Recent social media posts
17/04/2026
It’s not without its faults but wow, what a place China is.
Still a lot of spitting on the floor, personal hygiene is sometimes questionable and the squat toilets are…interesting.
But there’s so much to see and do, and the food is incredible. We hit up Shanghai, Chongqing, Guangzhou and Hong Kong, hit us up for recommendations.
And each time I go back to Hong Kong I have a renewed energy to learn more about where I’m from. I think it’s an age thing, I look back and regret not taking in the traditions from a younger age. It’s too sad to think that if I don’t pass this knowledge down to my daughter it erodes away at our culture
30/03/2026
Mums and dads, Spitalfields have got you sorted for the whole of Easter where kids under 10 can eat for free! Good food and lots to do during the holidays
11/03/2026
Been a while since Chloe and I had a little Chinese language battle off.
My prep for our China trip is going swimmingly 🫠
08/03/2026
A shout out to all the women on . And if anyone wants to book me for some Cantonese speaking events my fee is very reasonable ☺️
20/02/2026
2 reasons I decided to post this dumpling picture, firstly it’s a very delicious looking dumpling, nice and plump, crust looking golden delicious. We’ve really nailed what we do 👌
Secondly it was taken by my very first customer back in the school yard market days by London Fields who’s travelled from Australia to get his dumpling fix.
Now I’m guesstimating that in 10 years we’ve taken around 1.5 million orders, factoring repeat customers I reckon we’ve had around 150,000 unique customers. Now obviously im blessed for every individual who’s ordered with us, you’ve given us so much happiness, but that first order from , that’s what started the snowball because for the first 2 hours of trading I was standing in an empty metal frame stall with a little campfire stove, no customers and I was wondering what on earth I was doing with my Saturday. Eternally grateful that first order came in
16/02/2026
Whether you know how to say it or not, we wish you all a fantastic year of the horse 🐎🐎🐎🐎
And a reminder that our new year celebrations will be this Saturday with lion dances and red packet giveaways!
08/02/2026
Come celebrate lunar new year with us in the 21st February at Dumpling Shack and fen Noodles! Red packets for all our customers!
And no need to speak to be in Cantonese if I’m in front of house, I don’t need the added stress ☺️
10/01/2026
So you think I can only speak Cantonese fluently?? Watch me bust out some Hakka too🤓
09/01/2026
Can’t tell if my canto is getting better or worse🫠
03/01/2026
My level of Cantonese has exploded to the point of me now being able to tell stand up comedy levels of jokes. Yee absolutely loves them!!!! Watch out for tour dates coming soon
31/12/2025
YouTube search: 2025 London fireworks.
Happy new year everyone, see you soon for dumplings and noodles and much much more!
30/11/2025
In my lifetime I’ve never witnessed how Hong Kong dealt with disasters but I couldn’t be more proud of Hong Kongers both local and overseas.
With over 40% of the residents in the apartments being 65 and over maybe it’s an expression of filial piety that’s ingrained in us or maybe Hong Kongers are more close knit than I thought, whatever the reason the the people of Hong Kong can hold there heads up high.
You can send donations on the link in our profile page and check out for more details. Come grab some food today, support and share this post
29/11/2025
The go fund me page for the fundraiser can be found on our profile page and check for more details. Please come get dinner, support and share ###
28/04/2025
Friday evening menu from this week will include our Sichuan fry chicken sando. Overnight brined chicken, coated in our house batter, dipped in our chilli oil, sprinkled with peppercorn powder and dressed in a honey mala sauce. Got to serve it with our triple cooked chips too!
06/04/2025
Dumplings and noodles on a beautifully sunny Sunday in London. Serving from 10am at Spitalfields
08/03/2025
Our Saturday ladies holding it down on International Women’s Day spearheaded by my wife, and business partner Yee. Shes the reason why when she asks Dumpling Shack Group alumini to come cover a shift 100% of the time they’ll do it because they know she’s one of the best bosses around and she’s always got their back whether you still work for us or not.
Her work isn’t performative, it’s not done for the likes or for the views. You won’t see her setting up a tripod camera taking selfies of herself washing up. She’s the one telling her staff to leave early on a Friday, Saturday so she can clear the kitchen down and doing the admin in the wee hours. She’s a true boss
And to all the real boss ladies out there, we salute you
Address
Old Spitalfields Market
London
E16
The restaurant is located at Old Spitalfields Market, which can be reached by taking the London Overground to Shoreditch High Street Station or Liverpool Street Station. Alternatively, it is also accessible via several bus routes that stop nearby. For those driving, there are several parking options nearby including a car park on Brushfield Street and street parking in the surrounding area (note that these may have restrictions and fees). From there, it is a short walk to the market where the restaurant is located.
Opening Hours
| Monday |
11:30am - 6pm |
| Tuesday |
11:30am - 6pm |
| Wednesday |
11:30am - 7pm |
| Thursday |
11:30am - 7pm |
| Friday |
11:30am - 7pm |
| Saturday |
11:30am - 5pm |
| Sunday |
11:30am - 4:30pm |
Alerts
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What people say
Chinese restaurants are known for their delicious and diverse cuisine, and Dumpling Shack at Old Spitalfields Market in London is no exception. With handmade dumplings that have been described as "the best contemporary Chinese food I have ever had" by Jimi Famurewa of the Evening Standard, Dumpling Shack has quickly become a go-to spot for those craving authentic Chinese street food.
One of the standout dishes on the menu is the shengjianbao, which has been hailed as the "platonic ideal of a dumpling." Soft and crunchy with a meaty and soupy filling, it's no wonder this dish keeps customers coming back for more. And now, with the addition of scallion oil noodles to the menu, fans of Dumpling Shack's signature dumplings will be torn between which dish to choose.
But it's not just about the food at Dumpling Shack - it's also about the experience. From watching hand-pulled noodles being made right before your eyes to enjoying crispy pancakes and smacked cucumbers alongside your meal, every visit to Dumpling Shack is sure to be memorable.
And it seems that others agree - Dumpling Shack was recently recognized by an organization that promotes diversity and celebrates excellence in business. It's clear that this Chinese restaurant is not only serving up delicious food but also making an impact in its community.
Overall, if you're looking for authentic Chinese street food in London, look no further than Dumpling Shack at Old Spitalfields Market.
