Recent social media posts
19/06/2026
🌟🏆 Such a pleasure to attend the annual SHC Student Awards this evening! 🏆🌟
A huge congratulations to our award winners, whose hard work, dedication and achievements have truly stood out this year 👏🎉
🍽️ Connor – Catering Student of the Year 👨🍳
🥂 Callum – Hospitality Student of the Year 🌟
⭐ Loren – City View Star of the Year ⭐
💼 Jonathan – Work Experience Student of the Year 🌟
These awards celebrate the professionalism, resilience and dedication our students have demonstrated throughout the year, and we could not be prouder of their achievements 🥳🌟
It was a wonderful feel-good event celebrating the success of so many talented students across the college ❤️✨
Congratulations to all of tonight's winners and nominees! 🎉🏆👏
19/06/2026
🔴👨🍳 A final round of Red Hats and Ties for our Level 2 students as they finish the year and welcome in the summer! ☀️🎉
Receiving a Red Hat and Tie is a fantastic achievement, showing that students have successfully completed all of the components required to achieve their Level 2 Hospitality or Catering qualification 🏆🍽️✨
A huge congratulations to Alex, Eloise, Tarek and Olivia 👏🎊🥳 This is a wonderful achievement and a reflection of all your hard work, commitment and determination throughout the year. You should be incredibly proud of yourselves! 🌟👨🍳🍴 ✨🔴
18/06/2026
🥂✨ It was the day of the year our Level 3 students look forward to most as we celebrated and rewarded their hard work, dedication, and achievements with a luxurious meal in central London. ✨🍽️
🇫🇷 This year, we chose the iconic Balthazar, renowned for its classic French cuisine and elegant dining experience.
🍴 Students enjoyed a wonderful afternoon of exceptional food, laughter, and camaraderie, reflecting on their journey together and celebrating everything they have achieved. 😊🥂 From sharing memories of their time in the department 📚 to discussing exciting plans for the future 🚀, the afternoon was filled with pride, friendship, and celebration. 🎉
❤️ To this fantastic Level 3 group: thank you for your hard work, enthusiasm, and the contribution you have made to our department. We will miss you all!
🌟 We wish you every success for the future. You have bright futures ahead of you, and we cannot wait to see where your journeys take you next. 🚀🥂✨
🎓 🌟 👨🍳👩🍳 🎉 ❤️
17/06/2026
🔴👨🍳 A super exciting few days as we have been issuing our highly coveted Red Hats and Ties! 👔🔴
Receiving a Red Hat and Tie is a huge achievement, as it means students have successfully completed all of the components required to achieve their Level 2 Hospitality or Catering qualification 🎉🏆🍽️
These awards recognise months of hard work, dedication and perseverance, and mark an important milestone in our students’ professional journey 🌟👏
A massive well done to David, Henry, Kye, Alex, Chris, Izzy, Alister, Oliver, Jamia, Harley, Kamari, Connor and Ayesha 👏🎊🥳 Your commitment, resilience and professionalism have been outstanding, and you should all be incredibly proud of this fantastic achievement! 🌟👨🍳🍽️
🔴✨ Wear your Red Hats and Ties with pride! ✨🔴
👨🍳🎓🍽️
15/06/2026
🎉👨🍳 Another kitchen celebration today as more of our Level 1 students achieved their black hats! 👨🍳🎉
Receiving a black hat is a huge milestone, showing that students have successfully completed all of the practical and theoretical elements of their course and have officially achieved their Level 1 qualification 🏆🍽️✨
A huge round of applause 👏👏👏 and congratulations 🥳🎊 to Cassie, Axel and Timote for this fantastic achievement! Your hard work, resilience and dedication throughout the year have truly paid off 🌟👨🍳🍴
12/06/2026
🫖🍰 It was our pleasure today to use our Customer 'Tips for Trips' fund to treat our Level 2 and Level 3 Hospitality students to a marvellous Afternoon Tea at the beautiful Sunborn Hotel, Docklands ☀️🏨✨
Our students have worked incredibly hard serving Afternoon Teas throughout the year, so it was wonderful for them to experience this special occasion as customers and compare our own products and service with those of a luxury hotel 🍓🧁☕
The afternoon provided a fantastic opportunity for students to enjoy high-quality hospitality, observe professional service standards and reflect on their own learning and development over the past year 👨🍳🍽️🌟
A huge well done to all of our students for their hard work and commitment throughout the year 👏🎉
Finally, a very special thank you to our wonderful customers whose generous tips make experiences like this possible ❤️🙏🍰. Your support helps us create memorable opportunities and industry experiences for our students.
🫖🍓✨
09/06/2026
The Slade Cafe ☕✨ Yesterday, our Level 2 and Level 3 Hospitality students were lucky enough to be invited by Kieran, from Slade Café Plumstead to participate in a fantastic Barista Masterclass! ✨☕
We are so grateful to our local business community for supporting our students in this way and providing them with valuable industry experiences 🤝🌟
The students were fascinated by the science, skill and attention to detail involved in producing the perfect espresso ☕🔬. From grind size and extraction times to milk texturing and flavour profiles, they were amazed by the intricacies behind every cup.
