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26/10/2026
Simple pleasures for the start of the week.
Carnaroli risotto with roasted autumn squash. £20 every Monday.
Sweet and creamy, finished with Parmesan and topped with crispy sage leaves.
Available all day, at every site and pairs perfectly with a glass of Malvasiafor £5.
Walk-ins welcome or book a table via the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions | Smith & Brock | The Ham & Cheese Co
22/10/2026
Celebrate the silly season with us!
From intimate dinners to big celebrations, we have private dining rooms for every gathering this festive period.
Our sharing menus feature the best seasonal produce and Italian classics.
And if your booking is confirmed before 30th November, the booking organiser can expect a small selection of Angela Hartnett goodies to say thank you for choosing to celebrate with us!
We look forward to welcoming your party to one of our four sites across London.
To find out more or book one of our private dining rooms at Bermondsey, Marylebone, Covent Garden or St James’s, click the link in our bio.
Angela Hartnett | Em Brightman | | Harriet Langford Photography | Cold Glass Productions
20/10/2026
Three reasons why you should always leave room for dessert.
1. Angela Hartnett’s classic tiramisu.
2. Panna cotta served with the tastiest, seasonal, roasted figs.
3. Red-w**e poached pear with warm vanilla pudding - spiced and comforting.
Need we say more?
Walk-ins always welcome or book a table via the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions | Smith & Brock
16/10/2026
More favourites from our seasonal set menu!
Join us Monday to Saturday, 12-3pm, 5-7pm and from 9pm onwards and enjoy 2 courses for £25 or 3 courses £29.
We look forward to seeing you soon. To book a table, follow the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions | Smith & Brock | BELAZU (Bel-uh-zoo) | La Tua Pasta
15/10/2026
A plate of Portland crab linguine with a crisp glass of Malvasia, it must be a Thursday at Cafe Murano.
£20 pasta, £5 w**e, all day, available at every site!
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions | Woods Fish
10/10/2026
Few dishes belong in the centre of the table quite like our lobster conchiglioni.
Made for sharing, these giant pasta shells are perfectly shaped to catch every last bit of silky tomato sauce, folded through with sweet lobster, garlic and chilli.
Rich, generous and full of flavour, it’s best enjoyed with a couple of chilled glasses of Angela Hartnett white w**e.
Available exclusively on Bermondsey’s à la carte menu. Join us this weekend and book your table via the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Tenuta Fertuna
03/10/2026
Tiramisu. Always on the menu, always on our mind.
Layers of espresso-soaked Savoiardi, softly whipped mascarpone and shavings of dark chocolate, inspired by Angela’s auntie Maria.
Creamy, indulgent and always worth saving room for. Find it on the menu all day, every day, at all our sites.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions
28/09/2026
How we’re enjoying the set menu today.
Starting with crispy polenta with creamed cod, fresh parsley & a drizzle of Angela Hartnett extra virgin olive oil.
Followed by a risotto of cavolo nero, finished with La Latteria mozzarella & aged Parmesan, & topped with crispy cavolo nero leaves.
And to finish? Cornish Yarg, served with our fennel crackers & apple and pear chutney.
2 courses for £25 | 3 courses for £29
Available at all our sites, Monday to Saturday, 12pm–3pm, 5pm–7pm & 9pm ’til late.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | The Ham & Cheese Co | La Latteria | Smith & Brock | Wright Brothers
24/09/2026
A few final tickets remain for our next w**e dinner series at Marylebone.
On Wednesday 21st October, meet the Tenuta Fertuna w**emakers, the Tuscan estate behind Angela Hartnett’s own w**es and the olive oils used across both Cafe Murano and Murano.
Beginning with tastings of the olive oils, before moving into the w**e selection, starting with a bright and crisp Droppello Metodo Classico, followed by their Vermentino Orange and Angela’s own rosé — fresh, dry and made for easy drinking. The reds follow with Lodai Rosso, smooth and generous, before Messiio Rosso, deeper, darker and more structured.
The w**e will be served alongside a varied and seasonal four-course menu, featuring pumpkin, game and mushrooms, followed by petit fours & a Vermouth inspired cocktail.
A night not to be missed! Tickets via the link in our bio.
Angela Hartnett | Tenuta Fertuna | Em Brightman | Shaun Paul Francome | Harriet Langford Photography
21/09/2026
Bitter, bold and very Italian, it’d be rude not to celebrate Negroni Week.
To mark the occasion, we’ve added three special Negronis to the menu, each putting their own spin on the classics.
Keep things clean with the Bianco, made with pear‑infused gin for a refreshing lift. Go sharp and zesty with the Rosato, bringing together pomegranate‑infused white rum and fresh lime. Or, if you’re after a nightcap, try the Bruno, fat‑washed bourbon, smoky, delicious, and hard to resist.
