04/08/2025
A pint of cold with fresh sashimi is always gonna hit π€€
π§βπ» Book a table via the link in our bio
π 56 Old Compton St, London, W1D 4UE
Robata Soho is a Japanese restaurant located on Old Compton Street that specialises in traditional charcoal cooking. With a variety of skewers and bao buns on offer, this spot is popular for its mouth-watering Japanese cuisine.
56 Old Compton Street, Soho
London
W1D 4UE
To reach the Japanese restaurant located on Old Compton Street in London, you can take public transportation or drive yourself.
Public Transport:
- Take the underground to Leicester Square station or Tottenham Court Road station, both within a 5-minute walk from the restaurant.
- Alternatively, take a bus to either Old Compton Street or Charing Cross Road, both of which are just a short walk away.
Driving/Parking:
- If you are driving, there are several nearby car parks where you can park your car. The closest one is at Brewer Street Car Park, which is just a 3-minute walk away from the restaurant.
- There is also limited street parking available on Old Compton Street and surrounding roads, but please note that this may be subject to restrictions and charges.
| Monday | 12pm - 3pm |
| 5pm - 11pm | |
| Tuesday | 12pm - 3pm |
| 5pm - 11pm | |
| Wednesday | 12pm - 3pm |
| 5pm - 11pm | |
| Thursday | 12pm - 3pm |
| 5pm - 11pm | |
| Friday | 12pm - 3pm |
| 5pm - 11pm | |
| Saturday | 12pm - 11pm |
| Sunday | 12pm - 10:30pm |
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Send a message to Robata Soho:
Robata Soho, located on Old Compton Street in London, is a must-visit for anyone who loves Japanese cuisine. Specializing in charcoal cooking, the restaurant offers a wide variety of skewers that are sure to satisfy any craving. People from all over London come to try their famous Robata skewers and it's easy to see why - they're absolutely delicious! The bao buns are also a must-try, with fluffy steamed buns stuffed with mouthwatering fillings that make for the ultimate comfort food. The black cod with spicy miso and Japanese pickled cucumber is another standout dish that's sure to impress. And if you're a meat lover, don't miss the hay-flamed beef fillet smoked and cooked over hay, served with yakiniku, chimichurri, and chili oil - it's simply divine! The J.Fried Karaage served with gochujang mayo is another crowd-pleaser that's crunchy on the outside and juicy on the inside. Finally, the crispy chili pepper squid with yuzu and coriander is perfect for those looking for something spicy and flavorful. With its cozy atmosphere and delicious food, Robata Soho is definitely worth a visit!