Recent social media posts
23/06/2026
The forecast calls for iced drinks.
Whether you’re stopping by for a Plum Matcha, a Black Sesame or a Tiramisu Cold Brew, we’ve got something cold waiting for you.
Perfect for warm walks, sunny lunch breaks and finding a shady spot for a few quiet minutes.
19/06/2026
When it gets this hot, a shaded spot and something cold to drink is all you really need. We have hidden garden spaces at many our bakeries: tucked-away spots where you can slow down, have lunch, or just chill for a while.
We’ve got shaded tables at many of our bakeries, but here are some of our favourite spots: Ely, Godalming, Radlett, Marlow, Hitchin, St Margarets, Victoria Park, Summertown, Mill Hill, Clifton Road, and Clapham Old Town.
Lunch al fresco could be a lovely way to treat your dad too, if you’re celebrating Father’s Day this weekend.
14/06/2026
Our brioche buns are loaded with seasonal berries for summer.
Filled with vanilla crème pâtissière and fresh summer raspberries, strawberries, blueberries, each one is finished with buttery shortbread crumble.
12/06/2026
Swap lunch al desko for good company, summer flavours, and a well-earned break. Our Poached Chicken & Charred Corn Salad, Cheese, Tomato & Basil Savoury Bun, and Iced Teas are waiting.
27/05/2026
A breakfast of champions. The perfect way to welcome in the new season.
With summer berry brioches, fruity breakfast pots and seasonal cakes, our new menu is full of everyday favourites and weekend-worthy treats.
24/05/2026
On Wednesday, we welcomed friends to our home in Camden to celebrate our new Summer Menu.
A long colourful table took over our local square, where we served huge platters of summertime salads, bright cocktails and seasonal cakes and our artist in residence brought to life the table with her beautiful drawings.
People talked long into the evening, rekindling old connections and making new ones. It finally feels like summer is here. We can’t wait to see you at the next gathering.
24/05/2026
A summer table, shared properly.
This week’s preview brought together friends of GAIL’s for an evening of live music, seasonal dishes and drawings by Emma Cantley. There’s something special about gathering outdoors in summer. Passing plates, pouring another glass, making room for one more person. The small rituals that turn food into connection.
Thank you for spending the evening with us.
23/05/2026
We pour a lot of love and work into our previews. Behind the scenes and long before the evening, we’re cooking, prepping, flower arranging, table setting, drawing, drink filling and of course, weather checking.
Here’s a sneak peek at our process.
21/05/2026
Our new Summer Menu is here, with bright drinks, generous loaves, and seasonal savouries and desserts.
Gather your friends and take a seat. The table’s set for summer.
Photography .
21/05/2026
Our new Summer Menu is here, with bright drinks, generous loaves, and seasonal savouries and desserts.
Gather your friends and take a seat. The table's set for summer.
Photography
Address
64 Hampstead High Street
London
NW3 1QH
To reach Hampstead High Street location, for public transport, take the Northern Line to Hampstead Station and then walk towards High Street. If you're driving, you can park at one of the nearby pay-and-display car parks or on-street parking bays.
Opening Hours
| Monday |
7am - 8pm |
| Tuesday |
7am - 8pm |
| Wednesday |
7am - 8pm |
| Thursday |
7am - 8pm |
| Friday |
7am - 8pm |
| Saturday |
7:30am - 8pm |
| Sunday |
7:30am - 8pm |
Alerts
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What people say
GAIL's Bakery on Hampstead High Street is a must-visit for anyone looking for good, honest food. Their commitment to using only the best ingredients is evident in their San Francisco loaf, made with flour, yoghurt, milk and water. This unique blend of ingredients not only provides a delicious tangy taste but also promotes gut health.
Their Saturday bun run offers a delectable treat in the form of golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked to perfection and then tossed in cinnamon sugar. And if you're looking for something sweet, their Strawberry and Ricotta cakes are back in the bakery - polenta and ricotta cake topped with sliced strawberries that are freshly baked throughout the day.
For those who prefer savory options, GAIL's Bakery has got you covered with their Tomato and Artichoke Quiche cased in buttery shortcrust pastry and filled with sundried tomatoes, artichokes, creamy ricotta, mature cheddar, rosemary and thyme. The addition of spicy Ezme Turkish paste made from sundried tomatoes, peppers and pomegranate molasses adds an extra kick to this already flavorful dish.
Their smoked salmon and pastrami bagels are another standout item on the menu. The fermentation specialists at GAIL's Bakery have perfected the process of transforming humble cucumbers into a delicious accompaniment that is also good for your gut health.
Overall, GAIL's Bakery on Hampstead High Street is a breakfast & brunch restaurant that truly delivers on its promise of good food that is never mundane or mediocre. With their commitment to quality ingredients and innovative flavor combinations, it's no wonder they have become a favorite among locals and visitors alike.