It was also incredibly inspiring for students to learn about the wide range of opportunities available within the coffee industry and how being a barista can develop into a rewarding and successful career path 📈☕👨🍳
A huge thank you to Kieran for taking the time to share his expertise, passion and knowledge with our students. Your support is greatly appreciated, and experiences like this make a real difference to our learners 🌟👏
☕🙌
09/06/2026
🎉👏 Another fabulous morning for our Level 1 students as we awarded more black hats! 👏🎉
A huge round of applause and congratulations to Harpa, Daisy and Da'Jon 🥁🎊👨🍳
Receiving a black hat shows that students have successfully completed all of the practical and theoretical elements of their course and have officially achieved their Level 1 qualification 🏆🍽️✨
This is a fantastic achievement and a real reflection of the hard work, commitment and determination each student has shown throughout the year 🌟👏
Well done, Harpa, Daisy and Da'Jon — we are incredibly proud of you all! 🎉👨🍳🥳🍽️
04/06/2026
🌟🍽️ Well, what a night! 🍽️🌟
As we approach the end of the academic year, we celebrated our final Fine Dining service tonight and it was as brilliant as ever ✨👏
We are incredibly proud of how far these students have come on their journey. In their time with us, they have developed not only their culinary and hospitality skills, but also the resilience, confidence and professionalism that will serve them so well in the future 🌟👨🍳🎓
We see our students progressing into employment, internships and university, and they have such bright futures ahead of them. Tonight was a wonderful opportunity to reflect on everything they have achieved and the incredible growth we have witnessed throughout the year ❤️🍽️
A huge well done to our Level 3 Hospitality and Catering students. You have represented your college and your community wonderfully, and we could not be prouder of you 👏🎉🌟
It goes without saying that Chef Ricardo’s final menu with this group of Level 3 students was absolutely superb 👨🍳🔥🍴. Guests enjoyed succulent slow-braised beef with smoked mash, beautifully cooked roasted cod with chive butter and samphire, and a delicious spinach risotto 🍖🐟🌿. Desserts were equally impressive, with a decadent sticky toffee pudding served with burnt butter ice cream 🍮🍨 and a classic strawberry mille-feuille 🍓✨.
A fitting way to bring an unforgettable year of Fine Dining to a close.
🥂✨ Congratulations, Level 3 — we can't wait to see what you achieve next! ✨🥂
04/06/2026
🎉👏👨🍳 More Level 1 black hats awarded today! 👨🍳👏🎉
Our huge H&B drum roll and a well-deserved round of applause 👏👏👏 for Funmi and Ruby Be as they achieved this fantastic milestone! 🌟🏆🍽️
Receiving a black hat shows that students have successfully completed all of the practical and theoretical elements of their course and have officially achieved their Level 1 qualification 🎓✨
A massive congratulations to both of you for all of your hard work, commitment and determination throughout the year. This achievement is thoroughly deserved! 🎉👏🌟
🍽️👨🍳 Well done, Funmi and Ruby Be👨🍳🍽️
Address
Shooters Hill Campus, Red Lion Lane
Woolwich
SE18 4LD
To reach the restaurant, visitors can take a bus or train to the Shooters Hill Campus in London. The closest train station is Woolwich Arsenal and from there, visitors can take bus routes 244, 291, or 486 towards Shooters Hill. The nearest bus stop to the restaurant is Shooters Hill Campus.
Alternatively, those driving can use M25 and take the A2 exit towards London/Greenwich. Follow A2 until you reach Kidbrooke Interchange and take the third exit towards Shooters Hill Road. Continue straight on Shooters Hill Road until you reach Shooters Hill Campus. Parking is available on-site for a fee.
Opening Hours
| Tuesday |
12:15pm - 1:15pm |
| Wednesday |
12:15pm - 1:15pm |
| Thursday |
6:15pm - 7:30pm |
| Friday |
12:15pm - 1:15pm |
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What people say
European restaurants are known for their elegant atmosphere, delicious cuisine, and impeccable service. City View Restaurant Shooters Hill SE18 is no exception to this rule. Located inside the Shooters Hill 6th Form College, this fine dining restaurant offers a unique experience that is both relaxed and sophisticated.
One of the standout features of City View Restaurant Shooters Hill SE18 is the fact that all of the food and beverages are prepared, cooked, and served by catering students. This not only provides an excellent learning opportunity for these students but also ensures that every dish is made with care and attention to detail.
In addition to the exceptional food and service, City View Restaurant Shooters Hill SE18 boasts stunning views across London. Whether you're enjoying a romantic dinner for two or catching up with friends over lunch, the breathtaking scenery will make your dining experience even more memorable.
Overall, City View Restaurant Shooters Hill SE18 offers excellent value for money and a truly unique dining experience. By supporting the education of catering students while enjoying delicious European cuisine in an elegant setting with stunning views, you can't go wrong with a visit to this hidden gem in London.
