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06/09/2026
Start to finish, Autumn is taken care of 🍂
The Autumn Table arrives at Galvin La Chapelle on 19th September, and the story begins the moment you sit down. A welcome cocktail opens the evening, paired with a snack from our Michelin-starred kitchen.
It closes, fittingly, with the dish everyone's already talking about: our indulgent baba au tiramisu, shared across the table.
A seasonal story worth savouring, from £49 per person, with w**e pairings from £41.
Reserve your table for the season 🥂 Link in bio.
04/09/2026
Just over a week left to soak up The Taste of Summer 🌞
Our tasting menu is inspired by vibrant Mediterranean flavours and the very best of the season, and it's only here until 15th September.
£49 per person, with a complimentary glass of rosé to start.
As summer fades, we turn the page to something new.
From 19th September, The Autumn Table arrives 🍂
A brand new menu from Chef Director Arturo Granato, where sun ripened spice, smoke and citrus meet seasonal game, roots and exceptional British produce.
It begins with a welcome cocktail and comes in at £49 per person, with w**e pairings from £41.
One season closes, the next begins 🥂
Catch your final Taste of Summer sitting, or get ahead and book The Autumn Table now. Link in bio.
01/09/2026
As the leaves turn, so do our kitchens.
Across all three Galvin restaurants, Chef Director Arturo Granato and his team are already at work - sourcing the season's best from the market and reshaping our menus around it, swapping summer's lightness for the warmth, spice and comfort of autumn. It's the same care and craft that's always defined Galvin, just dressed for the colder months.
A new reason to dine at Galvin is coming...
Seasonal plates, great value, and the perfect excuse to gather around the table before Christmas takes over. Warmer service, cosier rooms, and a menu built for lingering - from our family to yours.
Three venues. Three Autumn Tables. Landing 19th September.
📍 Galvin La Chapelle · Galvin Bistrot & Bar · Galvin Green Man
Bookable now - the countdown starts here.
30/08/2026
The menu's changed. Summer's almost over. Time for one more visit 🍷
Our Taste of Summer menu has been reimagined with brand-new dishes!
5 courses, £49pp, complimentary rosé included. Optional w**e pairing available.
Even if you've already been this summer, it's worth coming back - new dishes, same iconic menu.
Last chance before it's gone - Ends 15th September ☀️
25/08/2026
A delicate finish to your dining experience at Galvin La Chapelle.
Strawberry crémeux, steamed almond, fermented elderflower - bringing together bright strawberry, delicate almond and the subtle floral notes of elderflower.
Elegant, seasonal and beautifully balanced.
📸
23/08/2026
Add a little extra indulgence to your experience.
Introducing La Chapelle Oscietra Royal Caviar - delicate, luxurious and the perfect addition to your dining experience.
For those special occasions, or simply when you feel like treating yourself.
📸
19/08/2026
From day to night at Galvin La Chapelle.
Tables laid, dishes prepared, w**e poured and the room coming to life as evening begins.
A little glimpse behind the scenes.
16/08/2026
✨ One Night. Two Chefs. One Exceptional Dinner. ✨
On Monday 5th October, we welcome Tom De Keyser, Head Chef of The Chalk Freehouse and formerly of two-Michelin-starred The Hand & Flowers, to Galvin La Chapelle for a very special one-night-only Four-Hand Dinner alongside Chef Director Arturo Granato.
Expect four exceptional courses, two chefs and an evening celebrating great cooking, creativity and seasonal flavours.
🥂 £125pp including Galvin Grande Réserve Ch*****ne on arrival
🍷 Optional w**e pairing £75pp
Limited availability - this is one for the diary.
Book via the link in bio.
14/08/2026
The countdown is on… ✨
On 18th August, join us for one of our favourite evenings of the year - our Annual Grouse Dinner.
Gather around our communal table in The Gallery for an unforgettable five-course celebration of the season, showcasing grouse at its very best, followed by coffee and petit fours.
✨ £165 per person
Limited places. Exceptional food. One very special evening.
Book your place via the link in our bio.
11/08/2026
A little taste of the Mediterranean ✨
Spanish warm octopus salad, squid ink & friggitelli pepper - a starter with serious flavour.
📸
09/08/2026
🍋 Taste of Summer 2026 🍋
A taste of sunshine, served at Galvin La Chapelle.
Our Amalfi lemon tart, burnt soft meringue & coffee brings a bright, refreshing finish to our five-course Taste of Summer menu.
Join us for five courses for £49 per person, available till the 15th of September.
Your summer table awaits.
07/08/2026
✨ An Exclusive One-Night Collaboration ✨
Join us on Monday 5th October as Tom De Keyser, currently Head Chef of The Chalk in Chelsea and formerly of two-Michelin-starred The Hand & Flowers, joins Chef Director Arturo Granato for an exclusive one-night-only collaboration at Galvin La Chapelle.
Four courses, two chefs and a celebration of exceptional cooking.
£125pp, including Galvin Grande Réserve Ch*****ne on arrival.
Optional w**e pairing £75pp.
Limited availability. Book via the link in bio.
Address
35 Spital Square
London
E1 6DU
If taking public transportation to Spital Square in London, visitors can take the Overground or Central Line to Liverpool Street station. From there, it's a short walk to the restaurant. Alternatively, buses 242, 149, or 67 stop near Spital Square.
If driving to the area, take A10 and Bishopsgate/A1211 to Lamb Street. Turn left onto Spital Square and parking options include NCP Car Park London Whitechapel High Street or The Electric Car Park on Spital Square.
Please note that these are general directions for the Spital Square area and not specific to Galvin La Chapelle.
Opening Hours
| Tuesday |
12pm - 2pm |
|
6pm - 9:15pm |
| Wednesday |
12pm - 2pm |
|
6pm - 9:15pm |
| Thursday |
12pm - 2:15pm |
|
6pm - 9:15pm |
| Friday |
12pm - 2:15pm |
|
6pm - 9:30pm |
| Saturday |
12pm - 2:15pm |
|
6pm - 9:30pm |
| Sunday |
11:45am - 2:30pm |
|
6pm - 9pm |
Alerts
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What people say
French restaurants are known for their exquisite cuisine, elegant ambiance, and impeccable service. Galvin La Chapelle in Spital Square, London is no exception. This One Michelin Star French restaurant by Chris and Jeff Galvin is housed in the former church hall of St Botolph's in Spitalfields, adding to its unique charm.
The history of the building itself is fascinating, having served as a parish hall and gymnasium before being saved from demolition by local residents. The complete refurbishment that followed has resulted in a stunning space with limestone plaster walls, refurbished ceilings, and granite pillars that add to the grandeur of the dining experience.
But it's not just the ambiance that sets Galvin La Chapelle apart. The menu is a celebration of French cuisine with modern European influences. From classic dishes like escargots de Bourgogne to innovative creations like roasted quail with foie gras and truffle sauce, every dish is expertly prepared and beautifully presented.
The service at Galvin La Chapelle is also exceptional. The staff are knowledgeable about the menu and wine list, making recommendations based on personal preferences and ensuring that every guest feels well taken care of.
Overall, Galvin La Chapelle offers a truly memorable dining experience that combines history, elegance, and exceptional cuisine. It's no wonder this French restaurant has earned its One Michelin Star status.
