Recent social media posts
13/06/2026
Some dishes earn their place on the menu. Our sea bass tartare has been with us for a while now and this is its latest chapter.
Cucumber, tomatillo, horta. Bright, clean, and Greek at heart.
08/06/2026
Some meals are planned weeks in advance. Others happen because you find yourself in Marylebone on a Tuesday afternoon or a Thursday evening and decide to stay a little longer.
Join us for either our lunch service, weekend brunch or dinners 7 days a week.
31/05/2026
Dakos. One of Crete's most enduring dishes.
The classic marriage of barley rusk, ripe tomato, barrel-aged feta, olives, capers, and extra virgin olive oil.
Some things don't need reinventing. This is one of them.
29/05/2026
Mini souvlaki, Greek yoghurt, smoked tomato.
The souvlaki is one of the great Greek classics - something every Greek grows up eating, something that needs no introduction.
Ours takes that familiarity and refines it. A combination of lamb shoulder and beef short rib, worked together and cooked over the open flame, and served on an olive oil flatbread.
28/05/2026
Spatchcock half chicken charred where it needs to be, yielding where it counts, finished with asparagus and peas and delicious morish miso mustard sauce. "
Spatchcock half chicken charred where it needs to be, yielding where it counts, finished with asparagus and peas and delicious, morish miso mustard sauce. "
28/05/2026
A closer look at the Miso mustard chicken.
Spatchcock half chicken charred where it needs to be, yielding where it counts, finished with asparagus and peas and delicious morish miso musrtard sauce.
26/05/2026
Lunch is served...
Our new lunch menu is now available - Two courses for £35, Monday to Friday, 12 to 3:30pm.
Modern Greek cooking in the heart of Marylebone, without the need to save it for a special occasion.
Book via the link in bio.
24/05/2026
Recently on the grill...
Cooking over open flame is not a technique at Opso - it is a tradition.
Fire has been at the heart of Greek cooking for thousands of years, and everything that passes over our grill carries that same spirit.
📸 - Romaine, Tomahawk, Okra, T-bone.
10/05/2026
Sea bass tartare, egg and lemon sauce, horta.
Three elements that have existed in Greek cooking for centuries, brought together in a new way. Bright, considered, and packed with flavour.
Available on both our à la carte and new lunch menu.
08/05/2026
OPSO by night...
This is what the room looks like when it's doing exactly what it should.
Candlelight, conversation, a full house. There is a particular kind of energy that settles over Opso in the evening - unhurried but alive.
Come and find your table.
Address
10 Paddington Street
London
W1U 5QL
To get to Paddington Street in London, you can take the London Underground and get off at Baker Street Station or Regent's Park Station. Alternatively, you can take a bus to Marylebone Road or Baker Street. If you prefer to drive, there are several parking options available nearby including Q-Park Marylebone and NCP Car Park London Portman Square. From there, you can walk to Paddington Street.
Opening Hours
| Monday |
12pm - 11:30pm |
| Tuesday |
12pm - 11:30pm |
| Wednesday |
12pm - 11:30pm |
| Thursday |
12pm - 11:30pm |
| Friday |
12pm - 11:30pm |
| Saturday |
10am - 11:30pm |
| Sunday |
10am - 11pm |
Alerts
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What people say
Greek restaurants are known for their delectable and healthy cuisine, and OPSO in Paddington Street, London is no exception. The name "OPSO" itself means a delicacy in ancient Greek, and the restaurant lives up to its name by offering an exciting culinary adventure that explores innovative dishes and menus.
At OPSO, the senior team members gather weekly to shape the future of their menu by pushing boundaries and creating delectable masterpieces that will captivate your senses. Their Yellowtail kingfish ceviche with Greek salad aromas is a must-try for those looking for a healthy yet delicious option.
The restaurant also offers a harmonious blend of flavors with their refreshing cocktails and Greek wines that perfectly complement their modern Greek cuisine. Whether you're savoring their delectable meze dishes or indulging in their mouthwatering main courses, the impeccable pairings will take your dining experience to new heights.
Overall, OPSO is a great choice for anyone looking to indulge in authentic Greek cuisine with a modern twist. Book your table now via their website and embark on a culinary journey like no other.
