Recent social media posts
08/09/2026
Rainy days have us craving all the good stuff ☔️🍳🥪
If you’re back from your summer holidays and easing into September with us, we’ve got a few new favourites waiting on the menu. Think comforting breakfasts, stacked sandwiches, roasted tomatoes and burrata, and plenty of proper coffee.
Autumn is creeping in… and we’re very much here for it. 🍂
Come hungry. 🤎
02/09/2026
29/08/2026
We’re hiring! 🌿☕️
Come join our little team at The Alberts Deli 🤍
We’re looking for a friendly, food-loving Front of House & Food Team Member — someone who loves great coffee, good food and looking after people.
✨ Up to 30 hours
✨ Flexible shifts
✨ Full training provided
✨ Staff perks
Interested? Drop us an email or pop into the deli for a chat!
18/08/2026
🇮🇹 We’re almost one week away from our Sardinian Supper Club — and only a few tickets remain.
Join us on Thursday 27 August for six courses inspired by the flavours and traditions of Sardinia, created by Chef Luca Mattia.
Expect handmade pasta, beautiful Sardinian ingredients and a proper evening around the table at The Alberts Deli.
🍽 Six-course menu
📅 Thursday 27 August
🥂 Arrive from 6.30pm
🍴 First course at 7pm
🎟 £75 per person
🌱 Vegetarian menu available
A few final seats are available.
🔗 link in bio to book
05/08/2026
🇮🇹 Sardinia is calling...
Our next Last Thursdays Supper Club is here.
On Thursday 27 August, Chef Luca Mattia will take us on a six-course journey through the flavours of Sardinia—one of Italy’s most distinctive culinary regions.
Expect beautiful seasonal ingredients, handmade dishes, great conversation and a relaxed evening around the table.
📍 The Alberts Deli
📅 Thursday 27 August
🕡 Arrival from 18:30
🍽️ First course served at 19:00
💷 £75 per person
A vegetarian menu is available and can be selected when booking.
Spaces are limited and sold out last month, so if you’d like to join us, we’d recommend booking early.
Book via link in bio 🔗
We can’t wait to welcome you for another memorable evening. 🍷🇮🇹
03/08/2026
What a night! 🇮🇹✨
Last Thursday’s Sunshine & Ravioli Supper Club was a complete sell-out, and what an evening it was. Incredible food by Chef Luca Mattia, perfectly paired , and the kind of atmosphere that makes long tables and great conversations unforgettable.
A huge thank you to everyone who joined us and made it such a special night. ❤️
Missed this one? Don’t worry—our Supper Club takes place every last Thursday of the month, and we’re already looking forward to our August edition on the 27th!
Seats are limited and they go fast, so be sure to book early. We can’t wait to welcome you to the next one! 🍷🍝✨
📸
01/08/2026
Happy slow Saturday guys!
25/07/2026
🥂 THIS WEEKEND’S BRUNCH SPECIAL
St Francis Stack & Mimosa – £20
Our St Francis Stack is built on seeded sourdough with mature cheddar, roasted cherry tomatoes, grilled mushrooms, crispy bacon, a fried egg and Worcestershire sauce – a childhood favourite from my mum’s kitchen. ❤️ 🥓 🍳
Served with a Mimosa made using Hillock MCC, our family bubbly from South Africa, for the perfect weekend brunch. 🥂
Join us this Saturday & Sunday, 9am–2pm.
We’ve also added more seating, so come and see our new layout and let us know what you think—we’d love to hear your feedback.
08/07/2026
☀️ Sunshine & Ravioli 🍝🇮🇹
Join us for an unforgettable evening of authentic Italian dining with Chef Luca Mattia.
Indulge in a beautifully curated six-course menu, celebrating the flavours of summer—from his favourite regions of Italy 🇮🇹
Wine pairing by Hillock Wines UK 🍷 bringing an extra touch of sunshine ☀️ to the party
📅 Thursday 30 July 2026
🕡 Arrival 6:30pm | First course 7:00pm
💷 £60 per person
Spaces are limited—book now with a member of our team.
30/06/2026
☀️ Sunshine & Ravioli 🍝
Join us on Thursday 30 July for the first of our Last Thursdays Supper Club with Chef Luca Mattia.
Enjoy a beautiful six-course Italian tasting menu served around Nonna’s Table—an evening of exceptional food, wine and great company.
✨ Only a few spaces remain (limited to just 24 guests).
📍 Arrival from 6:30pm | First course at 7:30pm
💷 £60 per person
Reserve your place before it’s gone. 🇮🇹❤️
08/05/2026
🎉🥂💚 We’re celebrating! 💚🥂🎉
It’s been 1 year since we took over The Alberts Deli — and what a year it’s been.
But The Alberts Deli itself has been part of the community for 17 years now, which is something really special. ✨
We’ve tried to keep it “still your deli” while adding our own small touches here and there along the way.
We’re incredibly proud to be here and genuinely grateful for all the support, kindness, and familiar faces that walk through the door every week. ❤️
Thank you to everyone who has supported us — we truly appreciate it.
To celebrate, please join us for Friday Fizz today! 🥂
Grab something from our aperitivo menu and, for today only, ALL Hillock wines are £5 per glass 🍷
Come and celebrate with us — it would be lovely to see you. ✨
Address
2 Worple Way
London
TW10 6DF
To reach Worple Way in London by public transport, take the train and alight at Wimbledon Station. From there, you can walk for around 10 minutes towards the west to reach Worple Way. Alternatively, you can take the bus and get off at the Lambton Road stop which is just a short walk away from Worple Way.
For driving and parking, take the A3 road southbound and turn left onto Wimbledon Hill Road. Continue straight through three roundabouts until you reach Ridgway. Turn left onto Worple Way and look out for available street parking spots nearby.
Opening Hours
| Monday |
7:30am - 6:30pm |
| Tuesday |
7:30am - 6:30pm |
| Wednesday |
7:30am - 6:30pm |
| Thursday |
7:30am - 6:30pm |
| Friday |
7:30am - 6:30pm |
| Saturday |
8am - 5pm |
| Sunday |
8am - 4pm |
Alerts
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What people say
The Alberts Deli, located in Worple Way, London, is a hidden gem that offers much more than just your average deli. This corner store has a wide range of high-quality basics such as breads, pastries, milk, cheeses, bacon and eggs. They also offer organic wines, beer & cider, olives & antipasti, jams & chutneys and cured meats & salamis.
What sets The Alberts Deli apart is their homemade section which features a daily changing selection of fresh and tasty favourites like lasagne, cottage pie, quiche & frittatas, salads & soups as well as curries and vegetarian meals. Janice's famous sausage rolls are definitely worth trying!
Their breakfast menu is excellent with something for everyone from boiled eggs & soldiers to their Full "Alberts" smoked salmon & scrambled eggs to Belgian waffles. They use only the best quality ingredients for their breakfast including free-range Norfolk farm eggs and Wicks manor sausages. Their freshly made sandwiches are also served daily using proper bread from Millers Bakery.
The staff at The Alberts Deli are always welcoming with a friendly smile and happy to chat about any event you'd like them to cater for you. Their prices are competitive too! Whether you want to drop in for breakfast or lunch or grab something to take home or to your office - this deli has got you covered.
Overall, The Alberts Deli is a lovely little deli that was even a regional finalist in Deli of the Year 2012! It's packed with great produce and definitely worth checking out if you're in the area.
