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16/11/2021
On this day in 1913 The first volume of Marcel Proust’s ‘Remembrance of Things Past’ was published. On January 1, 1909, he ate a piece of tea-soaked toast whose taste caused a flood of childhood memories. In his 7 volume allegorical novel ‘Remembrance of Things Past,’ the character Swann has a similar experience when he bites into a lemon cookie (a madelaine) which brings on a similar flood of memories. This is one of the most widely quoted allusions in literature.
What food brings back a flood of childhood memories for you?
Address
68-80 Hanbury Street
London
E1 5JL
Directions to the Mediterranean restaurant:
- By Public Transport: Take the underground train to Shoreditch High Street Station and walk for about 5 minutes towards Hanbury Street.
- By Car: Head towards Hanbury Street from Brick Lane. There is limited on-street parking available.
Directions to the Indian restaurant:
- By Public Transport: Take the underground train to Aldgate East Station and walk for about 10 minutes towards Hanbury Street.
- By Car: Drive towards Hanbury Street from Commercial Road. There is limited on-street parking available.
Directions to the European restaurant:
- By Public Transport: Take the underground train to Liverpool Street Station and walk for about 10 minutes towards Hanbury Street or take a bus which stops near Hanbury Street.
- By Car: Drive towards Commercial Road and then turn onto Brick Lane. There is limited on-street parking available.
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What people say
Mediterranean restaurants are known for their simple yet flavorful dishes that highlight the freshness of seasonal ingredients. Jago Restaurant in Hanbury Street, London, is a prime example of this culinary style. With Mediterranean influences and classic European dishes, Jago offers a unique dining experience that is both delicious and satisfying.
One of the standout dishes at Jago is the Grilled Mackerel served with pink fir potatoes, dill, and capers. The fish is perfectly cooked and seasoned, while the accompaniments add a burst of flavor to every bite. Another must-try dish is the Wild Sea Bass with Jersey royals, wild garlic, and broad beans. The combination of fresh seafood and seasonal vegetables creates a harmonious blend of flavors that will leave you wanting more.
Jago also offers vegetarian options such as Fresh Borlotti Beans with Tomato and Sage and Bream with Courgette and Pistachio Sauce. These dishes showcase the restaurant's commitment to using high-quality ingredients to create simple yet delicious meals.
In addition to its exceptional food, Jago hosts events such as wine tastings and parties that offer guests an opportunity to enjoy great food and drinks in a lively atmosphere. Whether you're looking for a romantic dinner or a fun night out with friends, Jago Restaurant is definitely worth checking out.
