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25/10/2026
The bacon cheeseburger took a while to perfect. We didn't want to cover up the beef, but eventually found the right bacon. It's thin and crisped on the grill so it adds flavour without stealing the spotlight. 🍔
Add onions, American cheese and house sauce and you've got a bacon cheeseburger that's still about the beef.
Is bacon a non-negotiable for you? 🥓
23/10/2026
We’re on Uber Eats 🎉
started Bleecker with a food truck in 2012. Fourteen years on, we’re still independent, and we're excited to be available to even more Londoners with .
To celebrate, we have 100 x £10 vouchers going out to our mailing list tonight. When they’re gone, they’re gone.
Sign up via the link in bio before 5pm. T&Cs apply.
When you've done enough, Uber Eats
22/10/2026
Tonight from 6pm.
The Plantain Pride Burger created by BBQ chef and our very own N'Jhell Wilson.
Bleecker beef patty, American cheese, crispy matchstick green plantain, fried plantain, green seasoning house sauce and tamarind jerk sauce.
One night only from 6pm , as part of our Black History Month celebrations with .
21/10/2026
What happens when a BBQ chef and a Bleecker general manager create a burger together?...Introducing the Plantain Pride Burger!
Created by and our very own N'Jhell Wilson, featuring Bleecker beef patty, American cheese, crispy green plantain, fried plantain, green seasoning house sauce and tamarind jerk sauce.
And no burger is complete without fries. These come with Jamaican 7-spice, jerk aioli and some more of that tamarind jerk sauce. 😋
Available for one night only, this Thursday, 22nd October from 6pm at , as part of our Black History Month celebrations with .
All profits from the special will go to .
Who's coming to try it?
20/10/2026
How do we melt our cheese?
Blue cheese smash and our American has the Bleecker Slide.
For the American cheese, the melt starts with a slide across the grill, before sitting on top of our 40-day dry-aged beef.
🧀
19/10/2026
Introducing: Melissa Thompson x Bleecker.
One night only, this Thursday 22nd October , as part of our Black History Month celebrations with .
The Plantain Pride Burger - Created by and our very own N’Jhell Wilson. It's a classic Bleecker beef patty, American cheese, crispy green plantain, fried plantain, green seasoning, house sauce and tamarind jerk sauce.
And the fries....These come with Jamaican 7-spice, jerk aioli and some more of that tamarind jerk sauce.
Send this to whoever you're bringing.
17/10/2026
Burgers, fries, shakes. The only question is who’s ordering what.
Double Cheeseburger? Bacon Double? House Fries or Angry House Fries? And don’t forget the shakes.
Whatever your order looks like, we’ve got you covered.
Get the group together. We’ll sort the food. 🍔
Available for walk-in, delivery or click & collect now.
17/10/2026
Burgers, fries, shakes. The only question is who's ordering what.
Double Cheeseburger? Bacon Double? House Fries or Angry House Fries? And don't forget the shakes.
Whatever your order looks like, we've got you covered.
Get the group together. We'll sort the food. 🍔
16/10/2026
What happens when a BBQ chef and a Bleecker general manager create a burger together?...Introducing the Plantain Pride Burger!
Created by and our very own N’Jhell Wilson, featuring Bleecker beef patty, American cheese, crispy green plantain, fried plantain, green seasoning house sauce and tamarind jerk sauce.
And no burger is complete without fries. These come with Jamaican 7-spice, jerk aioli and some more of that tamarind jerk sauce. 😋
Available for one night only, Thursday 22nd October from 6pm at , as part of our Black History Month celebrations with .
All profits from the special will go to .
Who’s coming to try it?
16/10/2026
What happens when a BBQ chef and a Bleecker general manager create a burger together?...Introducing the Plantain Pride Burger!
Created by and our very own N'Jhell Wilson, featuring Bleecker beef patty, American cheese, crispy green plantain, fried plantain, green seasoning house sauce and tamarind jerk sauce.
And no burger is complete without fries. These come with Jamaican 7-spice, jerk aioli and some more of that tamarind jerk sauce. 😋
Available for one night only, Thursday 22nd October from 6pm at , as part of our Black History Month celebrations with .
All profits from the special will go to .
Who's coming to try it?
15/10/2026
One night only - x Bleecker with .
BBQ Chef Melissa is taking over the grill next Thursday night, with a burger and fries that’ll only exist for one evening with all profits going to .
⏰ Thursday, 22nd October from 6pm .
This night is one part of Honouring Our Communities - our Black History Month evening with celebrating food, culture and joy, with live performances and DJs.
Add it to your diary now!
Burger and fries reveal coming tomorrow!
