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01/06/2026
THREE COURSES. ONE EXPERIENCE. NEVER COMPROMISED.
Soup, salad and appetiser to start. Then your personal chef steps up to the teppan and prepares your main course live in front of you. The full Benihana experience for £29.50 per person, available any day of the week.
Sunday to Friday, lunch and dinner, at Benihana Chelsea and Covent Garden.
🔗 Book via the link in bio.
29/05/2026
EVERY BENIHANA REVIEW SAYS THE SAME THING.
The food was incredible. But it was the experience that made it.
It is not something that can be planned or replicated. It comes from a chef who commands the table with quiet confidence. From a team who understand that hospitality is not just about the food on the plate. From the moment when a room full of separate tables becomes, for a few hours, one shared experience.
This is what people come back for. This is Benihana.
🔗 Reserve your table via the link in bio.
28/05/2026
THREE COURSES. ONE CHEF. £29.50. SOME THINGS SPEAK FOR THEMSELVES.
Soup, salad and appetiser to start. Then your personal chef steps up to the teppan and prepares your main course live in front of you. The full Benihana experience, available any day of the week.
Sunday to Friday, lunch and dinner, at Benihana Chelsea and Covent Garden.
🔗 Book via the link in bio.
27/05/2026
HALF-TERM DESERVES BETTER THAN THE ORDINARY.
This week, swap the usual for a seat at the teppan. Live cooking, incredible food and an experience that gives everyone at the table, young or old, something to talk about long after the week is over.
Tables fill fast. Book yours now.
🔗 Book via the link in bio.
25/05/2026
THIS IS EXACTLY THE WEATHER AL FRESCO DINING WAS MADE FOR.
Covent Garden is glorious right now and at Benihana, the terrace is open and the kitchen is ready. Gyoza, prawn tempura, California rolls, sushi and sashimi — fresh, precise and made for a day exactly like this one.
Walk in. No booking needed.
The spirit of the teppan runs through everything we do. Our kitchen is no exception.
📍 Benihana Covent Garden
23/05/2026
HALF TERM IS HERE AND WE'RE GEARED UP FOR THE BEST ONE YET.
Skip the ordinary this week. A seat at the teppan brings live cooking, incredible food and the kind of shared experience that every guest at the table, whatever their age, will still be talking about when the school run starts again.
Tables fill fast during half term. Book yours before they are gone.
🔗 Book via the link in bio.
22/05/2026
YOU HAVE TO BE THERE. SOME THINGS CANNOT BE DESCRIBED.
The moment the teppan comes to life and the room responds to it. The atmosphere that builds naturally when everyone around the table is watching the same thing unfold. The point in the evening when nobody needs to say a word because everything happening in front of them says it all.
No photograph captures it. No description does it justice. There is only one way to understand what makes Benihana what it is.
🔗 Reserve your table via the link in bio.
20/05/2026
SOME AWARDS COME FROM CRITICS. THIS ONE COMES FROM YOU.
Benihana Chelsea has been named an OpenTable Diners' Choice Award winner — recognition voted for entirely by the guests who have experienced it for themselves.
It is the kind of acknowledgement that means the most. Thank you for dining with us.
Come and discover why for yourself. Reserve your table via the link in bio.
19/05/2026
THE HALF-TERM PLAN EVERYONE WILL ACTUALLY AGREE ON.
Remember the meal you couldn't stop talking about as a kid?
This is that meal.
At Benihana, children don't just eat dinner. They watch it happen. Live, right in front of them, by a chef who makes every moment count.
Give them something worth remembering this half term. Tables fill fast — reserve yours early.
🔗 Book via the link in bio.
18/05/2026
GREAT DINING SHOULDN'T BE RESERVED ONLY FOR SPECIAL OCCASIONS.
At £29.50 per person, our three course teppanyaki menu makes the full Benihana experience available any day of the week. Soup, salad and appetiser to start. Then your personal chef steps up to the teppan and the real performance begins.
