Recent social media posts
25/10/2026
Suited and booted and ready for an incredible FORMULA 1® race !! Oscar Ramsay first ever Formula 1 at Circuit of The Americas !! 🤠
24/10/2026
Stunning 100 Day Aged Blue Grey, carrots, shallots and bone marrow. Beautiful cooking from Orson Vergnaud and the team at Pétrus
23/10/2026
A simple, delicious recipe for any occasion: chicken with sautéed chicory in Marsala sauce.
23/10/2026
We come to this place for perfection (and Beef Wellington). Welcome to Hells Kitchen 🔥
22/10/2026
It’s a sprint in the Blue Kitchen tonight on Hell’s Kitchen !! Who will reign supreme ??? Find out at 8/7c or next day Hulu
22/10/2026
Now at Gordon Ramsay Street Burger UK…it’s The Pink One !With a wagyu beef patty, creamy truffle aioli and of course a pink bun….it’s what burger dreams are made of 🍔
21/10/2026
This classic spicy sausage and rice dish is perfect for an easy weekday dinner.
21/10/2026
A classic ! Enjoy every bite of our sticky toffee pudding at !!
20/10/2026
I’m taking glizzys to the next level (I think that’s what the kids call it) ! My Wagyu Dog at Gordon Ramsay Burger is not to be missed with Wagyu Beef, Miso-Onion Aioli, Truffle Mustard and topped with crispy onions 🌭
19/10/2026
Add some adventure to breakfast with this devilishly simple, melt-in-your-mouth filo pastry!
19/10/2026
Autumn’s looking delicious at Lucky Cat | Asian-Inspired Restaurant & Bar ! New season, new dishes. Here’s a few you should definitely try:
🥩 Sirloin | Wasabi nori, tentsuyu
🍗 Baby Chicken | Coconut, fennel, kimchi hollandaise
🍰 Raspberry Cheesecake | White chocolate, sudachi
18/10/2026
Some classics mixed with new fall dishes are hitting the table at Ramsay's Kitchen ! Our delicious lamb shank and power of pink dessert are perfect for this October weather ! But don’t forget about the classic Beef Wellington….always a stunner !
17/10/2026
A new season brings new delicious autumn flavours to . Incredible new dishes and the l attention to detail from .kim.ratcharoen and team is extraordinary !!
16/10/2026
This pork loin recipe with lemon and sage uses the most tender, rich and sumptuous part of the pig. It's sure to be a hit at any gathering!
16/10/2026
Today is World Food Day and I couldn’t be more proud to be teamed up with to help support U.K. families in need. Visit my bio for more details Gx
15/10/2026
Where’s the salt ??? See what unfolds tonight in the Red Kitchen on an all new Hell’s Kitchen at 8/7c or next day on Hulu
15/10/2026
Autumn has arrived at !! 🍂 A new season, new dishes and plenty happening in the kitchen. Discover the latest menu from and team !!
14/10/2026
Hopefully I stay on Santa’s good list after crashing into a 🎄😂Next Level Baker is back this holiday season with me Carla Hall and Waylynn Lucas !
14/10/2026
A fresh way to cook your Rib-Eye steak. Give it a shot, you'll never look back!
13/10/2026
A peek into the festive menu at the : duck liver terrine, Coppa ham, macerated prunes, prune chutney, and toasted brioche - stunning team !!
12/10/2026
This bacon, pea and goat's cheese frittata fuses a range of flavours, perfect for kicking off the weekend in style.
11/10/2026
Wishing these two incredible women the best of luck in the Oysho Royal Parks Half supporting Great Ormond Street Hospital !! Good luck to everyone running and LFG ❤️ Gx
10/10/2026
A Gordon Ramsay Hell's Kitchen classic is the perfect way to celebrate !!! My Beef Wellington has been a staple of the TV show for 25 seasons and always cooked to perfection (unlike in the blue kitchen this week 🫣)
10/10/2026
Wishing everyone competing in IRONMAN Triathlon in Kona all the very best of luck…have a great race and a big thank you to all the volunteers who make this race possible ! It’s still to this day one of the greatest lines I’ve ever crossed. LFG Gx
09/10/2026
This pork neck curry is bursting with flavour! Easy to make and absolutely delicious.
Address
The Savoy Hotel, Strand
London
WC2R 0EU
Public Transport:
- Take the Tube to Charing Cross station.
- Walk south on Strand towards Waterloo Bridge.
- The restaurant will be on your left.
Driving/Parking:
- Head towards Strand in London.
- There are several parking garages nearby, such as the Strand Palace Hotel Parking or the Savoy Theatre Parking.
Opening Hours
| Monday |
7am - 10:30am |
|
12pm - 12am |
| Tuesday |
7am - 10:30am |
|
12pm - 12am |
| Wednesday |
7am - 10:30am |
|
12pm - 12am |
| Thursday |
7am - 10:30am |
|
12pm - 12am |
| Friday |
7am - 10:30am |
|
12pm - 12am |
| Saturday |
8am - 10:30am |
|
12pm - 12am |
| Sunday |
8am - 10:30am |
|
12pm - 11pm |
Alerts
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What people say
The River Restaurant by Gordon Ramsay, located in the heart of London's Strand, is a culinary gem that truly embodies the essence of fine dining. With its elegant ambiance and impeccable service, this restaurant offers a dining experience like no other.
The menu at The River Restaurant is a testament to Chef Gordon Ramsay's culinary expertise and creativity. Each dish is thoughtfully crafted using the finest ingredients, resulting in a symphony of flavors that delight the palate. From classic British fare to innovative creations, every bite showcases the skill and passion behind the kitchen doors.
One cannot overlook the attention to detail in the presentation of each dish at The River Restaurant. Every plate is a work of art, beautifully arranged to please both the eyes and the taste buds. It's evident that every aspect of the dining experience has been carefully curated to ensure guests are treated to nothing but excellence.
In addition to the exceptional food, The River Restaurant also boasts an impressive wine selection that perfectly complements the menu. Whether you're a connoisseur or simply looking to enjoy a glass with your meal, you'll find something to suit your taste among their carefully curated offerings.
Overall, The River Restaurant by Gordon Ramsay is a must-visit destination for anyone seeking an unforgettable dining experience in London. With its exquisite cuisine, elegant ambiance, and top-notch service, this restaurant sets itself apart as a true culinary masterpiece.