Pick your pour, all three are available from today until the end of the week, across all our sites (Monday 21st — Sunday 27th).
Angela Hartnett | Em Brightman | Shaun Paul Francome | GHF | saplingspirits | Fielden Wh**ky | Giulio Cocchi OFFICIAL
18/09/2026
Our Pasta del Giorno has had an autumn refresh, bringing our favourite pastas to the table to tempt you from Monday to Friday!
From tagliatelle to spaghetti, all rooted in the best of the season’s produce.
Come in, bring your friends, order a bowl for £20 and pair it with a glass of w**e for £5.
Available every day at all sites. Book via the link in our bio, or walk in.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Select butchery | The Ham & Cheese Co | | BELAZU (Bel-uh-zoo) | Smith & Brock
15/09/2026
Our brand new set menu has arrived, celebrating the best autumnal flavours and produce.
Enjoy 2 courses for £25 or 3 for £29.
Available at all sites, Monday to Saturday, for lunch, pre-theatre (5–7pm) and after 9pm.
From a comforting bowl of minestrone to a plate of vibrant risotto, and a warm vanilla pud, come enjoy the seasonal shift with us.
Walk-ins always welcome or book a table via the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | The Ham & Cheese Co | La Latteria | Smith & Brock | ? SELECT | | BELAZU (Bel-uh-zoo)
12/09/2026
After a little interiors refresh, St James’s is back in full evening flow.
Crisp cocktails shaken and stirred, plates passed around the table, and dinner stretching into the evening with good friends.
Between Green Park and Piccadilly Circus, find us this weekend for an early evening pasta or a post-show tiramisu and tipple at the bar. We’re open all weekend, from 12pm–10:30pm.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Cold Glass Productions
09/09/2026
Our chicken Milanese! Crispy, golden and generous. There’s a reason it never leaves the menu.
Topped with dressed bitter leaves and plenty of grated Parmesan.
Available at all sites, always! Join us and enjoy a plate of your own.
Walk-ins always welcome, or book a table via the link in our bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Select butchery | The Ham & Cheese Co | Smith & Brock
02/09/2026
From intimate dinners to big celebrations, we have private dining rooms for every gathering with menus built around seasonal favourites and all served family style.
With four locations across London, there’s plenty of choice, plenty to share and plenty to enjoy in your own little corner of a Cafe Murano.
To find out more or book one of our private dining rooms at Bermondsey, Marylebone, Covent Garden or St James’s, click the link in our bio.
Walk-ins always welcome, or book a table via the link in bio.
Angela Hartnett | Em Brightman | Shaun Paul Francome | Harriet Langford Photography | Cold Glass Productions | john carey photographer
Address
Tavistock Street 34
London
WC2E 7PB
The restaurant is located on Tavistock Street in London. If you plan to use public transport, the nearest tube station is Covent Garden, which is a 5-minute walk away. You can also take the bus and alight at the Strand or Charing Cross Road stops, both of which are within walking distance.
If you prefer to drive, there are a few parking options nearby. The closest car park is the NCP at St Martin's Lane Hotel, which is just a 2-minute walk away. Alternatively, you can try the Q-Park at Chinatown on Newport Place or the NCP Car Park at Upper St Martin's Lane.
Please note that parking spaces in this area may be limited and subject to availability.
Opening Hours
| Monday |
12pm - 11pm |
| Tuesday |
12pm - 11pm |
| Wednesday |
12pm - 11pm |
| Thursday |
12pm - 11pm |
| Friday |
12pm - 11pm |
| Saturday |
12pm - 11pm |
| Sunday |
11:30am - 4pm |
Alerts
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Cafe Murano in Tavistock Street, London is no exception. This Italian restaurant and cafe offers a wide range of European dishes that are sure to satisfy any craving. One of the standout dishes at Cafe Murano is the Chicken Milanese, which is a classic favorite among customers. The crispy breaded chicken is perfectly complemented by rocket, parmesan shavings, and a squeeze of lemon for added freshness.
For those looking for a lighter option, the hand-rolled cavatelli with green peas and pea shoots is a must-try. The dish is finished with preserved lemon for an extra burst of flavor. Another popular dish at Cafe Murano is the Arborio rice antipasti, which features seasonal vegetables dipped in breadcrumbs and fried until golden brown. The addition of parmesan makes this indulgent dish even more irresistible.
Cafe Murano also offers fresh and seasonal sides like sweet and crunchy asparagus served alongside creamy homemade ricotta topped with pangrattato for added crunch. It's the perfect accompaniment to any main course.
Overall, Cafe Murano provides an exceptional dining experience with its delicious Italian cuisine, cozy atmosphere, and friendly staff. Whether you're looking for a romantic dinner or a casual lunch with friends, Cafe Murano has something to offer everyone who loves authentic Italian food.