Available for lunch and dinner, Sunday to Friday, at Benihana Chelsea and Covent Garden.
🔗 Book via the link in bio.
15/05/2026
NOTHING IS HIDDEN. NOTHING IS INCIDENTAL.
This is dining with complete transparency. A chef whose craft is on show from the first flame to the final plate. Ingredients chosen with care and treated with respect. An experience that leaves nothing to chance and nothing unexplained.
Every moment unrepeatable. This is Benihana.
🔗 Reserve your table via the link in bio.
13/05/2026
THERE IS ONLY ONE BENIHANA CHELSEA.
A dining room with decades of history, a teppan at the heart of every table and a standard of cooking that has never wavered. Whether you are discovering it for the first time or returning for the hundredth, it delivers in the same way every time.
Exceptional food. Exceptional atmosphere. Entirely its own.
🔗 Reserve your table via the link in bio.
12/05/2026
YOUR OWN PERSONAL CHEF. THREE COURSES. £29.50.
At Benihana, the set menu isn't a compromise. It is the full experience. From soup, salad and appetiser to a main course prepared live at the teppan by a chef who makes every moment count.
Available for lunch and dinner, Sunday to Friday, at Benihana Chelsea and Covent Garden.
🔗 Book via the link in bio.
11/05/2026
THE SPIRIT OF THE TEPPAN RUNS THROUGH EVERYTHING WE DO.
Even here, in the clean lines of tuna, salmon and sea bass, you can feel it. The attention to detail. The respect for the ingredient. The knowledge that what arrives in front of you has been considered from the very beginning.
This is Benihana beyond the grill. And when the sun is out, there is no better place to enjoy it than on our terrace at Covent Garden.
Walk in for lunch. No booking needed.
🔗 Book for dinner via the link in bio.
08/05/2026
THERE ARE CHEFS WHO COOK. AND THEN THERE ARE CHEFS WHO PERFORM.
At Benihana, the distinction matters. Years of dedication shape every movement at the teppan — each flame intentional, each dish arriving at the precise moment it should, guided by someone who leads the table as much as they cook for it.
Watched up close, it is something else entirely.
🔗 Book your table via the link in bio.
07/05/2026
CHEF'S CHOICE. THREE MENUS. ONE EXTRAORDINARY TABLE.
Some meals are chosen dish by dish. Others are curated from the very best — and handed to you as an experience rather than a list.
Chef's Choice at Benihana brings together three carefully composed menus for two, each built around exceptional ingredients prepared live at the teppan and shared across the table.
From £120 for two guests, with three menus to choose from — each one a different expression of everything Benihana does best.
Explore the Haru, Takumi and Fujiyama menus via the link in bio.
06/05/2026
THE MOST MEMORABLE GIFTS AREN'T THINGS. THEY'RE MOMENTS.
A Benihana gift voucher opens the door to a visit to the world's most famous teppanyaki restaurant — where a personal chef takes centre stage, every dish is prepared live at the teppan, and the experience leaves a lasting impression on everyone around the table.
Whether it's a long lazy lunch or an evening to remember, give someone the gift of the extraordinary.
Visit our website via the link in bio to find out more.
05/05/2026
FLAVOUR, FLAIR, FEAST ONLY £29.50
Three courses at the teppan. A personal chef. Dishes prepared live in front of you. Available for lunch and dinner, Sunday to Friday, at Benihana Chelsea and Covent Garden. Some things don't need much explaining.
🔗 Book via the link in bio.
02/05/2026
The bank holiday weekend starts now — make the most of it.
And at Benihana, a table at the teppan is still available to make it memorable. Gather your people, let the chef take centre stage and give the weekend the send off it deserves.
A handful of tables remaining — reserve yours now.
🔗 Book via the link in bio.
01/05/2026
This isn't just dinner. This is dinner at the world famous Benihana.
Since 1964, Benihana has been setting the standard for live teppanyaki dining — a chef at your table, every dish performed with precision and care, and an experience that has made us one of the most recognised names in dining across the world.
