Virundhu

Name: Virundhu
Address: 104 VICTORIA Road, London, HA40AL, GB
Telephone: +441895348683

Virundhu is a Sri Lankan, gluten-free, and Asian restaurant located on Victoria Road. They offer an authentic dining experience with their signature dish Virundhu Sappadu served on a whole banana leaf. Additionally, they have seasonal specials for holidays such as Mother's Day and Valentine's Day. Indulge in their flavorful mocktails or try their classic cocktail, the Pornstar Martini.

Recent social media posts

27/01/2026

DYNAMITE PRAWNS 🔥🍤
Crispy prawns, juicy inside, coated in a creamy spicy sauce.

It’s available now, order when you’re ready. 💥

24/01/2026

Wait for Vaaheesan’s reaction 😳🔥.

Don’t just watch… come try the combo.

06/01/2026

A feast for the senses, an authentic Virundhu Sappadu, served with soul.

01/01/2026

Happy New Year 2026! Thank you for being part of our journey.

23/12/2025

Our Manchatti Sappadu Special is here for the festive season!!!

Available for a limited time. Pre-order to avoid missing out ✨
🎄 Available 23rd Dec – 1st Jan 2026
Minimum 2 guests

07/12/2025

Our Sri Lankan style Christmas roast is now open for pre-orders.

07/11/2025

Nothing beats the joy of tasting appam straight from the roadside home- rich in flavour, rich in history!

In the old days, after returning from fishing early in the morning, fishermen and their families would make appam - a fermented rice flour pancake cooked in a small wok. It was quick, used simple ingredients they already had (rice, coconut, toddy or yeast for fermentation), and gave them the energy they needed for the day.

These “appam stalls” started appearing near the shores (odai karai), serving fresh appam and coconut sambal or fish curry to locals and travelers. Over time, it became more than just food, it was a symbol of community, freshness, and Jaffna’s coastal lifestyle.

Today, many families still carry on that tradition, cooking appam at home or in small stalls, keeping those recipes alive.

In the old days, after returning from fishing early in the morning, fishermen and their families would make appam — a fermented rice flour pancake cooked in a small wok (kadai). It was quick, used simple ingredients they already had (rice, coconut, toddy or yeast for fermentation), and gave them the energy they needed for the day.

These “kadai appam stalls” started appearing near the shores (odai karai), serving fresh appam and coconut sambal or fish curry to locals and travelers. Over time, it became more than just food — it was a symbol of community, freshness, and Jaffna’s coastal lifestyle.

Today, many families still carry on that tradition - cooking appam at home or in small stalls, keeping that humble fishermen’s recipe alive.

12/07/2024

Jaffna style Claypot Lobster Curry 🦞

Available on our seafood specials today.

Address

104 VICTORIA Road
London
HA4 0AL

For the Sri Lankan restaurant and gluten-free restaurant and Asian restaurant located on Victoria Road in London, there are a few options for public transport. The nearest train station is Hounslow East, which is about a 10-minute walk away. Alternatively, you can take the H91 bus to the Staines Road stop, which is just across the street from the restaurants.

If driving and looking for parking options nearby, you may park on surrounding residential streets (please check parking regulations). Please note that Victoria Road is a busy road and it might be difficult to find parking near the restaurants.

Opening Hours

Monday	12pm - 3pm
	5:30pm - 10:30pm
Tuesday	12pm - 3pm
	5:30pm - 10:30pm
Wednesday	12pm - 3pm
	5:30pm - 10:30pm
Thursday	12pm - 3pm
	5:30pm - 10:30pm
Friday	12pm - 3pm
	5:30pm - 10:30pm
Saturday	12pm - 11pm
Sunday	12pm - 10pm

Telephone

+441895348683

Website

facebook.com

Alerts

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What people say

Sri Lankan restaurants are known for their unique and flavorful cuisine, and Virundhu on Victoria Road in London is no exception. This restaurant offers a truly authentic Sri Lankan dining experience that is sure to delight your taste buds. With a focus on gluten-free options, Virundhu caters to a wide range of dietary needs while still delivering delicious dishes. The restaurant's use of whole banana leaves to serve their Virundhu Sappadu adds an extra touch of authenticity to the dining experience. In addition to their exceptional food, Virundhu also offers special promotions for holidays like Mother's Day and Valentine's Day, making it the perfect spot for a romantic dinner or family celebration. And if you're looking for something refreshing to drink, their flavorful mocktails and cocktails are not to be missed. Overall, Virundhu is a must-visit destination for anyone looking for an unforgettable Sri Lankan dining experience in London.

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