Recent social media posts
18/05/2026
Postcards from a weekend in Aldwych...
16/05/2026
Elevate your evening at The Delaunay Bar...
Our Luxe Cocktail selection features the Azure 75, a contemporary take on the classic French 75 with Prince Explorer Monaco Gin, Italicus Rosolio di Bergamotto, fresh lemon, and Pommery Brut Royal Champagne. Or perhaps the Rosado Reserve, crafted with Don Julio 1942 Rosado Tequila, Dolin Rouge Vermouth, and carefully chosen bitters. Two cocktails, each a study in elegance and refinement.
12/05/2026
A taste of spring at The Delaunay...
Our kitchen is celebrating the season with new highlights inspired by our Grand European heritage. Indulge in Duck Confit with creamed leeks and heritage carrots, or Grilled Tuna Steak
with parsley, lemon & caper dressing. Fresh, seasonal, and perfectly placed for the brighter days ahead.
07/05/2026
Introducing our Spring Prix-Fixe menu at The Delaunay...
Begin with Roast Plum Tomato Soup with crème fraîche and basil oil, or Artichoke, Black Olive & Ricotta Tart. For your main, choose between Seared Fillet of Mackerel with cucumber and beurre blanc, or Chicken Paillard with rocket and salsa verde. To finish, indulge in Vanilla Rice Pudding with rhubarb compote, or our Chocolate & Salted Caramel Délice. 2 courses £23.50 ~ 3 courses £27.50
05/05/2026
Step inside The Delaunay Counter...
A haven for those seeking a moment of respite in the heart of Aldwych. Whether you're joining us for morning coffee and pastries, a leisurely afternoon tea, or an evening aperitif, The Counter offers a warm welcome at any hour.
24/04/2026
The art of Afternoon Tea at The Delaunay...
Savour the timeless elegance of our Afternoon Tea service, where European tradition meets refined hospitality. Created by pastry chef Regis Negrier, Doyen of Viennoiserie and master baker, our Afternoon Tea strips back superfluous detail to focus on expertly prepared classics with a touch of Viennese flair.
Join us between 3pm-5pm for an unforgettable afternoon in Aldwych.
12/04/2026
Introducing our new spring desserts...
Celebrate the season with our Rhubarb Frangipane Tart, served with almond ice cream, or enjoy the comforting warmth of Vanilla Rice Pudding with rhubarb compote.
For those seeking indulgence, our Chocolate & Salted Caramel Délice is the perfect finish to your Prix-Fixe meal at The Delaunay.
05/04/2026
Our much loved Scallops have been given a seasonal refresh...
Seared Scallops with pea purée and citrus dressing, available as a small or large portion for a fresh dose of Spring.
01/04/2026
Welcoming our new Spring menus...
This spring, we’re adding some seasonal highlights to our menus, both in the restaurant and at our relaxed Counter. Inspired by our Grand European heritage, we’re spotlighting fresh flavours, from Duck Confit with creamed leeks and heritage carrots to Roast Plum Tomato Soup with crème fraîche and basil oil.
26/03/2026
Cosy afternoons at The Delaunay Counter...
Our Sparkling Cream Tea offers the perfect moment of indulgence. Freshly baked scones, clotted cream, strawberry jam, a pot of tea, and a glass of sparkling rosé for £19.95.
We look forward to welcoming you soon.
24/03/2026
Breakfast at The Delaunay...
Watch Aldwych come to life as you settle in for breakfast by the window.
20/03/2026
Easter Afternoon Tea at The Delaunay...
Our good-value afternoon tea, available at £36.50 per person, strips back superfluous detail to focus on expertly prepared classics with a touch of Viennese flair.
In honour of Easter, master baker Regis Negrier has added some seasonal flourishes to our afternoon tea offering - think miniature carrot cakes and bunny-themed coconut macarons.
04/03/2026
Captured moments from a morning at The Delaunay...
28/02/2026
Morning magic unfolds at The Delaunay...
24/02/2026
Lunchtime at 55 Aldwych...
A taste of Vienna in the heart of London: savour our signature schnitzel or a succulent steak at The Delaunay.
19/02/2026
11.45am at The Delaunay...
Breakfast bows, lunch beckons.
17/02/2026
Craving a little Alpine indulgence? The Delaunay Counter's Fondue and Wine is calling your name.
Enjoy our melted comté and gruyère cheese fondue and a glass of house wine, for two for $49.50.
13/02/2026
Indulge in the quintessential English breakfast at The Delaunay...
Our chefs have perfected the art of eggs - fried, poached, or scrambled to your liking. Paired with crispy bacon, succulent sausage, black pudding, tomato, baked beans and mushrooms for a timeless classic that never fails to satisfy. Join us for a hearty start to your day.
11/02/2026
Cosy corners and culinary delights: a snapshot of The Delaunay on a chilly February night...
07/02/2026
Moments from a Saturday in Aldwych...
03/02/2026
A glimpse into the magic of winter evenings at The Delaunay...
Step into our warm embrace and experience the artistry of Head Chef Maciej Banas. Our winter menu celebrates European heritage with refined seafood starters, rich comforting mains, and nostalgic puddings.
Each dish is a testament to the season, highlighting the very best winter ingredients from.
28/01/2026
Indulge in a pre-theatre treat at The Delaunay Counter...
Savour the perfect pairing of two freshly baked scones, a steaming pot of tea, and a sparkling glass of rosé. All for just £19.95.
25/01/2026
The warmest of welcomes awaits you at The Delaunay...
Our beloved doorperson, Alan, stands ready to greet you with a tip of his hat and a smile.
18/01/2026
A winter's day at The Delaunay...
Plush banquettes await, inviting you to sink in and savour our comforting Viennese fare.
Address
55 Aldwych
London
WC2B 4BB
Directions to Aldwych:
By Public Transport:
Take the tube to either Charing Cross or Temple station, and then walk towards Strand/Aldwych. Alternatively, take the bus to the Aldwych/Strand stop.
By Car:
Drive towards Aldwych and park your car at one of the nearby car parks, such as NCP Covent Garden or Drury Lane.
Note: The directions are in reference to Aldwych, London and not a specific restaurant.
Opening Hours
| Monday |
7am - 10pm |
| Tuesday |
7am - 10:30pm |
| Wednesday |
7am - 10:30pm |
| Thursday |
7am - 10:30pm |
| Friday |
7am - 10:30pm |
| Saturday |
8am - 10:30pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
The Delaunay, located in Aldwych, London, is a must-visit restaurant for anyone looking for an all-day café-restaurant experience inspired by the grand cafés of Mittel Europe. The menu offers a wide range of delicious dishes, including the new addition of Roast Rump of Spring Lamb with thyme braised flageolet beans. And for those looking for a pre-dinner drink, the Early Evening Cocktails are not to be missed, especially the refreshing Rosé Spritz available at The Delaunay Counter from 4pm until close every Monday to Saturday. The Delaunay also offers gift vouchers that make perfect Father's Day gifts or any occasion where you want to treat someone special. The friendly and knowledgeable staff, including Almuth, who has been a member of The Delaunay team since 2011, provide excellent service that will make your dining experience even more enjoyable. It's no wonder why Sharona Voigtlander-Ford considers it one of her favourite Austrian cafe-restaurants in London. Don't miss out on this gem!