Nandine

Nandine is a renowned Kurdish restaurant located in London at 45 Camberwell Church Street. It is owned by Pary Baban, who specializes in mezze and kebabs. Nandine also offers a series of free cooking classes as part of their services. Guests can book classes via email or telephone provided on their website.

Recent social media posts

30/03/2026

A Kurdish kebab, juicy, tender and it falls apart if you try to pick it up

23/03/2026

We were blown away by the incredibly thoughtful review of Pary Baban’s Cookbook written by as part of her . She writes about the recipe Kuzala Salad (Watercress, Radish and Pomegranate Salad) a perfect springtime salad for welcoming the new season and the new year! Thank you for your support ❤️

We recently served it at our Newroz Supper Club in collaboration with and which was such a beautiful opportunity to celebrate Newroz, with wonderful guests, delicious food and so much dancing!

You can find the recipe in .baban cookbook, ‘Nandên: Recipes from my Kurdish Kitchen’, available online (via the link in our bio) and in stores.

Read Nigella Lawson’s full article (link in our bio!)

09/03/2026

We are beyond thrilled for the launch of .baban's cookbook Nandên on Tuesday 10th February! We are so proud of Pary and her hard work on this book, sharing memories, her journey, and her delicious food!

08/03/2026

Make kiftay Sabunkaran with .baban
A dish from Sulaymaniah in South Kurdistan. You can find many more Kurdish recipes for all occasions in her cookbook which will be out in a few days. Pre-orders are available in our bio!

05/03/2026

Your neighbourhood Kurdish spot. Walk-ins always welcome

22/12/2025

We are coming to the end of 2025 and starting a new year and we just want to say thank you to all of our customers and friends who have been to Nandine. We want to take a moment to say thank you to all our staff who have been working with us, it has been a beautiful year.
Merry Christmas and happy new year to all of you.
We are closed from 22/12/25 till 5/1/26

See you in the new year!

04/08/2025

We’ve introduced a new menu filled with comforting plates, gentle spices, and heaps of nourishing vegetables. Everything’s cooked fresh and with care, just like we would at home

25/07/2025

Prepping for a service

Address

45 Camberwell Church Street
London
SE5 8TR

To reach Camberwell Church Street in London by public transport, take the bus or train to Denmark Hill Station. From there, walk south for about 10 minutes until you reach the junction of Camberwell Church Street and Coldharbour Lane. The restaurant is located on the left-hand side of the street.

If you prefer to drive, take the A202 towards Camberwell and turn onto Coldharbour Lane. Follow this road until you reach Camberwell Church Street, where you can find parking options available nearby.

Please note that these directions are provided solely for informational purposes and do not pertain to any specific venue or business.

Opening Hours

Monday	5pm - 11pm
Tuesday	5pm - 11pm
Wednesday	5pm - 11pm
Thursday	5pm - 11pm
Friday	5pm - 11pm
Saturday	11am - 11pm
Sunday	11am - 11pm

Website

http://Nandine.co.uk/

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What people say

Kurdish restaurants are known for their rich and flavorful cuisine, and Nandine in Camberwell Church Street, London is no exception. Chef Pary Baban has created a menu that showcases the best of Kurdish food, with mezze and kebabs that are sure to delight your taste buds.

One thing that sets Nandine apart is their commitment to celebrating Kurdish culture. From hosting events like the Newroz supper club to honoring International Women's Day and remembering those who have been unjustly taken from us, Nandine is more than just a restaurant - it's a community hub.

But let's not forget about the food! The dishes at Nandine are simply delicious. Whether you're a meat lover or a vegetarian, there are plenty of options to choose from. And if you're not sure what to order, the friendly staff are always happy to make recommendations.

Overall, Nandine is a must-visit for anyone looking for authentic Kurdish cuisine in London. With its welcoming atmosphere and mouth-watering dishes, it's no wonder this restaurant has become such a beloved part of the community.

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