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24/10/2026
Half term is here, and the little monsters are on the loose.
Bring them to the teppan and watch what happens. Flames leap, the onion volcano starts to smoke, utensils spin through the air, and the noisiest table in the house goes completely quiet. Spellbound. For a few seconds, anyway.
Then the cheering starts.
There’s a Ninja Kids menu for the under 12s, plenty for the grown-ups, and a whole week of half term to fit it in, in Chelsea and Covent Garden.
Trick or treat? Definitely treat.
Book at benihanainternational.com
23/10/2026
What looks effortless is anything but.
The precision of every cut. The rhythm of the spatula. The timing that sends every plate to the table at exactly the right moment. It all comes from practice most people would never have the patience for.
Born To Perform. And tonight, they’re performing for you.
Pull up a chair in Chelsea or Covent Garden and see it for yourself.
Book at benihanainternational.com
22/10/2026
Watch her face. Then his.
That’s what happens when you give the gift of Benihana this Christmas. A chef at the teppan, a table full of the people they love and a night out they’ll be counting down to.
Gift vouchers are available online now. Buy at benihanainternational.com
21/10/2026
The gasp when the first flame goes up. Little faces, completely mesmerised, as the chef spins and flips just inches away. The moment the candles come out and the whole table sings.
Half term at Benihana Chelsea is made of moments like these.
There’s a Ninja Kids menu for the under 12s, a chef who knows exactly how to win over the youngest critic at the table, and birthdays we’ll happily help you celebrate.
Schools break up on Friday. We’ll see you at 77 King’s Road.
Book at benihanainternational.com
20/10/2026
The clocks go back on Sunday and the evenings are about to get a lot darker. So give yourself a midweek treat to look forward to.
Three courses at Benihana for £29.50. Soup, salad and an appetiser from our kitchen, then your chef fires up the teppan for the main, and suddenly midweek is the best part of the week.
Sunday to Friday, lunch and dinner, the teppan’s lit in Chelsea and Covent Garden.
Book at benihanainternational.com
16/10/2026
Friday. The laptop’s shut, the week’s behind you and the weekend is wide open.
Now picture this. A chef sends a column of flame towards the ceiling. Your table gasps, then laughs, then can’t stop cheering. Plates arrive hot from the teppan, the noise builds and nobody is checking their phone.
That’s what a Friday should sound like.
In Chelsea and Covent Garden, the teppan is ready when you are. You bring the appetite. We’ll bring the Eatertainment.
Book at benihanainternational.com
15/10/2026
Gather the family round the teppan and watch the kids’ faces as the chef takes over. Flames leaping, utensils spinning and a few moves that will have them asking how it’s done all the way home.
There’s a Ninja Kids menu for the under 12s, and enough tricks to have them recreating the show at the kitchen table for weeks.
Schools break up on Friday 23 October, and the best family slots are always the first to go. Book now and be the hero of the holidays.
Book at benihanainternational.com
14/10/2026
Fast forward to January...
Someone mentions the Christmas party and the whole room lights up. The flames that made everyone jump. The chef who had the table in stitches. The toast nobody could hear over the cheering. The moment the quietest person at the table started leading the applause.
That’s not a Christmas party. That’s a legend.
Make this year’s the one they never stop talking about, at Benihana Chelsea and Covent Garden.
Book at benihanainternational.com
13/10/2026
We couldn’t have put it better ourselves.
“The chef was entertaining, skilled and really made an effort to keep everyone at the table involved and enjoying themselves... It’s more than just going out for a meal. The live cooking, atmosphere and service make it a full experience. Definitely one of the most enjoyable dining experiences I’ve had in London... I’ll definitely be coming back!”
Gezim, Google review, 1 October 2026 ⭐⭐⭐⭐⭐
Thank you, Gezim, and well done to the whole team at Benihana Covent Garden. We’ll be ready for your next visit.
Book at benihanainternational.com
09/10/2026
HAPPY FOUNDER’S DAY.
Today we honour Rocky Aoki, the original showman who believed every meal should be a celebration.
His awesome idea was to turn the kitchen inside out and put the chef right in front of the guest. From that first teppan to restaurants across the world, his legacy lives on in every flip, every spin and every cheer.
So today, every time a flame goes up at the teppan, it’s for him. Here’s to Rocky. Born in Tokyo. Raised on flair.
Book your next visit at benihanainternational.com
08/10/2026
Step off the King's Road and discover a world of skill, spectacle and seriously good food.
The warmth of the teppan, a flash of flame and a chef who knows exactly how to hold a room.
Whether you're a regular we haven't seen for a while or an Eatertainment novice, consider this your invitation. We've got a seat centre stage, just for you.
Number 77. Follow the stairs.
Book at benihanainternational.com
07/10/2026
A Benihana gift voucher is an invitation to something genuinely memorable.
A chef at the teppan, cooking with a skill that takes years to master. Dishes from Hibachi Chicken to A5 Japanese Wagyu, prepared right in front of them. Somewhere between the first flame and the final bite, they'll realise just how well you know them.
Thoughtful, effortless and unmistakably Benihana.
Gift vouchers are available online now at benihanainternational.com
06/10/2026
The onion volcano. The egg spinning on the teppan. The utensils your chef never seems to drop.
