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08/09/2026
Our butchery classes are not to be missed.
Learn a life skill in the environs of our lovely Hampstead shop with one of our expert butchers. Where do we sign up? ✍️
These nights make unforgettable gifts for friends or family. Head to our website or link in bio to see the list of available dates.
And yes, you do get to keep the meat you prepare and you even get a certificate too 😊
05/09/2026
Treats for all at our shops this weekend 🐾
Here’s doggos Satine and Arbo politely discussing who gets first dibs on this sausage roll.
We don’t blame them, they are very good!
Get out into this glorious late summer sun and find out for yourselves ☀️
01/09/2026
Pinch punch 1st of the month. Here’s some things we’re looking forward to eating or doing this September:
- Cornish Yarg 🍃
- Steak cooked correctly (medium rare) 🥩
- Cosy pints in dimpled mugs (The Southampton Arms NW5 ) 🍻
- Hooray for (mushroom) pâtè 🍄🟫
- Visiting a cider orchard 🍎
- Roast chicken (Sutton Hoo Chicken ) 🐓
- Slow cooker chilli 🌶️
- QC tasting on these beauties
- Walks where the light does this ☀️
- Toad in the hole (obvs) 🐸
Autumn, here we go!
30/08/2026
Now the mercury has dropped, roasts are officially back in again. Not that they were ever out in our book.
Treat the fam to a whole Sutton Hoo Chicken . These are slow grown, out door raised, truly best in class birds. They taste like chicken is supposed to, not like how many supermarkets would lead us to believe it does.
Don’t forget the stuffing mix.
Swipe for a gratuitous dog picture because we’re in a good Bank Holiday mood 👍
28/08/2026
Ideal Test cricket preparation. Smoked back bacon sandwich, with chaser from Jiddler's Tipple ✅
Appetite sated, and thirst whetted. Now ready for the sound of leather on willow 🏏
26/08/2026
Whatever you’re up to this weekend, we hope you have a sizzler🔥
Pictured are a few memorable bbq moments from this year: t-bone, lamb cutlets and herb encrusted tomatoes.
Head to any of our three shops to load up on long weekend essentials 😉
23/08/2026
Seasonality is something we embrace at The Hampstead Butcher. This is why we love BRAMLEY EDITIONS ; a small- batch, chef-led project that champions high quality uk ingredients from small producers. Like the best meat, everything here has provenance.
Each ‘edition’ is different, as is each season. Our shops all have the latest Summer edit. This features deliciousness like wild garlic sea salt, summer pickles, peach compote and cherry shrub aperitif.
These guys take ingredients seriously, and their flavour palette will enrich any food lover’s kitchen.
21/08/2026
We’ve been keeping it simple yet delicious with dishes like this bolognese. Fresh rustichella tagliatelle with proper mince and basil. You can’t go wrong.
If you’re after something altogether fancier this weekend here’s Wahab proudly modelling some of our Aussie Wagyu sirloin.
Excellent produce, simply cooked is the way forward. If you want the best on your plate, you know where to find us 😉
19/08/2026
Whilst we’re not ones to wish our lives away, we do kind of miss the look of our shops at night.
Here’s Hampstead looking pretty all lit up. Cosy autumn will soon be upon us. And we’re ok with that.
We’re not firing up the slow cooker just yet, but are starting to think about where we stored it!
16/08/2026
Congratulations on surviving a 5th heatwave (we’re losing count too). It’s feeling a little cooler today and we’re loving it.
Whilst we’re grateful for the sun, a spot of rain wouldn’t go amiss now. It’s been hot for dogs, hot for humans and hot for perishable food items.
We’re open till 6pm in all locations. And we may be doing a rain dance🕺
14/08/2026
Behold the towers of Ortiz!
We’re shining a light on the amazing anchovies and tuna of Conservas Ortiz . For the next couple of weeks each shop will have its own shrine /display.
These amazing products are sustainably farmed, packed full of good fats/oils, and utterly delicious. They also look beautiful. If you want a proper taste of the Spanish coastline, look no further.
Pic one is Muswell, 2 West Hampstead and 3 Hampstead. Credit to Brindisa Spanish Foods for the 4th and for bringing this deliciousness to our shores.
10/08/2026
View from an afternoon.
Yet more hot weather is forecast, so make this road your destination for essential heatwave supplies.
Swipe for two things we expect to sell a lot of during the week- sausages and burgers- and also proof that we take keeping cool seriously. 👌❄️
08/08/2026
Saturday is platter-day. And boy do we have some beauties on taste today.
West Hampstead (first pic) lines up with Lord London on chive crackers, Monroyo Serrano ham and Snowdonia Cheese Co. Truffle Trove cheddar.
Muswell features 15 month aged Gruyère, salame finocchiona and aged manchego.
Check out our stories for Hampstead’s line up, or better still get down there and taste it for yourself 😋
Address
56 Rosslyn Hill
London
NW3 1ND
Opening Hours
| Monday |
9am - 7pm |
| Tuesday |
9am - 7pm |
| Wednesday |
9am - 7pm |
| Thursday |
9am - 7pm |
| Friday |
9am - 7pm |
| Saturday |
9am - 7pm |
| Sunday |
9am - 6pm |
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