellenden Road in London is no exception. This Italian restaurant has a lot to offer its customers, from homemade bread and pasta to ice cream. The chefs at Artusi use only the best seasonal produce to create dishes that are both innovative and traditional.
One of the standout dishes at Artusi is the Gigli with sardines, marsala soaked raisins, and fennel. This dish perfectly captures the essence of Italian cuisine with its bold flavors and fresh ingredients. Another must-try dish is the choux au craquelin with a pumpkin and caramelized white chocolate ganache and sea buckthorn curd. It's a perfect dessert for those who love pumpkin spice.
Artusi also has a great working environment for its staff, which translates into excellent service for its customers. The small team of dedicated chefs work hard to create weekly changing menus that showcase their creativity and passion for modern Italian cooking.
Finally, Artusi's pastry chef deserves special mention for creating mouth-watering desserts like the gluten-free fig leaf and raspberry cake with a buckwheat honey Italian buttercream or the brรปlรฉe'd pineapple with macadamia white chocolate crumble.
Overall, Artusi is an excellent choice for anyone looking for an authentic Italian dining experience in London. With its focus on seasonal produce, homemade pasta, bread, ice cream, and innovative dishes, it's no wonder that this restaurant has become a favorite among locals and visitors alike.