Recent social media posts
23/06/2026
The forecast calls for iced drinks.
Whether you’re stopping by for a Plum Matcha, a Black Sesame or a Tiramisu Cold Brew, we’ve got something cold waiting for you.
Perfect for warm walks, sunny lunch breaks and finding a shady spot for a few quiet minutes.
19/06/2026
When it gets this hot, a shaded spot and something cold to drink is all you really need. We have hidden garden spaces at many our bakeries: tucked-away spots where you can slow down, have lunch, or just chill for a while.
We’ve got shaded tables at many of our bakeries, but here are some of our favourite spots: Ely, Godalming, Radlett, Marlow, Hitchin, St Margarets, Victoria Park, Summertown, Mill Hill, Clifton Road, and Clapham Old Town.
Lunch al fresco could be a lovely way to treat your dad too, if you’re celebrating Father’s Day this weekend.
14/06/2026
Our brioche buns are loaded with seasonal berries for summer.
Filled with vanilla crème pâtissière and fresh summer raspberries, strawberries, blueberries, each one is finished with buttery shortbread crumble.
12/06/2026
Swap lunch al desko for good company, summer flavours, and a well-earned break. Our Poached Chicken & Charred Corn Salad, Cheese, Tomato & Basil Savoury Bun, and Iced Teas are waiting.
27/05/2026
A breakfast of champions. The perfect way to welcome in the new season.
With summer berry brioches, fruity breakfast pots and seasonal cakes, our new menu is full of everyday favourites and weekend-worthy treats.
24/05/2026
On Wednesday, we welcomed friends to our home in Camden to celebrate our new Summer Menu.
A long colourful table took over our local square, where we served huge platters of summertime salads, bright cocktails and seasonal cakes and our artist in residence brought to life the table with her beautiful drawings.
People talked long into the evening, rekindling old connections and making new ones. It finally feels like summer is here. We can’t wait to see you at the next gathering.
24/05/2026
A summer table, shared properly.
This week’s preview brought together friends of GAIL’s for an evening of live music, seasonal dishes and drawings by Emma Cantley. There’s something special about gathering outdoors in summer. Passing plates, pouring another glass, making room for one more person. The small rituals that turn food into connection.
Thank you for spending the evening with us.
23/05/2026
We pour a lot of love and work into our previews. Behind the scenes and long before the evening, we’re cooking, prepping, flower arranging, table setting, drawing, drink filling and of course, weather checking.
Here’s a sneak peek at our process.
21/05/2026
Our new Summer Menu is here, with bright drinks, generous loaves, and seasonal savouries and desserts.
Gather your friends and take a seat. The table’s set for summer.
Photography .
21/05/2026
Our new Summer Menu is here, with bright drinks, generous loaves, and seasonal savouries and desserts.
Gather your friends and take a seat. The table's set for summer.
Photography
Address
75 Salusbury Road
London
NW6 6NH
To reach Salusbury Road in London, you can take the Overground to Queens Park Station or Brondesbury Park Station. From there, it's a short walk to the road.
If you're driving, there's limited street parking available on Salusbury Road and nearby streets. Alternatively, you can park at the Q-Park Car Park on Kingsgate Road and walk for about 10 minutes to Salusbury Road.
Once on Salusbury Road, head in the direction of Kilburn High Road. The coffee shop and breakfast & brunch restaurant is located on the left-hand side of the road after passing several shops and residential buildings.
Opening Hours
| Monday |
7am - 8pm |
| Tuesday |
7am - 8pm |
| Wednesday |
7am - 8pm |
| Thursday |
7am - 8pm |
| Friday |
7am - 8pm |
| Saturday |
7:30am - 8pm |
| Sunday |
7:30am - 7:30pm |
Alerts
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What people say
GAIL's Bakery on Salusbury Road is a must-visit for anyone who appreciates good, honest food. Their San Francisco loaf is a prime example of their commitment to quality ingredients, made with only flour, yoghurt, milk and water. This unique combination not only provides a delicious tang and sourness but also fosters a good diversity of bacteria, improving gut health.
Their Saturday bun run offers a delectable treat in the form of golden, flaky croissant pastry filled with cinnamon, brown sugar and butter before being tossed in cinnamon sugar. And if you're looking for something sweet, their Strawberry and Ricotta cakes are back in the bakery - polenta and ricotta cake topped with sliced strawberries that are freshly baked throughout the day.
For those who prefer savoury options, GAIL's Bakery has you covered too. Their Tomato and Artichoke Quiche is cased in buttery shortcrust pastry and filled with sundried tomatoes, artichokes, creamy ricotta, mature cheddar, rosemary and thyme. The quiche is then seasoned with spicy Ezme Turkish paste made from sundried tomatoes, peppers and pomegranate molasses.
And let's not forget about their smoked salmon and pastrami bagels that come with a kick thanks to their friends at...well we won't spoil the surprise! But what we can say is that GAIL's Bakery knows how to elevate simple ingredients through expert fermentation techniques that improve gut health while also enhancing flavour.
Overall, GAIL's Bakery on Salusbury Road is an excellent choice for breakfast or brunch or just grabbing a quick bite on-the-go. With their commitment to quality ingredients and innovative flavour combinations, it's no wonder they have such a loyal following among London foodies.