London has two of our finest. Your table is waiting.
🔗 Reserve via the link in bio.
30/04/2026
Sunshine. Fresh sushi. Covent Garden. What are you waiting for?
Today is too good for an ordinary lunch. Walk in to Benihana Covent Garden, take a seat outside and work your way through nigiri, sashimi and rolls that are as fresh as the weather.
No booking needed.
📍 Benihana Covent Garden
28/04/2026
Three days. One long weekend. Make it Benihana.
The May bank holiday weekend is almost here — and with Monday the 4th giving everyone an extra day, Sunday suddenly feels like a second Saturday.
At Benihana, a long weekend deserves a great table. Friends, family and a chef who makes every moment count.
Don't leave it too late — tables are going fast.
🔗 Book via the link in bio.
27/04/2026
Three carefully considered courses. One chef. One price.
At £29.50 per person, our Set Menu is an invitation to experience everything Benihana does best — without compromise. A front row seat at the teppan, dishes prepared live, and a meal that stays with you long after the bill is settled.
Available for lunch and dinner, Sunday to Friday, at Benihana Chelsea and Covent Garden.
🔗 Book via the link in bio.
25/04/2026
There are chefs who cook. And then there are chefs who perform.
At Benihana, the distinction matters. Every movement at the teppan is deliberate, every flame intentional, and every dish prepared live in front of you by someone who has dedicated years to getting it exactly right.
The table is theirs. The experience is yours.
Book your table via the link in bio.
24/04/2026
Some celebrations are remembered long after the meal is over.
The ones where everyone was present. Where something unexpected happened at the table. Where the food was extraordinary and the energy in the room matched it.
At Benihana, we don't just host celebrations — we give them a heartbeat. A chef at the centre, every course performed live, and a shared experience that brings a group together in a way no ordinary restaurant can.
If you're planning something worth remembering, start here.
Enquire via the link in bio.
Address
77 King's Road
London
SW3 4NX
To get to this Japanese restaurant and steakhouse located on Maiden Lane in London, you can take the public transport by getting off at Covent Garden Tube Station and walking for about 10 minutes. Alternatively, you can drive and park at a nearby car park such as the Covent Garden Car Park or the NCP Car Park on Parker Street. From there, it is just a short walk to the restaurant's location.
Opening Hours
| Monday |
12pm - 3pm |
|
5pm - 10pm |
| Tuesday |
12pm - 3pm |
|
5pm - 10pm |
| Wednesday |
12pm - 3pm |
|
5pm - 10pm |
| Thursday |
12pm - 3pm |
|
5pm - 10pm |
| Friday |
12pm - 3pm |
|
5pm - 10pm |
| Saturday |
12pm - 10:30pm |
| Sunday |
12pm - 10pm |
Alerts
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Contact The Business
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What people say
Japanese restaurants are known for their unique and delicious cuisine, and Benihana UK in Maiden Lane, London is no exception. This Japanese Teppanyaki restaurant offers a flamboyant and unforgettable dining experience where every table has a private chef who combines dazzling performance with cooking the freshest ingredients right in front of diners.
One of the highlights of Benihana UK is their highly talented chefs who put on a show while preparing your meal. It's not just about the food, but also about the entertainment that comes with it. The Juicy Tiger Prawns are one of the most popular dishes on the menu and it's easy to see why. The succulent prawns combined with Hibachi vegetables, mustard sauce, Shiitake mushroom, ginger sauce, and asparagus create a taste sensation that will leave you wanting more.
If you're looking for a place to take your kids during half term or simply want to enjoy an authentic Japanese meal, Benihana UK is definitely worth a visit. Their menu offers something for everyone and their 2-4-1 cocktails offer between 5pm and 7pm from Monday to Friday is an added bonus.
Overall, Benihana UK provides an unforgettable dining experience that combines delicious food with entertainment. If you're looking for a unique Japanese restaurant in London, this is definitely one to check out.
