Recent social media posts
02/06/2026
Don’t think I found it yet….
01/06/2026
This hot dog is absolutely DISGUSTING!
01/06/2026
What better way to enjoy a full English breakfast than 58 floors above London at at 22 Bishopsgate !! Your choice of eggs, back and streaky bacon, pork banger, black pudding and all the extras ! 🍳🥓
29/05/2026
Stunning details of Rack of Dover Sole - featuring Loire Valley white asparagus, prawn mousse, Vin Jaune sauce and those finer details that finish the dish beautifully ! Great work .not.welles !
29/05/2026
This chef thinks he cooks perfection, but all I can taste is salt and grease!
28/05/2026
Celebrate the best day of the year at Gordon Ramsay Burger…Happy National Burger Day 🍔 !
27/05/2026
Looking for a delicious light dessert ? This classic baked raspberry and lemon cheesecake is sure to do the trick !
27/05/2026
Put me coach !!! I may not be ready for goal but are the home cooks ready to cook for some hungry post ⚽️ kids ??? Find out at tonight 8/7c or next day on
27/05/2026
Swipe to see the my reaction to the perfect topping for ice cream during this heat wave 🥵…. !! UK get yours here: https://krudeoliveoil.com/
26/05/2026
Warm weather calls for something fresh, like our burrata at ! Zingy mint pesto, fresh broad beans and pistachio - just stunning !
25/05/2026
Let me show you how to make the perfect profiteroles!
25/05/2026
If you love food then you’ll love learning to cook the Ramsay way !! Join us at y Woking or London for fun cooking classes, tasty food and memories that’ll last a lifetime !
24/05/2026
A little sin at with our Chocolate Sin Cake !! Perfect for the Memorial Day Weekend in D.C. and Miami !
23/05/2026
My macaroni cheese absolutely STINKS!
22/05/2026
Here is a way to spice up a classic pasta dish!
21/05/2026
It’s all come down to this !!!! We’re crowning a new champion tonight at 8/7c Or next day on ) !! A loving the suit kid !
21/05/2026
I’m ready for you to Krude Your Food ! So excited to announce my new Olive Oil ….available now in the UK (and soon in the US) ! Get yours here: https://krudeoliveoil.com/
20/05/2026
Inspired by my travels in Thailand, this green papaya salad is sure to pack a punch!
20/05/2026
Second time poaching an egg is in the kitchen ?? Watch what goes down on tonight’s mystery box challenge at 8/7c or next day on
19/05/2026
New season, new sushi at !! Which maki are you going for ? Spicy tuna maki with gochujang and crispy leeks, mixed mushroom maki with crispy shallot or duck maki with cucumber, spring onion and hoisin ?!
18/05/2026
My take on the classic shepherd's pie...
18/05/2026
The case of the Mondays can always be cured by pizza 🍕 ! Our new spring pizzas like bone marrow, mortadella, ricotta and pistachio, or the vegana have landed at
16/05/2026
Happy Birthday to this beautiful woman, every day you make me so proud with what you and how much you do for others , love you so much Dad ❤️
15/05/2026
This olive, rosemary, and tomato focaccia is an easy and delicious recipe for first-time bread makers.
15/05/2026
Beef Wellington on a pizza may be my new favourite at in D.C. !
17/12/2025
New Year plans sorted? The Savoy Grill is the perfect spot to make core memories. Featuring our butter poached Scottish lobster, oyster Rockefeller and our take on the classic ‘after eight’
13/10/2025
Executive Head Chef Arnaud talks us through the Savoy Grill's adaptation of the great beef Wellington.
Crafted using 28-day aged beef, brushed with beautiful English mustard, a touch of truffle oil and wrapped tightly to secure all the flavour.
Carved and plated with pommes Anna, confit garlic, and red wine jus to glaze. Join us for Worldwide Wellington month to try it for yourself
03/06/2025
A taste of spring: Dhuram wheat tagliolini with wild garlic pesto, hazelnut butter and Wye Valley asparagus
10/02/2025
Perfect, post-theatre: Suffolk mutton pot a feu with a pearl barley base and Alsace bacon
02/01/2025
A look into our iconic Sunday roasts at the Savoy Grill: dry aged sirloin of beef served with all the trimmings
15/10/2024
Our take on the Kir Royal: Louët-Feisser oysters, garnished with a light champagne espuma and blackberries
17/06/2024
Lemon cheesecake with strawberry vanilla, lemongrass jam and Thai basil sponge. Coated in white chocolate and served with a strawberry and lemon balm sorbet
04/06/2024
The finer details of our strawberry tart with lemon mousse and Thai basil
03/06/2024
Indulge in our Xoco Mayan red chocolate soufflé with pistachio ice cream
26/03/2024
Yellowtail crudo with English cucumber, dill, shiso and lime
Address
100 Strand
London
WC2R 0EZ
For those using public transport, the closest tube station is the Temple station on the Circle and District Lines. Alternatively, Covent Garden and Charing Cross stations are also within walking distance. There are also several bus stops in the area that can be reached by various bus lines.
For those driving, there are several car parks near the location including the Q-Park Covent Garden and NCP Car Park London St Martins Lane. Please note that parking in central London can be expensive, so it's advisable to check prices beforehand.
Once you arrive in this area via public transport or driving, walk towards Victoria Embankment until you reach a street that runs perpendicular to Strand. Cross the street and continue straight ahead until you reach a historic building with white columns at its entrance.
Opening Hours
| Monday |
12pm - 3:15pm |
|
5pm - 12am |
| Tuesday |
12pm - 3:15pm |
|
5pm - 12am |
| Wednesday |
12pm - 3:15pm |
|
5pm - 12am |
| Thursday |
12pm - 3:15pm |
|
5pm - 12am |
| Friday |
12pm - 12am |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 11:30pm |
Alerts
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What people say
British restaurants are known for their classic dishes and elegant settings, and Savoy Grill in Strand, London is no exception. This restaurant offers a unique dining experience with its historic 1920s setting and menu featuring both British and French cuisine.
One of the standout features of Savoy Grill is the quality of the food. The dishes are expertly prepared using fresh, high-quality ingredients that result in delicious flavors and beautiful presentations. Whether you're in the mood for a classic steak or something more adventurous like roasted quail, you won't be disappointed with the options available.
In addition to the food, the service at Savoy Grill is exceptional. The staff is knowledgeable about the menu and wine list, making recommendations that perfectly complement your meal. They are also attentive without being intrusive, ensuring that your dining experience is enjoyable from start to finish.
Overall, Savoy Grill is a must-visit for anyone looking for a top-notch British restaurant in London. With its elegant setting, delicious food, and exceptional service, it's no wonder why this restaurant has become a favorite among locals and tourists alike.