You've watched it on your phone. It's a different thing entirely from an arm's length away, with the heat of the teppan in front of you and your whole table cheering it on.
Your seat at the teppan is waiting, in Chelsea and Covent Garden.
Book at benihanainternational.com
01/10/2026
You know the one. The order you've settled on before you've even sat down.
So what's yours? Hibachi Steak, Hibachi Chicken, the prawns, or something else entirely? Maybe you always go for the same thing, or maybe you leave it to whatever looks best on the night. Tell us in the comments. Then come and order it.
Make your next resrervation at benihanainternational.com
30/09/2026
THIS IS FESTIVE EATERTAINMENT.
Christmas is twelve weeks away, and someone is about to be put in charge of the work do. If that's you, we can make you look very good.
Your chef is the entertainment, the teppan is the centrepiece and the whole table is in it from the first flame. Whether it's for workmates, the group chat or the whole family, we've got you covered; a table for a small group in the main restaurant, a private dining room or something bigger. Get the date in the diary now and leave the rest to us.
Benihana Chelsea and Covent Garden.
Book at benihanainternational.com
29/09/2026
Treat yourself this month without blowing the budget in one sitting.
£29.50 gets you three courses at Benihana. Soup, salad and an appetiser from our kitchen, then your chef takes over at the teppan for the main. The full Eatertainment experience at a sensible price.
Sunday to Friday, lunch and dinner, at Chelsea and Covent Garden.
Book at benihanainternational.com
25/09/2026
Benihana offers so much more than traditional dining; it is a multi-sensory experience designed to feed far more than just your appetite.
When you join us for lunch or dinner, your table becomes the stage for a spectacular display of culinary artistry.
From the moment your highly trained personal chef arrives at the Teppan grill, years of dedicated discipline unfold before your eyes
Watch as premium ingredients are seared to absolute perfection with flawless precision.
Combining exceptional ingredients with legendary showmanship, we create an atmosphere unlike anywhere else in London.
Turn your next outing into an unforgettable story.🔗 Make a reservation at benihanainternational.com
24/09/2026
Intense heat, flawless timing, and the unmistakable sound of a premium cut meeting the searing iron Teppan. At Benihana, cooking is an art form of absolute transparency. Watch from your table as our highly skilled chefs bring their years of dedicated training to your table, locking in the rich caramelisation, natural juices, and deep texture of our aged steaks with complete, split-second precision. From our tender hand-carved fillet mignon to the legendary, buttery marbling of authentic Japanese A5 Grade Wagyu beef, we elevate dining into a captivating multi-course performance.🔗 Secure your table at benihanainternational.com
23/09/2026
You and your guest are not just waiting for dinner; you are waiting for a masterclass in culinary precision to unfold. To mark today's change of season, we have launched our Chef’s Choice Autumn Menus for Two. Each of the three options invites you to share four premium mains, bringing together iconic Benihana favourites like teriyaki chicken, hibachi sirloin steak, succulent lobster tail, and our world-famous A5 Grade Japanese Wagyu beef. These signature multi-course feasts include all your traditional Benihana accompaniments driven entirely by the celebrated theatrical performance of your personal chef.🔗 Visit benihanainternational.com to lock in your front-row seat.
Address
77 King's Road
London
SW3 4NX
To get to this Japanese restaurant and steakhouse located on Maiden Lane in London, you can take the public transport by getting off at Covent Garden Tube Station and walking for about 10 minutes. Alternatively, you can drive and park at a nearby car park such as the Covent Garden Car Park or the NCP Car Park on Parker Street. From there, it is just a short walk to the restaurant's location.
Opening Hours
| Monday |
12pm - 3pm |
|
5pm - 10pm |
| Tuesday |
12pm - 3pm |
|
5pm - 10pm |
| Wednesday |
12pm - 3pm |
|
5pm - 10pm |
| Thursday |
12pm - 3pm |
|
5pm - 10pm |
| Friday |
12pm - 3pm |
|
5pm - 10pm |
| Saturday |
12pm - 10:30pm |
| Sunday |
12pm - 10pm |
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What people say
Japanese restaurants are known for their unique and delicious cuisine, and Benihana UK in Maiden Lane, London is no exception. This Japanese Teppanyaki restaurant offers a flamboyant and unforgettable dining experience where every table has a private chef who combines dazzling performance with cooking the freshest ingredients right in front of diners.
One of the highlights of Benihana UK is their highly talented chefs who put on a show while preparing your meal. It's not just about the food, but also about the entertainment that comes with it. The Juicy Tiger Prawns are one of the most popular dishes on the menu and it's easy to see why. The succulent prawns combined with Hibachi vegetables, mustard sauce, Shiitake mushroom, ginger sauce, and asparagus create a taste sensation that will leave you wanting more.
If you're looking for a place to take your kids during half term or simply want to enjoy an authentic Japanese meal, Benihana UK is definitely worth a visit. Their menu offers something for everyone and their 2-4-1 cocktails offer between 5pm and 7pm from Monday to Friday is an added bonus.
Overall, Benihana UK provides an unforgettable dining experience that combines delicious food with entertainment. If you're looking for a unique Japanese restaurant in London, this is definitely one to check out.
