Recent social media posts
31/05/2026
Our focaccia is freshly baked every day, delicious on its own with extra virgin olive oil from , or for making la Scarpetta: “a true Italian tradition.”
28/05/2026
Have you tried our homemade Italian Pistachio Cake? Served with gelato and crushed pistachios.
24/05/2026
Bacelli Di Piselli
One of our new menu favourites - homemade pea pod-shaped filled pasta. Filled with a pea ricotta, covered in a burnt butter sauce & topped with confit tomatoes & an olive crumb.
20/05/2026
Caption
Honoured to be named an Diners’ Choice Winner 2026 for the third year in a row|
A huge thank you to all our guests for your support, kind reviews, and unforgettable moments shared with us at La Nonna pasta fresca. This recognition means the world to our team, and we can’t wait to welcome you back for many more special moments.
Book your next table via the link in bio
(La Nonna pasta fresca Brixton, open table diners choice, best restaurant in London 2026)
13/05/2026
Rigatoni alla Carbonara
New shape, same flavour.
07/05/2026
It’s always pasta time
What’s your favourite?
Choose between:
- Radiatori all’Arrabbiata
- Spaghetti allo Scoglio
- Pappardelle al Ragù
- Bucatini Cacio e Pepe
- Spaghetti alla Carbonara
- Ravioli alla Mantovana
- Bucatini ‘Nduja & Mascarpone
- Mafalde ai Funghi Selvatici e Tartufo
- Spaghetti alla Puttanesca
Let us know in the comments
01/05/2026
Have you tried our ravioli alla zucca mantovana? Filled with delica pumpkin, leek & ricotta, and topped with burnt butter, crushed amaretti biscuits and freshly fried sage.
They are made fresh daily in our pasta lab, come and try them yourself!! Book your table via the link in Bio.
24/04/2026
We’re closing our doors a little early today for a private party. 🥂
Today’s schedule:
• Final Bookings/Walk-ins: Until 6:15 PM
• Delivery: Available all night via Deliveroo 🚲 (order directly from the link in our bio)
• Reopening: Tomorrow as usual!
See you all tomorrow!
23/04/2026
London Marathon runners, don’t look any further for your carb load 💪
To celebrate your incredibly hard work, your pre-race pasta is on the house!
Whether you’re chasing a personal Best or crossing that finish line for the first time, we’re here to make sure you’re fueled properly with the right Carbs.
Choose Your Fuel:
Rigatoni Amatriciana
Radiatori “alla Norma”
Spaghettiaglio e OLIO
Spaghetti al pomodoro
📋 How to Claim:
Swing by La Nonna in Brixton in the 3 days leading up to race day (Thursday–Saturday).
Just show our team:
✅ Your Official Race Bib OR
✅ Your Registration Email + Photo ID
Don’t forget to SHARE this with a runner who needs to hear this: free pasta is waiting!
GOOD LUCK TO EVERYONE RUNNING!!
*This ofter is available exclusively for dine-in customers
18/04/2026
Discover our Weekend experience,
Join us for a Saturday or Sunday brunch experience like no other, a true celebration of food, family, and tradition.
Choose between: unlimited Prosecco or Spritz, or if you’re looking to explore the very best of our kitchen, dive into our Sunday Pasta Feast. Perfect for those who want to experience the whole menu, you can enjoy unlimited pasta and try every authentic flavor we offer!
Start your journey with our delicious signature starters and create lasting memories with your loved ones.
We serve in fixed time slots of 1:30pm or 3:30pm on Saturdays and Sundays only. Please note there are no alterations to our set menu and terms and conditions apply.
- Book your table directly via the link in our bio!
07/04/2026
Pasta fritta
Pasta crisps served with arrabbiata mayo or roasted red pepper dip.
The perfect snack - “stuzzichini” in Italiano - to start your meal.
31/03/2026
Montanarina. A typical Neapolitan street food recipe.
We take our signature pizza dough, deep-fry it until it is light and golden, and top it with creamy stracciatella cheese.
Crispy on the outside, cloud-like on the inside
add a salty punch with sicilian anchovies.
27/03/2026
There is something special about the texture of fresh made pappardelle.
We roll and cut our dough daily to ensure every ribbon is the perfect thickness to carry our sauces.
Try them with our nonna ragu’ Pappardelle al ragu’ Beef shin & short rib slow cooked for 48 hours
24/03/2026
Build your favourite antipasto with us.
The perfect balance of textures and the freshness of our ingredients.
