Recent social media posts
01/06/2026
☀️ Chef Director Arturo talks all things Taste of Summer 2026.
Discover the inspiration behind this year's menu and the vibrant Mediterranean flavours that make it our most exciting summer offering yet.
✨ Five courses
🍷 Complimentary glass of rosé on arrival
💷 £49 per person
Available from 6th July – 15th September.
Watch the full rundown and secure your table to experience Taste of Summer for yourself.
Book now via the link in bio.
31/05/2026
Faces of Galvin: Giacomo Zaffalon ✨
Behind every service at Galvin La Chapelle is a team driven by passion, precision and creativity and at the centre of the kitchen is our Head Chef, Giacomo Zaffalon.
Giacomo joined Galvin La Chapelle as Sous Chef in September 2024 and has quickly become an integral part of the team, bringing calm leadership, dedication and exceptional attention to detail to the kitchen every day.
His passion for seasonal ingredients and refined cooking can be seen in every dish that leaves the pass, helping to shape the experience our guests know and love.
Here’s to Giacomo and the incredible work he brings to Galvin La Chapelle every single day ✨
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29/05/2026
Taste of Summer 2026 ☀️✨
Our iconic Taste of Summer menu returns with a brand-new collection of summer dishes inspired by vibrant Mediterranean flavours and the very best seasonal ingredients.
Enjoy an indulgent five-course dining experience for just £49 per person, including a complimentary glass of rosé on arrival 🍷🌸
Available from 6th July to 15th September.
Advance booking is required, so secure your table early and make this summer one to look forward to ☀️
28/05/2026
What a night ✨
On Tuesday, we welcomed the incredible Tom Brown to Galvin La Chapelle for the latest edition of our 4-Hand Dinner Series.
A night of bold flavours, great atmosphere and standout cooking, as two passionate teams joined forces for an unforgettable collaboration.
A huge thank you to all our guests for joining us and making the night one to remember 🥂
And of course, thank you to Tom Brown and his brilliant team for bringing the magic to our kitchen.
27/05/2026
Ready for Night 3 of our Chef Collaboration Series 2026 – a night with Phil Howard! ✨🍽️
On Tuesday 23rd June from 7pm, Galvin La Chapelle welcomes legendary chef Philip Howard for an exclusive collaboration with Chef Director Arturo Granato - a one-night-only dining experience!
From smoked mackerel croustade and hand-dived XL scallops with Oscietra caviar, to perfectly cooked saddle of lamb and elegant strawberry & fior di latte dessert, this extraordinary menu brings together two distinct culinary styles
£125pp including champagne on arrival
Tuesday 23rd June | 7pm
A rare chance to experience two culinary greats in collaboration. Limited availability.
Link in bio to book or via our website
23/05/2026
It’s almost time… ☀️✨
Launching soon. Keep your eyes peeled for details ✨
21/05/2026
Join us at Galvin La Chapelle on 16th June 2026 for a Rhône Valley Wine Dinner 🍷✨
A 5-course tasting menu celebrating the elegance of the Rhône Valley, hosted at our communal table and paired with exceptional wines from iconic producers.
Expect highlights including cured Corsican seabass, jumbo quail with apricot and dark chocolate, and grass-fed beef with smoked eel, finishing with a strawberry crémeux and coffee & petit fours.
£165 per person | Limited spaces available | Link in bio to book
19/05/2026
One week to go ✨
On 26th May, Galvin La Chapelle welcomes a truly special one-night-only collaboration between Michelin-starred chef Tom Brown and Chef Director Arturo Granato.
A meeting of two distinctive culinary styles - brought together in an exclusive tasting menu crafted for one unforgettable evening.
This event is now nearly fully booked, with final seats remaining.
Reserve your table now before the last spaces disappear ✨
17/05/2026
Faces of Galvin: Franco Becci ✨
If you’re a regular at Galvin La Chapelle, chances are you already know Franco - a constant presence in the room and a true cornerstone of the experience.
Franco joined us 8 years ago and, as Maître d’Hôtel, he brings warmth, charm and effortless grace to every service. Whether it’s a wine top-up, a warm welcome, a handshake (or a hug), or simply a great conversation, Franco is always there to make guests feel at home.
He also happens to know exactly what you should be eating and drinking and he’s usually right.
Here’s to 8 years of Franco at Galvin La Chapelle - and to many more ahead.
We couldn’t do it without him ✨
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15/05/2026
An award-winning evening awaits at Michelin-starred Galvin La Chapelle ✨
We’re inviting you to experience our Michelin-starred Toast & Taste Menu - five beautifully curated courses paired with a glass of fizz for £49 per person.
Expect exceptional flavours and the unmistakable atmosphere of one of London’s most celebrated dining rooms.
Reserve your table today ✨
12/05/2026
£49pp | 5-course tasting menu + a glass of fizz at Michelin-starred Galvin La Chapelle ✨
Celebrating our City AM Toast Award for Best Restaurant in the City, we’re inviting you to experience our special Toast & Taste Menu - offering exceptional value in the heart of the City.
Expect five beautifully curated courses, a glass of fizz on arrival, and an award-winning dining experience at one of London’s most celebrated Michelin-starred restaurants.
Limited availability.
Bookings for this experience must be made with at least 24 hours’ notice.
Book now via the link in bio ✨
05/05/2026
Meet the chef. Meet the creations. ✨
02/05/2026
A long weekend deserves something exceptional ✨
Join us at Galvin La Chapelle for an elevated Sunday lunch, where refined flavours meet Michelin-starred magic
27/04/2026
We do love a party at Galvin La Chapelle ✨
Back in March, the brilliant Tom Booton joined us for a night to remember.
