Haritna
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Haritna is an authentic Syrian restaurant in London. With their motto "Cooked with care, served with love" they offer a variety of dishes such as Beehive Stuffed with Cheese خلية النحل بالجبن, Mixed Ghrieba غريبة مشكلة, and Libyan Ghraiba الغريبة الليبية. Enjoy traditional Levantine cuisine prepared with love at Haritna.
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Address
London
To get to the Syrian restaurant, you can take the Tube and get off at Aldgate East Station. From there, walk down Whitechapel High Street until you reach Brick Lane. Turn left and walk towards Hanbury Street until you see the restaurant on your right.
Alternatively, if you are driving, you can park at either the Truman Brewery or Spitalfields Market car parks. The restaurant is a short walk from there.
Opening Hours
| Friday | 9am - 5pm |
| Sunday | 9am - 5pm |
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What people say
If you're a fan of Syrian cuisine, then Haritna in London is definitely worth a visit. This restaurant prides itself on bringing authentic Syrian food to your doorstep, cooked with care and served with love. The menu is full of delicious dishes that are sure to satisfy any craving for Middle Eastern flavors.
One of the standout dishes at Haritna is the Beehive Stuffed with Cheese, which was recently featured on their social media page. This unique dish is not only visually stunning but also incredibly tasty. Another must-try item on the menu is the Mixed Ghrieba, which comes in three different flavors - Cardamom, Saffron, and plain ghrieba.
For those with a sweet tooth, Haritna has got you covered too. Their Libyan Ghraiba (shortbread cookies with almond) are simply divine and perfect for an after-dinner treat. And if you're looking for something to cool you down during the summer months, their Frozen Cheese Qatayef and Frozen Walnut Qatayef are both refreshing and satisfying.
Overall, Haritna offers an exceptional dining experience that will transport you straight to Syria. From the warm hospitality to the mouth-watering food, this restaurant truly delivers on its promise of authentic Syrian cuisine cooked with care and served with love.