14/10/2026
The Bleecker Double Cheeseburger. 🍔
Two dry-aged beef patties.
Two slices of melted American cheese.
Onion.
House sauce.
Sesame seed bun.
Built the same way, every time.
13/10/2026
Throwback to our last chef collab with when she brought her flavours to Bleecker for a night we won’t forget!
The Daging Masak Hitam Burger. Our dry-aged beef, slow-cooked short rib, Abby’s signature spice paste, American cheese and fermented green tomato relish. Plus curry butter fries on the side. 😋
And we’re about to do it all over again, this time with a familiar face returning to the Bleecker kitchen on 22nd October!
New burger. New flavours. Announcement tomorrow. 👀
13/10/2026
Throwback to our last chef collab with when she brought her flavours to Bleecker for a night we won't forget!
The Daging Masak Hitam Burger. Our dry-aged beef, slow-cooked short rib, Abby’s signature spice paste, American cheese and fermented green tomato relish. Plus curry butter fries on the side. 😋
And we're about to do it all over again, this time with a familiar face returning to the Bleecker kitchen on 22nd October!
New burger. New flavours. Announcement tomorrow. 👀
11/10/2026
Angry House Fries are a customer favourite - the hot sauce brings the heat and the house sauce cools it down. 🍟
We hand-cut all our potatoes, then double-fry until golden and crisp on the outside but soft inside. We season them with salt and top with hot sauce and house sauce.
Angry Fries or Angry House - which one are you going for?
10/10/2026
What are you picking up first? 🍔🍟
08/10/2026
40 day dry-aged beef, perfectly seasoned, topped with American cheese, bacon, house sauce and fresh onion. Is the Bacon Double Cheeseburger your go-to Bleecker burger? 🍔
07/10/2026
Tag whoever's choosing where you're eating tonight. 👇
05/10/2026
The Blue Burger. 🍔
Dry-aged British beef, Saint Agur blue cheese, onions, lettuce and house sauce, all in a toasted bun.
The blue cheese brings richness and tang, the onions cut through it, the lettuce adds crunch and the house sauce ties everything together.
Have you tried it yet?
01/10/2026
If you’re in London, you’re never too far from a Bleecker, so where are we seeing you this weekend?
Pick your spot and come hungry. 🍔 🍟
Find your nearest Bleecker via the link in bio.
30/09/2026
Build your perfect Bleecker order. 🍔
Burger first.
Then fries.
Finished with a shake.
What are you going for?
29/09/2026
It’s British Food Fortnight, so a good excuse to talk about our beef.
Coming from independent British farmers, the UK native breed cattle are grass-fed before the beef heads to to be dry-aged for 40 days.
From there, different cuts are blended to make our patties, with one thing in mind: flavour.
That’s why we keep the rest simple. American cheese, onions, house sauce, toasted bun.
Now all that’s left to decide…single or double?
food
29/09/2026
It’s British Food Fortnight, so a good excuse to talk about our beef.
Coming from independent British farmers, the UK native breed cattle are grass-fed before the beef heads to to be dry-aged for 40 days.
From there, different cuts are blended to make our patties, with one thing in mind: flavour.
That’s why we keep the rest simple. American cheese, onions, house sauce, toasted bun.
Now all that’s left to decide… single or double?
Address
Old Spitalfields Market, Unit B SP 4
London
E1 6EA
The restaurant located at Unit B Sp in London can be reached via public transport, with the nearest underground station being Old Street. From there, it's a short walk to the venue.
Alternatively, if traveling by car, the closest parking option is located at the NCP Car Park on Clere Street. However, parking availability may vary depending on the time of day and season.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 9pm |
| Saturday |
11am - 9pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
Fast food restaurants are known for their quick service and delicious meals, and Bleecker in Unit B Sp, London is no exception. Their burgers are the talk of the town, with customers raving about their juicy beef and tangy blue cheese combination in the blue burger. The house sauce is a secret blend of ketchup, mayo, mustard, and spices that adds a unique flavor to every bite. And let's not forget about their Angry House fries - golden, hand-cut, and twice fried to perfection.
But what really sets Bleecker apart is their commitment to using only the best beef for their burgers. They understand that the quality of the meat is crucial to creating a truly exceptional burger experience. And if you're looking for something sweet to wash it all down with, their salted caramel shake made with all-natural ingredients from Joe and Seph's London kitchen is a must-try.
It's no wonder why customers have declared Bleecker as having the best burger in London. With every bite, you can taste the care and attention put into each ingredient. So if you're craving a delicious fast food meal that doesn't skimp on quality or flavor, head over to Bleecker in Unit B Sp for an unforgettable dining experience.