Recent social media posts
11/11/2025
As many of you know, we’re sadly closing our doors soon. BUT … before we go, we’re giving you the chance to take home a little piece of Tokova history!
Our iconic ceramic pigs - the ones we used to flame your chorizo on - are up for grabs! These little legends were a customer favourite & make the perfect keepsake (or a fiery addition to your next dinner party 🔥).
✨ Prices:
• Ceramic Pig – £35
• Ceramic Pig + 1L Flame Fuel + 2 Pieces of Chorizo – £50
Pop in to Tokova or DM us for more info or to buy yours before they’re gone!
23/10/2025
One Last Thank You
Seven and a half years ago I opened the doors to Tokova restaurant and now, with a full heart, it’s time to say goodbye to this beautiful chapter.
It’s hard to put into words what these past nearly 8 years have meant to me. What unfolded over these years has been more than I ever imagined. Tokova became more than a restaurant, it became a home filled with warmth, laughter and community. Some of you became familiar faces and some became dear friends. Every dish served was crafted with care, a reflection of my passion. Your support, your loyalty and the love you poured into this space made every challenge worth it.
To each and every guest who walked through our doors: thank you. Thank you for believing in what Tokova stood for, for sharing your moments with us and for making this dream real.
Our final day will be Saturday, 15th November and we’d love to welcome you one last time before we officially close our doors. Let’s celebrate the memories, the food and everything this journey has meant. This has been a beautiful, unforgettable ride. Now, it’s time to turn the page and begin something new.
With all my heart, thank you. Here’s to the next chapter.
30/09/2025
Welcoming our brand new Spanish Omelettes - now on the menu at Tokova 🇪🇸
From traditional flavours to bold new twists, there’s something for every palate.
Come and try them out! ✨
Book now using the link in our bio!
28/09/2025
NEW TO THE MENU: our bean stew with clams and chorizo 🐚🔥
Inspired by Cristina’s mother’s recipe, this dish is earthy, smoky and deeply comforting. Just what you need as the colder evenings approach ❄️
One spoonful and you’ll understand why is a classic.
Book now using the link in our bio ✨
30/05/2025
The perfect start to a Friday night! We’re now serving Estrella Galicia. But if larger is not for you, how about a chilled glass of Manzanilla from Jerez? Weekend goodness!
05/04/2025
We all have a bit more time to kick back and relax at the weekend, so why not start with a cocktail or glass of something cold and our moreish provincial olives topped with paprika de la Vera? 🫒🍸
To book, click reserve in our bio
10/03/2025
What’s better than a Colin cake? 🐛 A basque cheese - birthday cake! Do let us know if you’re celebrating a birthday or big occasion!
02/03/2025
Posted • unreal!!
1. Pisco paloma sour & bramley bubbles 🍸
2. Provincial olives topped with paprika de la Vera 🫒
3. 3 homemade butters of coriander, peppercorn and paprika 🥖 🧈
4. Basque pintxo - pan seared chorizo and Padron pepper 🫑
5. Seared scallops served with black squid ink bread, piquillo pepper sauce and purple cabbage purée 🐙
6. White asparagus with blue cheese parmentier, sourdough croutons and Marcona almonds 🧀
7. Cannelloni - filled with mushrooms and butternut squash - paprika toasted cashews and sweet potato purée 🍄🥜
8. Celeriac ribbons - aged manchego sauce - cashews, dehydrated olives and idiazabal cheese !!
9. Black rice topped with alioli 🍚
10. Sea bass served with a mash and crispy kale 🐟
11. Dry aged lamb - loin chops with crispy potatoes and mint sauce (🤤🤤🤤🤤) - parsley oil
12. Basque cheesecake - burnt cheesecake with almond crumble and berry coulis 🫐🍓
13. Torrija - caramelised brioche bread served with a red berries compote 🍞 🍓🍒
Wld HIGHLY recommend !!!
12/02/2025
It’s back for Valentine's Day! Enjoy our Potion Bubbles Sangria before your meal. Cava, Orange Liqueur & fresh fruit Sangria, topped with a homemade Apple Cider foam. Cheers! To book, click the link in our bio.
17/01/2025
…. And we’re back Tooting! To book a table, click reserve in our bio.
10/12/2024
Sometimes you just want simple things that let the quality ingredients shine through. Thanks to Amrik for the lovey Google review and pics! To book click reserve in our bio.
05/12/2024
🍷 Just the perfect way to kick off the weekend. Padrón peppers and a glass of delicious Rioja. To book, click reserve in our bio.
Address
Unit 95, Broadway Market, Tooting High Street
London
SW17 0RJ
To get to the Spanish restaurant and tapas bar & restaurant on Tooting High Street in London, you can take the Tube and get off at Tooting Broadway Station. From there, walk west along Tooting High Street for about 10 minutes. Alternatively, you can drive and park at nearby parking garages or on nearby streets where parking is available. Please note that some roads may have time restrictions or require payment for parking.
Opening Hours
| Tuesday |
6pm - 10pm |
| Wednesday |
6pm - 10pm |
| Thursday |
6pm - 10pm |
| Friday |
6pm - 10pm |
| Saturday |
6pm - 10pm |
Alerts
Be the first to know and let us send you an email when ToKova Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
ToKova Restaurant in Tooting High Street is a Spanish restaurant and tapas bar that brings the taste of the Basque Country to London. The Basque people are known for their devotion to tradition and high-quality produce, which is reflected in the menu at ToKova. The combination of sea and mountain environments in the Basque Country produces some of the highest quality ingredients, which are used to create modern cuisine that stimulates all of the senses.
One of the highlights of ToKova Restaurant is their selection of pintxos, which are small bites typically served in local bars in the Basque Country. These delicious morsels are perfect for sharing with friends over a glass of wine or txakoli, a light and aromatic white wine that is also popular in the region.
ToKova's commitment to using only the freshest ingredients is evident in every dish they serve. From classic Spanish dishes like paella and tortilla to more contemporary creations like grilled octopus with black garlic aioli, each dish is bursting with flavor and beautifully presented.
The cozy atmosphere at ToKova makes it an ideal spot for a romantic dinner or a night out with friends. Whether you're looking for a quick bite or a leisurely meal, ToKova Restaurant offers an authentic taste of Spain right here in London.
