Recent social media posts
20/06/2026
Which dishes will you pick from tomorrow’s Menu Rapide?
✨ 2 courses - £20
✨ 3 courses - £26
🥚 R&A Egg Mayonnaise with wild garlic mayo, anchovies & potato rösti
🧀 Goat’s Cheese en Croûte with caramelised onion, poached pear & chicory
🥖 Pâté de Campagne with cornichons, mustard & toasted sourdough
🍽️ Moules Provençales with Orkney mussels & pommes frites
🍗 Poussin au Citron à la Dijonnaise
🦆 Confit de Canard aux Olives
🍮 Crème Brûlée
🧀 Baron Bigod Brie with R&A chutney
13/06/2026
Who’s joining us tomorrow for our 30 years of Randall & Aubin Menu Rapide?
Book your table via the link in bio and celebrate with us!
10/06/2026
Lobster season starts at Randall & Aubin 🦞 who’s joining us?
04/06/2026
To celebrate 30 years of Randall & Aubin, we’re launching our new Menu Rapide from Sunday 7th June, join us for:
✨ 2 courses - £20
✨ 3 courses - £26
🥚 R&A Egg Mayonnaise with wild garlic mayo, anchovies & potato rösti
🧀 Goat’s Cheese en Croûte with caramelised onion, poached pear & chicory
🥖 Pâté de Campagne with cornichons, mustard & toasted sourdough
🍽️ Moules Provençales with Orkney mussels & pommes frites
🍗 Poussin au Citron à la Dijonnaise
🦆 Confit de Canard aux Olives
🍮 Crème Brûlée
🧀 Baron Bigod Brie with R&A chutney
Book your table via the link in bio and celebrate with us!
02/06/2026
Menu Rapide launches on Sunday 7th June. Gather your friends, book a table, and join us for lunch in the heart of Soho.
02/06/2026
A little gift from us to Soho. 🇫🇷🍽️
To celebrate 30 years of Randall & Aubin, we’re delighted to launch our new Menu Rapide - a proper Anglo-French set lunch inspired by the bustling brasseries of Paris, Lyon and Marseille, whilst showcasing some of the wonderful British produce we’ve championed for decades.
Launching Sunday 7th June, join us for:
✨ 2 courses - £20
✨ 3 courses - £26
Expect Randall & Aubin favourites alongside classic brasserie comforts, including:
🥚 R&A Egg Mayonnaise with wild garlic mayo, anchovies & potato rösti
🧀 Goat’s Cheese en Croûte with caramelised onion, poached pear & chicory
🥖 Pâté de Campagne with cornichons, mustard & toasted sourdough
🍽️ Moules Provençales with Orkney mussels & pommes frites
🍗 Poussin au Citron à la Dijonnaise
🦆 Confit de Canard aux Olives
🍮 Crème Brûlée
🧀 Baron Bigod Brie with R&A chutney
Whether you’re a long-time regular, a local neighbour, or joining us for the first time, we’d love to welcome you through our doors.
And if lunch turns into a longer affair, our full à la carte menu will of course be available too, including our famous fruits de mer (seafood platters), oysters, shellfish and Randall & Aubin classics.
📍 Soho
📅 Launching Sunday 7th June
⏰ Sunday - Thursday, 12pm - 4.30pm
❌ Not available Fridays or Saturdays
Thirty years on, we’re still doing what we love most - looking after our guests, serving great food and bringing a little taste of Soho and France to Brewer Street.
Gather your friends, book a table and join us for lunch.
01/06/2026
À la carte June 2026
25/05/2026
Our iconic Plat De Fruits De Mer with rock oysters, Dorset crab, Atlantic shrimps, octopus, cockles, clams, Native mussels, sashimi & Mediterranean prawn 🦐 🦀 🦪
Address
14-16 Brewer Street
London
W1F 0SQ
Directions to a seafood restaurant at Brewer Street in London:
Public transport:
Take the tube to Piccadilly Circus station and take the exit for Regent Street/St James's. Walk down Regent Street towards St James's, turn left onto Brewer Street and continue walking until you reach the restaurant.
Driving/parking:
Drive towards Piccadilly Circus and follow road signs to Brewer Street. The restaurant is located on this street. Parking is available in nearby car parks or metered parking spaces.
Directions to a British restaurant at Brewer Street in London:
Public transport:
Take the tube to Piccadilly Circus station and take the exit for Shaftesbury Avenue. Walk down Shaftesbury Avenue until you reach Wardour Street, turn left onto Wardour Street and continue walking until you reach Brewer Street. Turn right onto Brewer street and the restaurant will be on your left.
Driving/parking:
Drive towards Piccadilly Circus and follow road signs to Shaftesbury Avenue. Turn left onto Wardour street and then right onto Brewer street where the restaurant is located. Parking is available in nearby car parks or metered parking spaces.
Directions to a European restaurant at Brewer Street in London:
Public transport:
Take the tube to Leicester Square station and take the exit for Charing Cross Road. Walk down Charing Cross Road until you reach Cambridge Circus, turn right onto Shaftesbury Avenue and then turn left onto Brewers street where you'll find the restaurant.
Driving/parking:
Drive towards Leicester Square and follow road signs to Charing Cross Road. Turn left onto Shaftesbury avenue, then make another left turn at Brewers street where the restaurant is located. Parking is available in nearby car parks or metered parking spaces.
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What people say
Seafood restaurants are always a great choice for those who love fresh and delicious seafood. And if you're looking for a seafood restaurant in London, then Randall & Aubin Restaurant - Soho is definitely worth checking out. Located in the heart of Soho, this restaurant offers not only champagne and oysters but also a wide variety of fresh seafood and succulent roasts.
One of the best things about Randall & Aubin is their commitment to using only the freshest ingredients. Their Head Chef Ed Baines oversees the creation of their menus which are designed to showcase the best quality produce from selected suppliers. This means that every dish served at Randall & Aubin is bursting with flavour and cooked to perfection.
In addition to their amazing seafood dishes, Randall & Aubin also has an impressive wine list that ranges from old favourites to interesting new discoveries. Whether you're looking for a crisp white wine to pair with your oysters or a full-bodied red to go with your roast, they have something for everyone.
The atmosphere at Randall & Aubin is casual and welcoming, making it the perfect spot for a relaxed lunch or dinner. They offer takeout services as well as waiter service for those who prefer to dine in. And with their walk-in policy, you don't need to worry about making reservations in advance.
Overall, if you're looking for a seafood restaurant in London that offers delicious food, great wine, and a welcoming atmosphere, then look no further than Randall & Aubin Restaurant - Soho.