More unforgettable events are on the way - keep an eye on our website 👀
24/04/2026
An evening worth reserving ✨
On 26th May, something truly special arrives at Galvin La Chapelle - a one-night-only collaboration between Michelin-starred Tom Brown and Chef Director Arturo Granato.
Two distinct culinary styles come together for one unforgettable menu, where bold, ingredient-led seafood meets refined Mediterranean elegance.
Each course is thoughtfully crafted, showcasing creativity, precision, and the very best of both chefs.
Hosted by the Galvin Brothers, this exclusive evening has limited availability.
Secure your table now ✨
23/04/2026
Running the London Marathon this Sunday? 🏃♂️🏃♀️
Join us at Galvin La Chapelle after you cross that finish line, show off your hard-earned medal, and enjoy a well-deserved glass of fizz on us 🥂
You’ve earned it. We’ll be ready to celebrate with you.
20/04/2026
The Arch🥂
An elegant private space within our main restaurant, The Arch offers the perfect balance of privacy and atmosphere, separated by floor-to-ceiling curtains ✨
Ideal for intimate dinners or special celebrations. Expect refined interiors, ambient lighting and a truly special setting for your event 🌙
Enhance your experience with your own personal touches
Our team will ensure every detail is seamless from start to finish.
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18/04/2026
Decisions, decisions…
When everything on the menu catches your eye
We think we’ve created your dream selection at La Chapelle ✨
What’s your go-to dish?
16/04/2026
5 Course Tasting Menu - £49 ✨
Our Toast & Taste Menu
Five beautifully curated courses, each one crafted to surprise and delight.
An evening at Galvin La Chapelle is always a fantastic idea ✨
14/04/2026
From first light to last bite - the experience evolves, the standard never changes ✨
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12/04/2026
The perfect indulgence to end your meal ✨
Our stunning Manjari chocolate rocher, filled with passion fruit & toffee
Created by &
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10/04/2026
Reminiscing on an unforgettable night with the incredible Tom Booton ✨
Kicking off our 4-hand dinner series across Galvin Restaurants in the best way possible.
Have you secured your spot for May 26th?
Join us for an unmissable one-night-only dinner with Michelin-Starred chef Tom Brown - limited seats remaining.
See our full menu and make your reservation via our link in bio or website ✨
08/04/2026
Portugal Wine Dinner 🍷
22nd April 2026
Join us this April for an unforgettable evening celebrating the wines of Portugal.
In partnership with Quinta do Vallado, one of the oldest and most prestigious wineries in the Douro Valley - renowned for its rich heritage in Port and now equally celebrated for its elegant dry reds, whites, and rosés grown on terraced schist vineyards.
Enjoy 5 beautifully crafted courses, coffee, and petit fours, each perfectly paired with Quinta do Vallado wines.
£165 per person
Hosted on a communal table in our Gallery - an intimate private dining space.
Limited seats available. Reserve your place now.
06/04/2026
Our kitchen is fired up & ready for a fabulous Bank Holiday Monday
We look forward to welcoming you✨
04/04/2026
✨ 5-Course Tasting Menu + a glass of fizz for just £49 ✨
Our standout favourite from the ‘Toast & Taste’ menu.
Romana artichoke with tomato dashi & goat cheese - pure perfection 😍
Will we see you over the long weekend? 🍽️🥂
Dish by &
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Address
35 Spital Square
London
E1 6DU
If taking public transportation to Spital Square in London, visitors can take the Overground or Central Line to Liverpool Street station. From there, it's a short walk to the restaurant. Alternatively, buses 242, 149, or 67 stop near Spital Square.
If driving to the area, take A10 and Bishopsgate/A1211 to Lamb Street. Turn left onto Spital Square and parking options include NCP Car Park London Whitechapel High Street or The Electric Car Park on Spital Square.
Please note that these are general directions for the Spital Square area and not specific to Galvin La Chapelle.
Opening Hours
| Tuesday |
12pm - 2pm |
|
6pm - 9:15pm |
| Wednesday |
12pm - 2pm |
|
6pm - 9:15pm |
| Thursday |
12pm - 2:15pm |
|
6pm - 9:15pm |
| Friday |
12pm - 2:15pm |
|
6pm - 9:30pm |
| Saturday |
12pm - 2:15pm |
|
6pm - 9:30pm |
| Sunday |
11:45am - 2:30pm |
|
6pm - 9pm |
Alerts
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What people say
French restaurants are known for their exquisite cuisine, elegant ambiance, and impeccable service. Galvin La Chapelle in Spital Square, London is no exception. This One Michelin Star French restaurant by Chris and Jeff Galvin is housed in the former church hall of St Botolph's in Spitalfields, adding to its unique charm.
The history of the building itself is fascinating, having served as a parish hall and gymnasium before being saved from demolition by local residents. The complete refurbishment that followed has resulted in a stunning space with limestone plaster walls, refurbished ceilings, and granite pillars that add to the grandeur of the dining experience.
But it's not just the ambiance that sets Galvin La Chapelle apart. The menu is a celebration of French cuisine with modern European influences. From classic dishes like escargots de Bourgogne to innovative creations like roasted quail with foie gras and truffle sauce, every dish is expertly prepared and beautifully presented.
The service at Galvin La Chapelle is also exceptional. The staff are knowledgeable about the menu and wine list, making recommendations based on personal preferences and ensuring that every guest feels well taken care of.
Overall, Galvin La Chapelle offers a truly memorable dining experience that combines history, elegance, and exceptional cuisine. It's no wonder this French restaurant has earned its One Michelin Star status.