We begin with our homemade pesto rosso, made from sun-dried tomatoes and toasted pine nuts.
Accompanied by the creamy burrata Pugliese.
Finished with a delicate drizzle of extra virgin olive oil for a rich, flavorful touch.
15/03/2026
she is the roots. She is the strength. She is the heart.
There is a woman behind every great story.
She stirred the pots at dawn. She stretched a little into enough.
She held the family together with quiet, unwavering grace and she never asked for recognition.
At La Nonna, her legacy is not just remembered; it is tasted, felt, and honoured with every meal we serve.
We dedicate every seat at our table to the women who built families, carried communities, and shaped generations.
Today is not just a day on the calendar.
It is hers.
15/03/2026
To every Nonna, Mamma & mum-to-be out there, this one’s for you. ❤️🌸
Nduja & Mascarpone Bucatini - “Our Nonna's favourite dish”.
This Mother’s Day, treat the most important woman in your life to something truly special, let us do the cooking while you make the memories.
Book your table now via the link in our bio.
07/12/2025
You go, Glen Coco 💅🍝
28/04/2025
Arrabbiata LITERALLY means ANGRY 🌶️ 🔥 💃 and we really mean it - Nonna's fermented chilli sauce packs a fiery punch! Cooled off with a dollop of smoked stracciatella.
Think you're tough? Ask for yours 'extra angry' next time you're with us 🥵
24/04/2025
That moment when you just can't decide... Trust us, you can't go wrong with sharing pastas for the table 🍝
Head to the link in our bio to book this week!
15/04/2025
Cacio e Pepe, as classico as you can get! Grab now in our weekday lunch deal: any plate of pasta, £12, 12-6pm. We'll see you in 10? 👀
Swipe for a close up 👉
30/03/2025
Mia bella MAFALDE... 👑 Known for it's wiggly edges that are perfect for clinging onto slippery sauces. We serve it with a rich wild mushroom sauce, a runny egg yolk and plenty of parmesan. Buon appetito!
20/03/2025
Pappardelle al Ragu. Homemade pasta fresca coated in our slow-braised beef ragu with a plenty of parmesan.
02/03/2025
Silky, starchy goodness... Our fresh pasta is hand made every morning in our pasta lab and cooked to order by one of our pasta masters 🍝 Which one's getting your vote?
27/02/2025
It's chilly outside, but we can confirm it's lovely and toasty in here... Pop in, say ciao and grab any plate of pasta for £12 between 12-6pm today 👵🏻
16/02/2025
A Mushroom Mafalde appreciation post 🍝 Our Funghi Selvatici Mafalde oringially hit our menu as a limited edition special last year. You guys just couldn't get enough of it, and now back by popular demand, she sits as a permanent feature on our pasta menu!
Swipe for a close up 👉
Address
Unit 7, Market Row, Brixton Village
London
SW9 8LB
The Italian restaurant and caterer is located in Brixton Village in London. If you plan on taking public transport, you can take the Victoria Line (light blue) to the Brixton station and then walk approximately 5 minutes to the restaurant. Alternatively, there are several bus routes that stop near Brixton Village.
If driving, be aware that parking in the area can be a challenge. There are some pay-and-display parking spots nearby, but they may fill up quickly during peak times. It is recommended to use public transport if possible.
Opening Hours
| Tuesday |
5:30pm - 10pm |
| Wednesday |
5:30pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 10pm |
Alerts
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and La Nonna - Pasta Fresca in Brixton Village, London is no exception. This fresh pasta concept combines traditional Italian family cooking with the use of fresh ingredients to create a dining experience that is both satisfying and memorable.
One of the standout features of La Nonna is their DIY fresh pasta kits, which are now available for nationwide delivery. This allows customers to recreate the restaurant's signature dishes in the comfort of their own homes. In addition to this, La Nonna also offers a range of mouth-watering desserts such as their decadent chocolate tart with an Amaretti biscuit base served warm with clotted cream gelato and a sprinkling of orange zest.
For those who love cheese, La Nonna's polenta chips with Taleggio cheese sauce are a must-try. And if you're looking for a break from traditional holiday fare, their popular dish Rigatoni Al Ragu Della Nonna is sure to satisfy.
The restaurant's opening times over the Christmas period have been announced on social media, along with exciting giveaways such as their Italian Christmas classic Panettone. With its warm atmosphere and delicious food offerings, La Nonna - Pasta Fresca is definitely worth a visit for anyone looking for an authentic Italian dining experience.