Recent social media posts
11/03/2026
YOUR DAL-SPO IS COMING 👀
Stay tuned lentil lovers because we’ve got some exciting dal recipes coming your way VERY shortly. Think crispy toppings, warming dal and crunchy salads… your lunch has been long overdue a SERIOUS upgrade! 🧡🩷
04/03/2026
We’ve won GOLD at the Farm & Deli Awards 🏆
Our Tarka Dal and Black Dal have both taken home gold, and we couldn’t be prouder.
Thank you so much for the recognition and support. Run in partnership with The Grocer, these awards champion independent brands for their commitment to sustainability, innovation, community and industry impact and we couldn’t be prouder to be involved!
Warming, hearty and ready in under 5 minutes, they’re the kind of meal that makes busy days a lot easier. Don’t take our word for it, pick up a pouch and try for yourself! 🛒
10/02/2026
It’s World Pulse Day 🫘💜
Attention lentil lovers, our day has arrived! To celebrate we’re giving you some dal-spiration to inspire you to pick up a pouch of dal and enjoy some hearty pulses.
Packed with plant protein, fibre, iron and essential minerals, Dal is (like their other pulse companions) amazing for steady energy, digestion, great for the planet too and JUST DELICIOUS?! A win, win in our eyes 😍
Pick up a pouch of our Organic Tarka and Black Dal at your closest - hurry because we are still on Nectar offer for just £3.75! 🧡
30/01/2026
Got a pouch of dal in your fridge and looking for new ways to eat it? 🤔
If you want to shake it up from your usual pairings we’ve got a solution for you.
Looking for crunch? > try a fresh crunchy kachumber salad 🥒
Craving comfort > you need a crispy dosa
Need a bit of ✨brightness and zing ✨ > try a vibrant and zesty green chutney
Fibremaxxing one of your goals? > spicy seeds are your answer
All these recipes are on our page, so have a scroll and give them a save for your next dal craving!
06/01/2026
Your January lentil inspo has landed 👇
We’ve got some exciting fibre-packed recipes to keep you full this January, from black dal stuffed sweet potatoes, kimchi egg and dal toast and fibre-maxed bowls. Keep your eyes peeled for the recipes coming very soon.
Spotted us back on shelves yet? We’d love to know what you’re cooking!
24/12/2025
2025… what a year it’s been for SpiceBox! Here’s a little round up of some of our favourite moments from this year:
1. Kicked 2025 off with a bit of spice 🌶 landing our Tarka and Moong Dal in
2. Living our best hot dal summer lives serving up carlin pea masala bowls at in collaboration with
3. Our beautiful speed dal fridge at
4+5. Some BTS from our summer shoots, featuring a closeup of Grace’s tortoise
6. The launch of our Black Dal after a whole year in the making
7. All 3 of our dals landing in 🧡
8. BTS of our £5 lunch in 5 min series
We’ve got a lot more up our sleeves and can’t wait to share it with you in 2026. Until then, stay spicy ❤️🔥
19/12/2025
It’s not long to go now until the big day and if you’re already a bit fed up with festive flavours why not pick up a pouch of our dal? 😉
Here’s a few of our favourite toppings - so you don’t have to limit yourself to a festive sandwich for lunch. Warming, nourishing and incredibly easy to make (just a few mins on the hob or microwave!) - it’s perfect for the busy festive season.
11/12/2025
freezing temperatures = a warming bowl of dal 🧡
Swipe for some of our favourite toppings to cosy up your bowl this December - from brunch ideas to what to do with leftover sprouts. It’s all about keeping things comforting (and delicious) when it’s cold outside ☃️
10/02/2025
Happy World Pulse Day 🙌🫛
23/01/2025
Dal = the GOAT WFH lunch 🥣✨.
20/01/2025
Already running out of nourishing January meal ideas? Our dal will sort you out. Head to where they’re 20% off until the end of the month.
29/11/2024
GIVE BACK FRIDAY. This Black Friday weekend we’re donating 20% of all website sales to St Peter’s Community Wellbeing Projects. This amazing community project gives women over 50 in East London’s Bangladeshi community the opportunity to overcome loneliness by coming together twice a week for yoga, a freshly cooked meal, and gardening.
Last week I was lucky enough to share a plate of delicious dal, pumpkin sabzi and rice with the women. Over lunch, I heard about the bumper crop of bitter gourd, pumpkin and spinach they’d recently harvested from the garden outside. These women are clearly very skilled horticulturists- just take a look at those ginormous veggies!
So much of what St Peter’s does aligns with our passions - the power of food to bring people together and a connection to how the food we eat is grown.
So if you’re thinking about stocking up the fridge/freezer over the festive season, head to our website (in bio) and help us contribute to this wonderful project.
14/11/2024
Moong Dal appreciation time ❤️. It may be the lesser known and lesser tried of our dals but those in the know KNOW that Moong Dal is where it’s at. Nutty, hearty, layers of spice and lemon juice, and a perfect hit of chilli. I’ve been eating this on repeat now the weather is getting 🍂🥶💨. So if you haven’t tried it yet this is your cue to get it in your life/fridge. Hit the link in our bio to order dal straight to your door 📦➡️🚪.
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What people say
Vegetarian and vegan restaurants have become increasingly popular in recent years, and SpiceBox on Hoe Street in London is a shining example of why. This restaurant offers a unique twist on traditional curry dishes, with a focus on plant-based ingredients that are both delicious and healthy.
One of the standout dishes at SpiceBox is the Cashew and Coconut Veg Korma. This fragrant and creamy dish is slightly sweet but lighter than your average korma, making it a favorite among customers. Another must-try dish is the Lime & Coconut Dhal, which adds some sunshine to any lunchtime meal.
But it's not just the main dishes that impress at SpiceBox - their side dishes are equally as tasty. The carrot thoran, for example, is a dark horse of the menu that regulars always order. Grated carrots, curry leaves, ginger, and toasted coconut all come together with a generous squeeze of lime to create the perfect side dish for any curry night feast.
What's more, SpiceBox makes it easy to enjoy their delicious food from the comfort of your own home. Their ready meals can be picked up from various locations or ordered online for delivery in East London.
Overall, SpiceBox offers an exceptional dining experience for vegetarians and vegans alike. With flavorful dishes made from fresh ingredients and convenient options for takeout or delivery, this restaurant is definitely worth checking out.
