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Soutine

Soutine Soutine is a French restaurant located in the vibrant neighbourhood of St John's Wood in London. Open for lunch and dinner, as well as weekend breakfast, it takes inspiration from the great boulevard cafés of Paris. Reservation, waiter and walk-in services are available to guests who can expect a selection of delightful food, drinks and coffee specialties at Soutine. Experience the area's strong artistic heritage with delicious meals served from spring 2019.

Recent social media posts

As raindrops tap against our windows for the week ahead, indulge in the comforting embrace of a crispy schnitzel or a te...
02/06/2026

As raindrops tap against our windows for the week ahead, indulge in the comforting embrace of a crispy schnitzel or a tender steak in our little corner of St. John's Wood...

Weekends well spent in St John’s Wood…
31/05/2026

Weekends well spent in St John’s Wood…

Bonjour, St. John's Wood! We're bringing you a touch of Parisian charm through the sunshine this weekend. Our terrace aw...
29/05/2026

Bonjour, St. John's Wood!

We're bringing you a touch of Parisian charm through the sunshine this weekend. Our terrace awaits for a leisurely brunch al fresco. A little slice of France, right here in London.

27/05/2026

Moments of May in St John’s Wood…

Un apéritif pour commencer le weekend? Beat the heat with our refreshing cocktails this Friday evening. A little slice o...
22/05/2026

Un apéritif pour commencer le weekend?

Beat the heat with our refreshing cocktails this Friday evening. A little slice of Paris awaits in St John’s Wood...

19/05/2026

Spring evenings at Soutine…

Whether you’re seeking a quiet dinner for two or a lively gathering with friends, our French-inspired haven offers the perfect setting. Come and experience the romance of Parisian dining in St. John’s Wood.

Spring weekends in St John’s Wood…
16/05/2026

Spring weekends in St John’s Wood…

Char-grilled Spatchcock Poussin with garlic & parsley oil... It is a love letter to classic French bistro fare, perfectl...
14/05/2026

Char-grilled Spatchcock Poussin with garlic & parsley oil...

It is a love letter to classic French bistro fare, perfectly charred and infused with garlic and fresh parsley. Bon appétit!

11/05/2026

Spring days well spent on our little corner of St John’s Wood…

09/05/2026

Presenting our Coupe ‘Lucian’…

Pistachio, hazelnut and almond nougatine ice creams, whipped cream and a drizzle of butterscotch sauce.

07/05/2026

Inspired by Paris, rooted in St John’s Wood…

01/05/2026

A spring evening unfolds at Soutine...

The perfect pause on a long weekend in St John’s Wood.

Celebrating another year of bringing a little slice of Paris to St John's Wood... And what better way to mark the occasi...
29/04/2026

Celebrating another year of bringing a little slice of Paris to St John's Wood...

And what better way to mark the occasion than with our dessert menu? Whether you're ending a lingering lunch or rounding off an evening with friends, our desserts offer the perfect finale.

Recently at Soutine…
27/04/2026

Recently at Soutine…

26/04/2026

Spring weekends on our little corner of St John’s Wood…

Walk-ins are warmly welcomed on our terrace, come and bask in the sunshine with us...
23/04/2026

Walk-ins are warmly welcomed on our terrace, come and bask in the sunshine with us...

Elegant evenings at Soutine... Indulge in our seasonal Spring menu and experience the romance of French bistro dining, r...
21/04/2026

Elegant evenings at Soutine...

Indulge in our seasonal Spring menu and experience the romance of French bistro dining, right here in St John's Wood.

Weekends in St John’s Wood…
19/04/2026

Weekends in St John’s Wood…

Friday nights at Soutine…
17/04/2026

Friday nights at Soutine…

While away a cosy afternoon with us…
15/04/2026

While away a cosy afternoon with us…

Scenes from a spring day in St. John’s Wood…
09/04/2026

Scenes from a spring day in St. John’s Wood…

Welcoming some new additions to our menu this Spring…Seared Fillet of Sea Bass is served with courgettes, broad beans, p...
07/04/2026

Welcoming some new additions to our menu this Spring…

Seared Fillet of Sea Bass is served with courgettes, broad beans, peas, and lemon oil for a celebration of our seasonal best.

You can also enjoy Char-grilled Spatchcock with Poussin with garlic & parsley oil or Roasted Darne of Cauliflower with citrus quinoa, pear and walnut dressing.

We look forward to welcoming you soon.

A long weekend calls for moments spent on our terrace…
04/04/2026

A long weekend calls for moments spent on our terrace…

02/04/2026

Spring evenings at Soutine…

We’re embracing the arrival of spring with some Parisian-style additions to our menu, including Roasted Darne of Cauliflower with citrus quinoa, pear & walnut dressing and Char-grill Spatchcock Poussin with aioli. Do join us soon to sample them – bon appetite!

Homemade Hot Cross Buns served with Strawberry Compote and Clotted Cream…Available this Easter weekend from Friday 3rd t...
01/04/2026

Homemade Hot Cross Buns served with Strawberry Compote and Clotted Cream…

Available this Easter weekend from Friday 3rd to Monday 6th April.

Address

60 Street John's Wood High St
London
NW8 7SH

Opening Hours

Monday 11am - 9:30pm
Tuesday 11am - 9:30pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 9am - 10pm
Sunday 9am - 9pm

Telephone

+44 20 3926 8448

Website

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