Bocca di Lupo

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Bocca di Lupo

Bocca di Lupo is a premier Italian restaurant located in London's Soho neighborhood. They specialize in regional cuisine, and their current lunch special is ribollita - a cabbage, bean & bread soup. This traditional dish hails from Tuscany and features cavolo nero, cannellini beans and Tuscan oil. The lunch special is available everyday from 12-3pm with walk-ins welcome. So come by Bocca di Lupo for an authentic taste of Italy!
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Recent social media posts

23/10/2026

What an honour to be recognised by Dan Keeling Restaurants Awards, in the company of so many we greatly respect and have long admired.

A huge congratulations to our brilliant team and thanks to those who voted.

21/10/2026

Last night Jacob Kenedy hosted our annual Truffle dinner to celebrate the arrival of white truffle season. A Piedmontese feast, with a wildly extravagant flurry of white truffle shaved at the table:

Acciughe col verde - anchovies, potato, green herbs
Carne cruda all’albese - veal, crisps
Tajarin - tagliolini, yolk, butter
Pernice al forno - partridge, polenta, bagna cauda
Langhe hazelnut gelato - cream, chocolate, hazelnuts

The unusually dry weather in Italy has made them particularly scarce this year, so all the more reason to enjoy them while they last.

As ever, you’re welcome to bring your own truffle, or buy one from Gelupo across the street, and we’ll shave it over your dishes at no extra charge.

With truffle supplies limited this year due to the dry weather, we recommend pre-ordering yours from Gelupo ahead of your meal.

10/10/2026

The beauty of grouse season - all too fleeting.

On the menu this weekend, grouse with figs, liver bruschetta and girolles, before we move on to partridge and mallard as the game season continues.

26/09/2026

Gianluca’s pick this weekend - Arrigo Etna Bianco 2022, Alta Mora. Just 3,899 bottles made each year.

Volcanic, of course, but also serious, confident, sophisticated and rather seductive.

23/09/2026

Autumn has arrived, and our Private Dining Room is beginning to fill for November and Christmas parties.

At this time of year we look forward to welcoming back familiar faces with warmth, generous food, good w**e and much celebration.

Head to our website to view our brochure and fill out our enquiry form, or give us a call directly to secure your date.

15/09/2026

Bluefin tuna, borlotti, datterini, red onion, caper & rocket salad.

Tender flakes of confit tuna - a marriage of ingredients that are very happy together.

11/09/2026

Parma ham & figs, a perfect marriage to end the summer.

27/08/2026

We hosted our friends Fonda for a party in our Private Dining Room last week.

A standout menu of burrata & Vesuvio tomatoes, mortadella & stracchino, grilled marinated peppers, mezze maniche with spicy sausage ragu, courgette flower risotto, grilled tagliata, sea bream and aubergine parmigiana – followed by strawberry rum baba, roast apricots, amaretti & cream, and Torta Barozzi.

A pleasure to host you all

26/08/2026

Ox tongue tonnato – our take on a Piedmontese classic.

Tender ox tongue on a bed of salsa tonnata, gloriously silky, salty and rich with tuna, anchovy, capers, egg yolk, oregano, red w**e vinegar and lemon.

25/08/2026

Yesterday a few of the team headed out for a bbq picnic, a few beers and a game of tennis in the sunshine.

Monday well spent!

Address

12 Archer Street
London
W1D 7BB

To get to Archer Street in London by public transport, you can take the tube to Piccadilly Circus station or Leicester Square station. From there, it's just a short walk to Archer Street.

If driving, there are several nearby car parks such as the Q-Park in Chinatown or NCP at Covent Garden. From there, it's just a short walk to Archer Street. However, please note that driving in central London can be challenging and parking fees may apply.

Once you reach Archer Street, the restaurant is located on the corner of the street and can be easily spotted.

Opening Hours

Monday	12pm - 3pm
	5pm - 12am
Tuesday	12pm - 3pm
	5pm - 12am
Wednesday	12pm - 3pm
	5pm - 11pm
Thursday	12pm - 3pm
	5pm - 11pm
Friday	12pm - 3pm
	5pm - 12am
Saturday	12pm - 3pm
	5pm - 11pm
Sunday	12pm - 3:15pm
	5pm - 3:30pm

Website

http://boccadilupo.com/

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What people say

Italian restaurants are known for their delicious and authentic cuisine, and Bocca di Lupo in London's Soho area is no exception. This premier regional Italian restaurant offers a wide range of dishes that are sure to satisfy any craving. One dish that stands out is the Agnello cacio e uova, which is a lamb braised in white wine and rosemary served in a thickened sauce of egg yolks, lemon, and pecorino. This rustic yet lusciously indulgent dish originates from Abruzzo and is simply divine.

Bocca di Lupo also offers an extensive wine list curated by their sommelier, who recently explored Alto Adige. They visited the Alois Lageder winery, which is a family-owned leading producer of biodynamic wines in the region. The team was treated to a tasting of some excellent wines that show why this winery has become a symbol of the region's winemaking heritage.

Another must-try dish at Bocca di Lupo is the Asparagi alla bassanese, which is their version of the famous springtime dish from the city of Bassano del Grappa in Veneto. The asparagus spears are blanched and served warm with a buttery chunky chopped egg and parsley sauce.

Overall, Bocca di Lupo offers an exceptional dining experience with its delicious food, extensive wine list, and attentive service. Their menu is updated twice daily online for guests to view ahead of their reservation. If you're looking for an authentic Italian restaurant in London's Soho area, Bocca di Lupo should definitely be on your list!